Start with a variety show star

Chapter 42

The food here is almost done, and the people who Mr. He led to work over there have returned.

"I'm so tired." Teacher He and the others collapsed in the living room as soon as they entered the room.

"I'm not tired at all, I'm mainly hungry, and the smell is even better now." Peng Peng said, and then turned into the kitchen with his sister.

In the morning, everyone only had breakfast before going out to sea for fishing. It was past one o'clock when they came back, and finally went to fertilize again. Not to mention them, Zhu Yuan was a little hungry.

"There are two more dishes that will be ready. Wash your hands and it will be ready soon." Teacher Huang was still busy at the stove, and at the same time the fire was fired on both sides, and Zhu Yuan was also helping to watch.

"Sister, are you hungry?" Zhu Yuan asked.

"A little bit." My sister rubbed her belly, feeling a little embarrassed.

"Come on, try this, Mr. Huang made it, be careful, it's a little hot." Zhu Yuan brought his sister a piece of fried oil that had just been picked up from the frying pan.

"I want to eat too." Seeing Zhu Yuan bring food for his younger sister, Peng Peng hurried over.

"How does it taste?" Mr. Huang asked, looking at his sister dotingly.

"It's not delicious." Peng Peng said that he is not in the mood to speak now.

"Well, the fish is covered with a layer of flour, and it is crunchy after deep-fried, so delicious."

"Well, Mr. Huang has added various seasonings to the flour. I think I'll be full even if I just eat fried gnocchi."

"Peng Peng, wash your hands and serve the dishes, tell everyone to eat."

"receive."

Meals are served, steamed whole fish, braised whole fish, pickled cabbage fish, sweet and sour fish, fried fish nuggets, fish head soup, pickled cuttlefish flowers, hot and sour fish bubbles, steamed fish roe, lettuce lettuce with garlic, and cucumber.

Eight meat, two vegetables and one soup, the table is full, even without the fairy filter of the program group, watching it makes people appetite greatly.
"Today's dishes are too rich." After everyone was seated, Teacher He said in surprise when he saw the dishes on the table.

"It's hard work for everyone today, the whole fish feast that we agreed on will be the whole fish feast." Teacher Huang said with a smile.

"This should be the most luxurious meal in the history of Mushroom House in the past four seasons." Mr. He and Mr. Huang have lived the life they yearn for in four seasons, and he has the most right to speak.

"The most luxurious in history? Then we can count it!" Deng Chao said.

"It looks like a fish, but it can make so many tricks. Teacher Huang is too good." Wu Jing also gave Teacher Huang a thumbs up.

"Wu Jing is right. This delicacy is an important manifestation of Sinochem's national cultural heritage. This is the wisdom of the predecessors." Teacher Huang said.

"Hey, what are these two dishes? They seem to be rare before." Deng Chao pointed to the jars of hot and sour fish bubbles and steamed fish roe.

"These two dishes are made by Xiaoyuan, let him tell you."

"This is hot and sour fish paste. Unless you are in a restaurant, it is really hard to eat. We usually buy fish in the market. If you ask the fish seller to kill it for you, he will not give you this stuff. Buy live fish If it is, it usually only sells one or two, and no one saves up for cooking, and today I just had the opportunity, so I made a dish." Zhu Yuan explained.

"What about the jar?"

"At this time, I found the fish roe in the belly of that big fish, Peng Peng, and I simply steamed it. Steaming the fish roe in this way is the most nutritious to eat. This small can is full of nutrients. It can keep up with more than ten catties of meat."

"That's good stuff."

"It's really a good thing, but now when the fish spawning season comes, fishing will be banned, and even if this kind of fish is caught, the master will recognize it at a glance, and will release it. We are lucky today. When I get this fish It was discovered after the fish was killed."

After speaking, Zhu Yuan seemed to have thought of something again, and said to the director not far behind the camera: "Director, when editing later, don't cut all the video about fish seeds, otherwise you will definitely be scolded by netizens of."

The director nodded, indicating that he received it.

"Come on, let's go together. Teacher Huang and Xiaoyuan have worked hard in cooking!" Teacher He raised the enamel jar and said.

"Ms. Huang has worked hard in cooking, and Xiao Yuan has worked hard."

"Okay, let's start!"

After Teacher Huang spoke, everyone couldn't wait to move their chopsticks.

"I'll try Xiaoyuan's hot and sour fish bubbles first." After all, it's a recording program, and it's a gourmet program. Even if you're hungry, you can't just eat without talking.

Teacher He picked up a fish bubble and stuffed it into his mouth, and then he started.

"Uuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuu This dish!" He kept pointing to the plate of hot and sour fish soup with his chopsticks while chewing, "Try all of you, it's really delicious. The hot and sour taste of pickled peppers is really amazing.”

Everyone looked at Mr. Huang's expression and knew that he was enjoying it, so they went to pick up the fish bubbles one after another. Fortunately, Zhu Yuan changed all the fish bubbles, otherwise it would not be enough for everyone to share.

“It's really delicious!”

"Xiaoyuan, you are amazing. You must tell me how you do it later. I will sell fish bubbles when I go back."

"The taste is really good, and after the fish bubbles are fried, they can be chewed, okay, Zhu Yuan." Even Teacher Huang couldn't help but praise him.

"The dishes I cook are all taught by my grandparents before, and these are all the experience of the predecessors." Zhu Yuan responded.

"You're right to say that, but cooking talent still plays a big role."

Zhu Yuan looked at all the people eating happily and praised him, he was also very happy in his heart. The happiest thing for a chef is to watch others eat up the food he made. This is a sense of recognition for the chef. The chef would have also had a sense of satisfaction.

"Okay, everyone, let's try the steamed fish roe while it's hot, but there's not much of it, so you can only taste it. Sister, give me the bowl, and I'll serve it for you."

"Thank you, Brother Zhu Yuan."

"Let's just taste it. My sister is growing up, so eat more nutritious food."

"The fish roe is so fresh, the original taste of the steamed ingredients has not been lost at all."

"Wow, the fish nuggets are also delicious, crispy and crunchy."

"The same goes for this sweet and sour fish. It melts in your mouth without chewing."

"Today's dishes are so delicious, I can't bear to put down my chopsticks."

"No, I can't eat it, and I won't be able to keep my figure if I continue to eat it. But I can't help it."

"Brother, you will grow meat again after eating so much."

Mushroom House's Nth food praise performance contest came to an end with the end of the meal, which is the essence of the yearning life program.

At the end of the dinner, there were a total of eleven dishes, which were cleared up by nine of them.

Everyone was sitting in the gazebo in the yard, with the sea breeze blowing, and no one wanted to move.

After a long while, Zhu Yuan got up first. They had finished eating, but the show hadn't eaten yet, so he was going to prepare the rest of the fish for the show crew.

Seeing him get up, everyone sat down in embarrassment. Sun Li, Xie Nan and their sister got up to help put away the bowls.

Teacher Huang also went into the kitchen to help cook for the program team. As for Peng Peng and the others, they really can't move now.

(End of this chapter)