Interstellar Mecha Chef
Chapter 5 Uncle's Specialty
Chapter 5 Uncle's Specialty
Guaibao is really kind, knowing how to care for the elders, Lin Yuhai was very moved, but, "Don't worry about him, let's eat first."
"But--"
"No, but, your uncle should take care of you. Besides, baby, have you forgotten the [-] credits that father gives your uncle every month? It's not for nothing."
Lin Yin was stunned. Could it be that his uncle was his senior nanny.
Under Lin Yuhai's persuasion, Lin Yin picked up the chopsticks and prepared to eat. The dishes on the table were meat and vegetables, which looked exquisite and beautiful, and smelled very attractive. After entering the mouth, she felt a little disappointed. The taste of Potato Roast Pork was not as delicious as expected, and the taste was very bland.
After tasting all the dishes on the table, Lin Yin was a little sleepy. All the dishes were very bland and not her favorite taste. The most unbearable thing for her was that, except for the potato stew, The other dishes are all boiled. Could it be that such an advanced place still lacks oil?
She wasn't very hungry, she barely ate half a bowl of rice, Lin Yin put down the bowl, and was about to say hello to Lin Yuhai and hide in her room, when Lin Yuquan came out of the kitchen with a plate of food in each hand.
"Miaomiao, come and try the boiled fish and minced meat eggplant that my uncle made for you," Lin Yuquan greeted with a smile on his face, and proudly placed the two dishes in front of Lin Yin, saying expectantly, "Last time you said that the two dishes cooked by my uncle are the best. I improved them a few times later. Let's see if they are even more delicious."
Lin Yin glanced at the layer of red peppers on top of the boiled fish, and then at the finely minced meat on the eggplant, thinking that if the original owner had praised these two dishes, they shouldn't be so bad. So he reached out and picked up a piece of boiled fish and stuffed it into his mouth.
As soon as the fish was in his mouth, Lin Yin's first feeling was - it was so spicy!Immediately afterwards, it felt so salty, so sweet, and had a slight bitter taste. Could it be that the guts of the fish had broken, Lin Yin was a little suspicious.
This is the so-called uncle's specialty dish, and this is one of the so-called original owner's favorite dishes?
Lin Yin burst into tears. If she had known this, she should have resolutely rejected the uncle's kindness and returned to the room to rest early. What should I do now, tell my uncle that the boiled fish is bad?
Turning his head to look at Lin Yuquan's expectant eyes, Lin Yin couldn't say anything to hurt people, this is the original owner's uncle, if he said that his food was terrible, he would definitely feel very uncomfortable, so Tearfully praised, "Uncle's craftsmanship is really getting better and better."
Lin Yuquan's eyes were shining brightly, and he said with high spirits, "Of course, don't forget that I am an excellent graduate of the First Star Chef Academy."
What, Lin Yin is an outstanding graduate of the No. [-] chef academy in the interstellar world. My uncle came from the No. [-] chef academy in the interstellar world, and he is still an excellent graduate. Is the school's requirements for cooks so low? If she goes there to study , wouldn't she become a Goddess of Chef?
Naturally, Lin Yuquan didn't know what my little niece was thinking. Seeing her being so supportive, he was even more eager to pick up food for her little niece, "Miaomiaomo, if you like food, eat more, add more nutrition, and this minced meat Eggplant, too, is your favourite.'
Swish Swish Swish, half a plate of eggplant with minced meat went into Lin Yin's rice bowl, looking at the rice bowl piled up into a hill, Lin Yin wanted to cry without tears, what should she do, should she eat it, the taste of boiled fish is so horrible, the minced meat Eggplant is probably not such a delicacy worth looking forward to. Facing Lin Yuquan's enthusiastic persuasion, Lin Yin bit the bullet and ate a chopsticks of eggplant with minced meat. , more sour than mature vinegar...
In the end, Lin Yin forced herself to finish the bowl of food. She and her mother used to live dependent on each other. They had no father or uncle at all, and never enjoyed the love of male elders. Seeing the concern in Lin Yuquan's eyes that could not be concealed , she really didn't want to refuse.
After finishing the bowl of eggplant with minced meat, Lin Yin resolutely rejected Lin Yuquan's offer to let her eat another bowl. If she really finished eating the two dishes of my uncle's loving dishes, she might have to go to the hospital again.
Lin Yin ran out of the restaurant in embarrassment, and returned to his bedroom on the third floor by secretly following the route when he went downstairs, but he didn't know that the restaurant downstairs was noisy again.
The thing is like this, since Lin Yuquan brought out his special dishes, Lin Yuquan and Lin Yin started a busy mode of picking up vegetables and eating vegetables at the same time, and Lin Yuhai was naturally left out in the cold. The voice kept praising Lin Yuquan's craftsmanship, and Lin Yuhai, who didn't know how much his daughter's daughter's praise was against his will, was jealous.
When Lin Yin left the restaurant, Lin Yuquan was reluctant to stay, trying to get Lin Yin to eat all the boiled fish and minced meat eggplant, but Lin Yin claimed that he was too full and resolutely postponed.
After Lin Yin left, Lin Yuhai, who had been jealous for a long time, decided to try the younger brother's cooking skills. The daughter who never talked much praised the delicious food again and again today. Could it be that the younger brother's cooking skills are really so good?
Logically speaking, Lin Yuquan studied at the First Star Chef Academy for five years, and has graduated for more than a year. His family should be very clear about his skills.
It's a pity that Lin Yuquan is considered to be Lin Kai'an's old man, about the same age as Lin Yuhai's eldest son Lin Tianhao, and he was spoiled and grown up since he was a child. The family's self-awareness, that is, Lin Yin, as the only girl in the family, got Lin Yuquan's favor. In order to please his little niece, Lin Yuquan would go through fire and water, let alone cook.
Although Lin Yin has a bit of a cold temper, he is only cold on the outside and hot on the inside. After tasting Lin Yuquan's dark dishes, he consciously accepted his incompetence, but in order not to hurt his uncle's self-esteem, he only praised him against his will. As for the two so-called favorites, It was just two dishes that Lin Yin could barely bear.
Lin Yuhai, who didn't know the twists and turns, stretched out his claws at the boiled fish, and then he sprayed vegetables, "Pfft—what the hell is this? It's been poisoned."
Lin Yuquan, who was regretting that his little niece didn't eat all the dishes he cooked today, blew up, and actually said that the dishes he made were unpalatable. Mingming Miaomiao said the best. As a famous chef, this kind of insult is absolutely unbearable , even the terrible big brother can't bear it.
"Brother, I know it's my fault for not taking good care of Miaomiao. I don't care if you scold me or beat me, but you can't slander my cooking skills," Lin Yuquan shouted at Lin Yuhai with a blushing face and a thick neck. "You have to apologize to me, immediately!"
"What? Apologize?" Lin Yuhai looked at the younger brother who ate the bear heart and leopard guts, "Why don't people talk about such an unpalatable dish?"
"It's unpalatable!!!!" Lin Yuquan was angry.
"Everywhere is unpalatable, if you don't believe me, try it yourself."
"Just try it," Lin Yuquan picked up the chopsticks, quickly tasted two dishes and said confidently, "It's so delicious, brother, you really don't know what to eat!"
Lin Yuhai: "..."
(End of this chapter)
Guaibao is really kind, knowing how to care for the elders, Lin Yuhai was very moved, but, "Don't worry about him, let's eat first."
"But--"
"No, but, your uncle should take care of you. Besides, baby, have you forgotten the [-] credits that father gives your uncle every month? It's not for nothing."
Lin Yin was stunned. Could it be that his uncle was his senior nanny.
Under Lin Yuhai's persuasion, Lin Yin picked up the chopsticks and prepared to eat. The dishes on the table were meat and vegetables, which looked exquisite and beautiful, and smelled very attractive. After entering the mouth, she felt a little disappointed. The taste of Potato Roast Pork was not as delicious as expected, and the taste was very bland.
After tasting all the dishes on the table, Lin Yin was a little sleepy. All the dishes were very bland and not her favorite taste. The most unbearable thing for her was that, except for the potato stew, The other dishes are all boiled. Could it be that such an advanced place still lacks oil?
She wasn't very hungry, she barely ate half a bowl of rice, Lin Yin put down the bowl, and was about to say hello to Lin Yuhai and hide in her room, when Lin Yuquan came out of the kitchen with a plate of food in each hand.
"Miaomiao, come and try the boiled fish and minced meat eggplant that my uncle made for you," Lin Yuquan greeted with a smile on his face, and proudly placed the two dishes in front of Lin Yin, saying expectantly, "Last time you said that the two dishes cooked by my uncle are the best. I improved them a few times later. Let's see if they are even more delicious."
Lin Yin glanced at the layer of red peppers on top of the boiled fish, and then at the finely minced meat on the eggplant, thinking that if the original owner had praised these two dishes, they shouldn't be so bad. So he reached out and picked up a piece of boiled fish and stuffed it into his mouth.
As soon as the fish was in his mouth, Lin Yin's first feeling was - it was so spicy!Immediately afterwards, it felt so salty, so sweet, and had a slight bitter taste. Could it be that the guts of the fish had broken, Lin Yin was a little suspicious.
This is the so-called uncle's specialty dish, and this is one of the so-called original owner's favorite dishes?
Lin Yin burst into tears. If she had known this, she should have resolutely rejected the uncle's kindness and returned to the room to rest early. What should I do now, tell my uncle that the boiled fish is bad?
Turning his head to look at Lin Yuquan's expectant eyes, Lin Yin couldn't say anything to hurt people, this is the original owner's uncle, if he said that his food was terrible, he would definitely feel very uncomfortable, so Tearfully praised, "Uncle's craftsmanship is really getting better and better."
Lin Yuquan's eyes were shining brightly, and he said with high spirits, "Of course, don't forget that I am an excellent graduate of the First Star Chef Academy."
What, Lin Yin is an outstanding graduate of the No. [-] chef academy in the interstellar world. My uncle came from the No. [-] chef academy in the interstellar world, and he is still an excellent graduate. Is the school's requirements for cooks so low? If she goes there to study , wouldn't she become a Goddess of Chef?
Naturally, Lin Yuquan didn't know what my little niece was thinking. Seeing her being so supportive, he was even more eager to pick up food for her little niece, "Miaomiaomo, if you like food, eat more, add more nutrition, and this minced meat Eggplant, too, is your favourite.'
Swish Swish Swish, half a plate of eggplant with minced meat went into Lin Yin's rice bowl, looking at the rice bowl piled up into a hill, Lin Yin wanted to cry without tears, what should she do, should she eat it, the taste of boiled fish is so horrible, the minced meat Eggplant is probably not such a delicacy worth looking forward to. Facing Lin Yuquan's enthusiastic persuasion, Lin Yin bit the bullet and ate a chopsticks of eggplant with minced meat. , more sour than mature vinegar...
In the end, Lin Yin forced herself to finish the bowl of food. She and her mother used to live dependent on each other. They had no father or uncle at all, and never enjoyed the love of male elders. Seeing the concern in Lin Yuquan's eyes that could not be concealed , she really didn't want to refuse.
After finishing the bowl of eggplant with minced meat, Lin Yin resolutely rejected Lin Yuquan's offer to let her eat another bowl. If she really finished eating the two dishes of my uncle's loving dishes, she might have to go to the hospital again.
Lin Yin ran out of the restaurant in embarrassment, and returned to his bedroom on the third floor by secretly following the route when he went downstairs, but he didn't know that the restaurant downstairs was noisy again.
The thing is like this, since Lin Yuquan brought out his special dishes, Lin Yuquan and Lin Yin started a busy mode of picking up vegetables and eating vegetables at the same time, and Lin Yuhai was naturally left out in the cold. The voice kept praising Lin Yuquan's craftsmanship, and Lin Yuhai, who didn't know how much his daughter's daughter's praise was against his will, was jealous.
When Lin Yin left the restaurant, Lin Yuquan was reluctant to stay, trying to get Lin Yin to eat all the boiled fish and minced meat eggplant, but Lin Yin claimed that he was too full and resolutely postponed.
After Lin Yin left, Lin Yuhai, who had been jealous for a long time, decided to try the younger brother's cooking skills. The daughter who never talked much praised the delicious food again and again today. Could it be that the younger brother's cooking skills are really so good?
Logically speaking, Lin Yuquan studied at the First Star Chef Academy for five years, and has graduated for more than a year. His family should be very clear about his skills.
It's a pity that Lin Yuquan is considered to be Lin Kai'an's old man, about the same age as Lin Yuhai's eldest son Lin Tianhao, and he was spoiled and grown up since he was a child. The family's self-awareness, that is, Lin Yin, as the only girl in the family, got Lin Yuquan's favor. In order to please his little niece, Lin Yuquan would go through fire and water, let alone cook.
Although Lin Yin has a bit of a cold temper, he is only cold on the outside and hot on the inside. After tasting Lin Yuquan's dark dishes, he consciously accepted his incompetence, but in order not to hurt his uncle's self-esteem, he only praised him against his will. As for the two so-called favorites, It was just two dishes that Lin Yin could barely bear.
Lin Yuhai, who didn't know the twists and turns, stretched out his claws at the boiled fish, and then he sprayed vegetables, "Pfft—what the hell is this? It's been poisoned."
Lin Yuquan, who was regretting that his little niece didn't eat all the dishes he cooked today, blew up, and actually said that the dishes he made were unpalatable. Mingming Miaomiao said the best. As a famous chef, this kind of insult is absolutely unbearable , even the terrible big brother can't bear it.
"Brother, I know it's my fault for not taking good care of Miaomiao. I don't care if you scold me or beat me, but you can't slander my cooking skills," Lin Yuquan shouted at Lin Yuhai with a blushing face and a thick neck. "You have to apologize to me, immediately!"
"What? Apologize?" Lin Yuhai looked at the younger brother who ate the bear heart and leopard guts, "Why don't people talk about such an unpalatable dish?"
"It's unpalatable!!!!" Lin Yuquan was angry.
"Everywhere is unpalatable, if you don't believe me, try it yourself."
"Just try it," Lin Yuquan picked up the chopsticks, quickly tasted two dishes and said confidently, "It's so delicious, brother, you really don't know what to eat!"
Lin Yuhai: "..."
(End of this chapter)
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