Reborn 1980 Rich Wife

Chapter 105 Three fathers and sons

Add fragrant leaves and other seasonings to boil the trotters on high heat, then switch to low heat and simmer until it becomes a soft and glutinous hoof flower soup.

Half an hour before starting the pot, add the big cloud beans, and stew the beans until they bloom and melt in the mouth.

The hoof flower soup stewed in such a slow fire is rich in nutrition and has a long taste. After drinking a bowl of soup, I just feel a sense of comfort all over my body.

Not to mention the meat quality, it is beautifying and nourishing, especially nourishing.

Lin Fang asked Xiong San'er to use the big knife in his hand to chop off several pig's feet, and then stewed a big pot in a big pot. After a long time of stewing, the hoof flower soup was finished.

Also put the saucepan outside the door of the restaurant.

As soon as the soup is stewed, it will float far away.

All neighbors can smell it.

What's more, what about the hungry passers-by who are shopping in the street?

Smelling the aroma, diners will naturally come to eat.

The five dining tables were already full of diners before the lunch hour.

Xiong San'er's face was full of joy, while Lin Fang was very busy in the kitchen.

The recipes she wrote herself had to be cooked by her.

But in order to make a living, no matter how tired she is, she must persist in doing it.

Lin Fang's hands and feet are nimble, after all, that's how she came here in her previous life.

Therefore, she didn't complain about suffering or tiredness at all.

What's more, after coming to the town middle school to study, although it's only been half a month, she feels that her body has gotten better again.

I get up every morning to run and exercise with other students, and I eat regularly, although the food is still hard to swallow.

But she doesn't care either.

After all, in that era, everyone's life was not easy.

It will take a few more years, reform and opening up, and life will slowly become prosperous.

She is waiting for that good time to read the book and give full play to her life value.

At this time, on the street, the third father and son of the Gu family, who were hungry, also came to look for food.

Since the school is not open, even the cafeteria can't be eaten now.

In addition, the family is all men, so cooking is really difficult.

Therefore, Gu Changqing gritted his teeth and became cruel, counted the money with his only salary, and decided to take his two sons out to eat out.

Along the way, they came to Hongxing and followed them to two small restaurants.

Speaking of which, they had eaten at these two restaurants before.

Gu Weidong remembered very clearly that the business of Qianjin Restaurant has always been better than that of Red Star.

But today's situation is a bit abnormal, the name of the dish is actually written on the signboard outside the Red Star Restaurant.

There is also a large pot of hoof flower soup stewed on the briquette stove, which makes people's appetite greatly increased by the smell.

Gu Weicheng immediately said to Gu Changqing: "Dad, let's go to that house."

"Okay." Gu Changqing also saw that the Red Star Restaurant's business is also good today.

So, a family of three father and son happily walked towards the Red Star Restaurant.

As soon as he entered the restaurant, the sharp-eyed Gu Weidong saw Lin Fang's back.

She is serving the guests.

Wearing a washed red floral shirt, she is in good spirits, with two shofar braids, her eyes are clear and lingling, like a mountain spring flowing.

Gu Weidong couldn't help but patted Gu Weicheng beside him and said, "Did you see it? It's Lin Fang from your class.

She is so young, so she knows how to work here?What a capable girl. "

Gu Changqing also saw the little girl.

It was found that when she greeted the guests, she had a very sweet smile and skillful movements.

(End of this chapter)