pets are king

Chapter 29 Tibetan Cordyceps Health Regimen
The so-called Cordyceps boiled water is used as tea, not boiled water.

This method is simple and effective, and it can be practiced by anyone.

Usually, Cordyceps sinensis needs to be boiled for 6 to 10 minutes at a time. Be careful to use a slow fire, and the boiling time is short. Drink it immediately after the water is boiled, and add water while drinking.

When the color of Cordyceps sinensis water is the darkest, it is the most nutritious time.

The water at this time must not be wasted.

Usually the water of Cordyceps sinensis will go through a process from light to thick and then light, and the aftertaste is also very long.

Don't drink it when the water of Cordyceps sinensis becomes pale or even white, you can eat the Cordyceps sinensis.

A pot of Cordyceps tea can be drunk for at least half an hour, with water added four to six times.

"I have a bad cough recently. The doctor said that my lungs are not very good. I guess it is caused by smoking and drinking. I know that Cordyceps sinensis is good for the lungs. Is it okay to drink this?"

Seeing that he met a real expert, Zhao Mingren hurriedly served tea and water, and asked for advice humbly.

"The best way to invigorate the lungs is not to boil water. It is best to stew Cordyceps and teal together to make Cordyceps duck, or stew Cordyceps and pig lungs together. Or use Cordyceps to make wine, to invigorate the kidney qi first, Cordyceps Using wine as a medicine is very beneficial for exerting the effect of nourishing the kidney, not only the effect is faster and the effect is better, but also pig kidney or sheep kidney can be stewed together with Cordyceps."

Chen Zhanghua talks eloquently, obviously he has studied Cordyceps sinensis to the bone.

Listening with gusto, Ye Yuchen, who was eye-opening, couldn't help but also look at the bald old man Chen Zhanghua with admiration.

Out of curiosity, I also secretly inquired about Cordyceps in the space system.

Cordyceps sinensis, also known as Cordyceps sinensis, is a precious nourishing medicinal material commonly used by Chinese folks.

Its nutritional content is higher than that of ginseng, and it can be used as medicine or edible. It is an excellent delicacy with high nutritional value.

Cordyceps can enhance the body's immunity, nourish the lungs and kidneys, and have obvious inhibitory effects on lung cancer and liver cancer.

According to modern pharmacological research, Cordyceps sinensis mainly contains components such as cordyceps sinensis, cordycepic acid, adenosine and polysaccharides.

Cordyceps sinensis can inhibit the growth of Streptococcus, Bacillus anthracis, Bacillus anthracis and other bacteria. It is also an anticancer active substance, and has a good regulating effect on the endocrine system and nervous system of the human body.

Cordycepic acid can change the microcirculation of the human body, and has obvious effects of lowering blood fat, antitussive and expectorant.

Cordyceps polysaccharide is an immunomodulator, which can enhance the body's resistance to viruses and parasites.

Clinically, it has curative effects on chronic cough due to lung deficiency, asthma, hemoptysis due to tuberculosis, night sweat, waist and knee pain due to kidney deficiency, impotence and nocturnal emission, neurasthenia, and red blood cell drop after chemotherapy and radiotherapy.

Anyway, it has a lot of effects.

Therefore, Chen Zhanghua's suggestions for Zhao Mingren's lung problems are actually all possible, and they can effectively play the role of Cordyceps.

Cordyceps sinensis is the name of a medicine. Its shape is very strange. It is a bug in winter and a grass in summer.

So how did it go from worm to grass?
Maybe many people don't understand it, and Ye Yuchen doesn't understand it unless he inquires.

In summer, after the spores of a fungus called Cordyceps mature and disperse, they germinate into hyphae and drill into the larvae of the bat moth to absorb the nutrients in the larvae.

The larvae of the bat moth hide in the soil, and the Cordyceps fungus grows many filaments called mycelium.

The larvae are sucked up due to the nutrients in the body, leaving only dead shells, and of course they cannot become bat moths.

In spring and summer of the second year, when the temperature and weather are suitable, the mycelium grows from the mouthparts of the larvae and sticks out of the ground.

A purple-red grass grows from the head of the worm, about [-] to [-] centimeters high, with a pineapple-shaped capsule at the top. The top is slightly enlarged, shaped like a stick, and there are many small spherical spores on the surface.This is "summer grass".

Cordyceps is the most fully developed at this time, and the active ingredients in the body are the highest, which is the best season for collection.

Diqing and NJ states in QHXCYN province are one of the main producing areas of Cordyceps sinensis in China.

As Chen Zhanghua said earlier, Cordyceps refers to the general term for fungi of the genus Cordyceps in a broad sense, including Cordyceps sinensis, and more than 400 species have been discovered.

The Cordyceps fungus belongs to the Kingdom of Fungi, Phylum Fungi, Ascomycota, Sclerotinia, Ergotaceae, Ergotaceae, and Cordyceps in the biological kingdom.

They parasitize on insects, arachnids, macroglobules and ergot fungi and form fruiting bodies, constituting a large group with a wide variety, and are widely distributed in the world.

What we call Cordyceps sinensis mainly refers to the Cordyceps sinensis unique to China, which is mainly produced on the Qinghai-Tibet Plateau, also known as Tibetan Cordyceps sinensis.

However, Cordyceps as medicinal materials, in addition to wild Tibetan Cordyceps, there are also wild Sichuan Cordyceps and wild Yunnan Cordyceps depending on the place of origin.

The difference of Cordyceps sinensis from different origins is relatively large.

The quality of XC Naqu, Changdu Cordyceps and QH Yushu and Guoluo Cordyceps are the highest, and the price is also the most expensive.

Although there is no uniform grading standard in China, the grading methods are different in different regions.It can be roughly divided into 10 to 32 levels.

The market price of wild Tibetan Cordyceps of the same level is much higher than that of wild Sichuan Cordyceps.The market price of wild Cordyceps sinensis of the same level is much higher than that of wild Cordyceps yunnanensis.

It seems that the stewed tomato with Cordyceps sinensis that Chen Zhanghua ate just now belongs to the lower grade and cheaper SC Cordyceps sinensis.

The color of the original body of Tibetan wild Cordyceps sinensis has a lot to do with the color of the soil where it grows, and the color of the soil is related to the geological rock formation.

In the same area, the surface rock formations are not necessarily the same, therefore, the color of Tibetan wild Cordyceps has no direct relationship to the inner quality.

Many people don’t understand this point. In addition to the lack of knowledge about Cordyceps, many species are very similar to real Cordyceps, which are easy to confuse. Coupled with some fraudulent techniques, people are easily deceived by fake and bright-colored fake Cordyceps.

Some of the more easily confused ones are Cordyceps chrysalis, Cordyceps japonica, Cordyceps liangshanensis, branched caterpillar fungus, ground silkworm, and chrysanthemum, etc. Among them, the shape of Cordyceps chinensis is most similar to that of Cordyceps sinensis, but a slight ring pattern can be seen after careful identification.

Most of the scams sold on the roadside are fake Cordyceps, or real broken Cordyceps, which are supported by bamboo sticks and iron wires to keep them intact, and the price is raised at one time. If you don’t know how to do it, it is recommended to buy it from a regular place.

In terms of brands, the two best Cordyceps brands in China are Fulinmen and BJ Tongrentang.

These two brands of Cordyceps are produced in XC Naqu and QH Yushu.

If it is a holiday gift, it is more suitable to choose BJ Tongrentang, the packaging is beautiful, and the price is correspondingly much more expensive.

If the family uses it for themselves, the price of Cordyceps sinensis selected from Fulinmen is relatively affordable.

Some of the more common Cordyceps recipes include Stewed Lamb with Cordyceps Cistanche, Stewed Quail with Cordyceps, Stewed Suckling Pigeon with Cordyceps Flower Maw, etc.Stewed tortoise with Cordyceps and fungus is the main anti-cancer diet, Cordyceps Black Chicken Soup for nourishing qi and blood, and Blood Cordyceps and Ginseng Wine for men’s kidney and yang, for lack of vitality, kidney deficiency and impotence.

(End of this chapter)