Farm group pet: Koi lucky girl busy farming
Chapter 76 Open a mushroom-themed private restaurant
Chapter 76 Open a mushroom-themed private restaurant
Luo Tang led the carriage out, and said a lot of words to Lin Shiwu reluctantly, which made Lin's second face darken.
He regrets it now.
He should have been sold by his daughter!
"It's getting late, if you don't leave the city, you'll be unable to leave." He said with a stinky face.
Didn't this little pig's hoof do it on purpose?
Luo Tang really did it on purpose...
He couldn't go back to Peach Blossom Village, but if Ah Shi stayed, wouldn't the effect be the same?
But he didn't dare to go too far.
Hearing what Lin Lao Er said, he stopped talking in time: "Then, slow down on the way, Ah Shi..."
Lin Shiwu gave an expressionless "hmm".
But the bottom of my heart was complaining: This man is too good at blah blah!
Until the people left, Luo Tang was still looking at the direction the carriage was leaving, reluctant to look away...
The servant standing beside her was almost stiff, and finally couldn't help but said: "Master, Miss Lin has already left... If you really don't want to part with it, why don't you just go after her, there is still a little time before the city gate closes. "
Why bother to wink at the air...don't feel too tired to panic.
"What do you know?" Luo Tang snorted arrogantly, turned her head and went back.
Servant: ...
Yes yes yes, you understand, you understand best, you sell yourself if you understand! -
Mr. Lin and his son, except Mr. Lin who was driving the car outside, and the grandpa and grandson in the car discussed about opening a shop.
"...I think this way. Now that the rice price in Bailin Town is high, and next year may not be a good year, we might as well open up the two courtyards in the middle and open a high-end private restaurant."
Lin Shiwu spoke out his plan.
Mr. Lin is more or less educated and someone who has seen the world, but he has a little understanding of Lin Shiwu's words: "Bao'er, what is a high-end private restaurant?"
Is it serving food on stilts?
Can it be stabilized?In case of throwing guests all over again...
"It's just that the price is slightly higher, and the target consumers are the restaurants of the rich... I also saw that if it sells mushroom porridge, the price is set low, and we don't make much money. The price is set high, and ordinary people buy it. Sorry, naturally there is no such thing as small profits but quick turnover.
If that's the case, why don't we set a high price from the beginning and only do business with rich people? "
Lin Shiwuda has had this idea since seeing Meng Yu seeing shiitake mushrooms more enthusiastically than ganoderma lucidum today.
Today, when I asked about the price of rice, this idea deepened even more.
"In addition to mushroom porridge, we can also use shiitake mushrooms to make fire..." Lin Shiwu originally wanted to talk about hot pot, but suddenly remembered that it was not called hot pot in ancient times, so he temporarily changed his words: "Make the soup base of Gudong soup."
Mushroom soup pot is also very marketable, not to mention that people here almost regard shiitake as a "luxury".
After all, the output of wild harvesting alone is limited, and no one can cultivate it.
But this is also a chance for her.
She also said: "We can also launch some dishes, such as stewed chicken with shiitake mushrooms, fried vegetables with shiitake mushrooms, etc. It can also be used to make steamed buns and dumplings."
In short, there are definitely a lot of food that can be made!
She believes that there will be people who are willing to pay a lot of money to eat this.
"This, this is really possible to do this?" After hearing this, Mr. Lin was naturally excited. If it is really possible, then, how much money will it cost?
But he still hasn't lost his composure: "But where can we find so many shiitake mushrooms?"
If shiitake mushrooms are so easy to find, the price will not remain high, and the price will be calculated according to the flower.
If fresh shiitake mushrooms are not easy to transport, the price will only be higher!
"You can rest assured!" Lin Shiwu was already prepared for this: "I have read in the book that it is not impossible to cultivate shiitake mushrooms, but the method is crudely written, and I don't know if it can be done, but I do You can try it first.
It doesn't matter even if it can't be done. I found several places in the forest that should be very suitable for the growth of shiitake mushrooms, so almost all of them are piled up with long shiitake mushrooms.
Yesterday I only picked some relatively large ones, and I should be able to harvest another batch today... Before we cultivate shiitake, we can temporarily rely on the ones picked in the forest for supply. "
Daily limit is enough!
What's more, she still has a suspicion that has not been verified.
If the verification is successful... She may not even need to wait a year or two before she can grow shiitake mushrooms.
(End of this chapter)
Luo Tang led the carriage out, and said a lot of words to Lin Shiwu reluctantly, which made Lin's second face darken.
He regrets it now.
He should have been sold by his daughter!
"It's getting late, if you don't leave the city, you'll be unable to leave." He said with a stinky face.
Didn't this little pig's hoof do it on purpose?
Luo Tang really did it on purpose...
He couldn't go back to Peach Blossom Village, but if Ah Shi stayed, wouldn't the effect be the same?
But he didn't dare to go too far.
Hearing what Lin Lao Er said, he stopped talking in time: "Then, slow down on the way, Ah Shi..."
Lin Shiwu gave an expressionless "hmm".
But the bottom of my heart was complaining: This man is too good at blah blah!
Until the people left, Luo Tang was still looking at the direction the carriage was leaving, reluctant to look away...
The servant standing beside her was almost stiff, and finally couldn't help but said: "Master, Miss Lin has already left... If you really don't want to part with it, why don't you just go after her, there is still a little time before the city gate closes. "
Why bother to wink at the air...don't feel too tired to panic.
"What do you know?" Luo Tang snorted arrogantly, turned her head and went back.
Servant: ...
Yes yes yes, you understand, you understand best, you sell yourself if you understand! -
Mr. Lin and his son, except Mr. Lin who was driving the car outside, and the grandpa and grandson in the car discussed about opening a shop.
"...I think this way. Now that the rice price in Bailin Town is high, and next year may not be a good year, we might as well open up the two courtyards in the middle and open a high-end private restaurant."
Lin Shiwu spoke out his plan.
Mr. Lin is more or less educated and someone who has seen the world, but he has a little understanding of Lin Shiwu's words: "Bao'er, what is a high-end private restaurant?"
Is it serving food on stilts?
Can it be stabilized?In case of throwing guests all over again...
"It's just that the price is slightly higher, and the target consumers are the restaurants of the rich... I also saw that if it sells mushroom porridge, the price is set low, and we don't make much money. The price is set high, and ordinary people buy it. Sorry, naturally there is no such thing as small profits but quick turnover.
If that's the case, why don't we set a high price from the beginning and only do business with rich people? "
Lin Shiwuda has had this idea since seeing Meng Yu seeing shiitake mushrooms more enthusiastically than ganoderma lucidum today.
Today, when I asked about the price of rice, this idea deepened even more.
"In addition to mushroom porridge, we can also use shiitake mushrooms to make fire..." Lin Shiwu originally wanted to talk about hot pot, but suddenly remembered that it was not called hot pot in ancient times, so he temporarily changed his words: "Make the soup base of Gudong soup."
Mushroom soup pot is also very marketable, not to mention that people here almost regard shiitake as a "luxury".
After all, the output of wild harvesting alone is limited, and no one can cultivate it.
But this is also a chance for her.
She also said: "We can also launch some dishes, such as stewed chicken with shiitake mushrooms, fried vegetables with shiitake mushrooms, etc. It can also be used to make steamed buns and dumplings."
In short, there are definitely a lot of food that can be made!
She believes that there will be people who are willing to pay a lot of money to eat this.
"This, this is really possible to do this?" After hearing this, Mr. Lin was naturally excited. If it is really possible, then, how much money will it cost?
But he still hasn't lost his composure: "But where can we find so many shiitake mushrooms?"
If shiitake mushrooms are so easy to find, the price will not remain high, and the price will be calculated according to the flower.
If fresh shiitake mushrooms are not easy to transport, the price will only be higher!
"You can rest assured!" Lin Shiwu was already prepared for this: "I have read in the book that it is not impossible to cultivate shiitake mushrooms, but the method is crudely written, and I don't know if it can be done, but I do You can try it first.
It doesn't matter even if it can't be done. I found several places in the forest that should be very suitable for the growth of shiitake mushrooms, so almost all of them are piled up with long shiitake mushrooms.
Yesterday I only picked some relatively large ones, and I should be able to harvest another batch today... Before we cultivate shiitake, we can temporarily rely on the ones picked in the forest for supply. "
Daily limit is enough!
What's more, she still has a suspicion that has not been verified.
If the verification is successful... She may not even need to wait a year or two before she can grow shiitake mushrooms.
(End of this chapter)
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