Crossing the Homeland

Chapter 28

Lu Chenshan's name was really useful, and the shopkeeper Sun of Jufulou greeted him with a smile on his face: "It's rare that Mr. Lu is here. It just so happens that there are some new dishes in the lower building. I hope Mr. Lu will condescend to come and taste them."

Lu Chenshan was not interested in dealing with him, so with his round chin raised, he said directly: "My son draws his sword to help when the road is injustice. I saw the guy in your building bullying this little girl, so I came to speak out."

Xia Junyan, who was next to shopkeeper Sun, said politely: "The man is not very knowledgeable and ignorant, and I still look at this girl..." The person next to him cleverly told Xia Junyan's name, and shopkeeper Sun said, "I still look at Xia Junyan. Don't worry about it, girl. I look at the girl a little strangely, I don't know what the girl is doing here?"

Xia Junyan had been waiting for his words for a long time, with a smile on her face all the time: "I'm here to deliver fish to Shopkeeper Sun. It's free, and I don't take any money."

It would be a lie to say I was not surprised!But Shopkeeper Sun is a seasoned businessman after all, knowing that there is no such thing as a free lunch, he tentatively asked: "Miss Xia doesn't want money, so what do you want? Although Jufulou is not big, it is not bad for those few fish."

Xia Junyan was well prepared and said confidently: "Shopkeeper Sun's Jufulou has been a time-honored brand in our Yun'an Town for more than 20 years. The shopkeeper has traveled all over the years, has a lot of knowledge, and eats more salt than I eat. More. But I have an ancestral special dish, I guarantee that the shopkeeper Sun has never eaten this dish. And its ingredients are very simple, it is fish. If the shopkeeper is interested, why not lend me the kitchen. If so I cooked the dishes, and the big shopkeeper felt that the stove in Jufulou was dirty, and these fishes were my apology."

"Shopkeeper, so this girl is going to be a cook!" Chef Li shouted carelessly after returning from moving the fish.I am not convinced in my heart, a little country girl dares to put on such a sure-fire look here in Jufulou, playing a big knife in front of Guan Gong!
"The tone is not small." Chef Li rolled up his sleeves and was about to say a few words.Unexpectedly, Lu Chenshan suddenly smiled and said, "Okay! It's interesting, it's so interesting, I want to see what delicacies you're going to make? Shopkeeper Sun, so what if I lend her the kitchen. If anything goes wrong, I'll pay for it!"

As early as when Xia Junyan said those words, shopkeeper Sun was very surprised.Although the other party was dressed in shabby clothes and looked thin and small, it was obvious that he was often hungry and cold, but he had such an expression when he opened his mouth.It seems that the person standing opposite is not a teenage girl who has never even gone out of the town, but more like those big shopkeepers who have traveled far and wide and seen many things in the world!

Xia Junyan, who was full of expectations, looked at shopkeeper Sun attentively, just as shopkeeper Sun also came to be curious, and said straightforwardly: "Since Miss Xia can give everyone a feast, Jufulou is naturally willing to let the girl show her talents."

After all, everyone walked towards the kitchen together.

There are a total of three chefs in Jufulou. It is not time to eat, and only two helpers are washing and chopping vegetables in the kitchen.Shopkeeper Sun briefly explained the ins and outs of the future, and everyone immediately stopped what they were doing.

Chef Li is the head chef of Jufulou, and his face is quite unhappy.He didn't care about that messy expression, anyway, Xia Junyan's behavior was a provocation to the chef of Jufulou!Country girl, how much oil and water can there be in her stomach?A piece of candy can be fun for a long time, what else can you do? !
Without saying a word, Xia Junyan walked directly to the position designated by Shopkeeper Sun.Clean the fish cleanly, remove the scales, and slice.

"Oh, it's just knife skills!" Chef Li sneered, "Girl, you cut them in a mess, thick and thin, do you really know how to cook?"

(End of this chapter)