Back to the end of the Eastern Han Dynasty

Chapter 214 The grilled fish that made the ancients drool
"Husband! Come and listen! The little baby kicked my stomach!"

Hearing this, Feng Yao immediately put down the book of war in his hand, came to the couch, lowered his body, put his ear gently on Lu Lingqi's belly, and listened intently for a while, there was no movement, so he stretched out his hand and twisted Lu Lingqi's buttocks. Take, as punishment.

Lu Lingqi blushed immediately, "Husband! You know how to bully Lingqi!"

Feng Yao chuckled, put his arms around Lu Lingqi's fragrant shoulders, and coaxed: "Lingqi, you must be hungry, why don't I ask my servant to make you some soup?"

Lu Lingqi said angrily: "Husband, do you have any bad ideas? Why are you being so nice to me today?"

"No way, husband, I started preparations yesterday, and I even ordered my men to go to the market to buy a big carp weighing thirty catties, just for you!" Feng Yao laughed.

"Really?" Lu Lingqi asked in surprise.

"Of course, you always complained before, saying that I only talk but don't practice, so this time you must eat the grilled fish my husband made!" Feng Yao said.

Grilled fish, this is a technique that Feng Yao learned in the 21st century. Since he came to the era of the Three Kingdoms, his daily meals are basically boiled, boiled meat, boiled eggs, boiled vegetables, ..., anyway, they are basically boiled After eating for a long time, I feel that it is too bland, which makes Feng Yao often think of those delicacies that were invented slowly later, among which the most memorable and the easiest to make is grilled fish.

Carp is the best choice for grilled fish, and it is best to be more than ten catties. Such carp has thick meat and is not easy to be dried out.
Yesterday Feng Yao ordered his subordinates to take care of the carp, soak it in salt and spices for three hours, and then hang the carp outside in a ventilated place. After a night of north wind, it should be ready.

The carp was hanging by the wall in the front yard, and the water on the outside was blown dry by the wind.

Feng Yao pinched it, and the meat quality just met the requirement, so he took the carp and went back to the backyard.

He also ordered the servants to fetch charcoal, chopping boards and other tools from the side room, as well as the iron hook and oven specially made by Feng Yao for grilling fish.

The oven is hollow, as if two jars, one big and one small, are stacked together. The outer part is used to burn charcoal, and the whole body is made of bronze!
The hollow design is mainly to prevent ashes from falling on the grilled fish when the charcoal is burning.

Seeing that Feng Yao wanted to make grilled fish by himself, the servants in the backyard became excited. Lu Lingqi, Gong Yinglian, Sun Shangxiang and a dozen other servants who were employed by Feng Yao all put on thick robes and surrounded them .

"Husband, is this really okay?" Gong Yinglian asked curiously.

Sun Shangxiang curiously took out his saber to chop the carp.

Feng Yao nodded and smiled, "Just wait and eat!"

Then Feng Yao had to teach Sun Shangxiang to divide the carp.

The best ingredients for grilled fish are the back and abdomen meat. With the help of Sun Shangxiang, he cut a [-]-jin big carp into palm-sized pieces in a short while.

Then put the fish pieces on the hook. At this time, the center of the oven was reddened by the charcoal fire. Feng Yao carefully hung the hook on the hollow part of the oven.

"Okay! You can eat it in a while! I guarantee you won't be able to stop eating!" Feng Yao laughed.

All the beauties were laughing and laughing around Feng Yao, but the seven pregnant wives and concubines including Lu Lingqi and Gong Yinglian were a little heavy.

When Feng Yao found out, he immediately ordered the servants to move out the chairs and let all the pregnant wives and concubines sit down.

Soon there was the sound of sizzling fish in the oven, and the aroma also wafted out.

Zhongmei was drooling for a while, eager to try the unique way of eating grilled fish.

Feng Yao took a look, the surface of the fish meat has changed color, the meat has turned into milky white, and the hot air keeps coming out, swallowing his saliva, Feng Yao said: "Wait a minute, now the surface is cooked, but the middle is not yet cooked. very familiar!"

Sun Shangxiang was greedy, and wanted to take out a piece to eat, but was persuaded by Feng Yao, so he got into Feng Yao's arms in a fit of anger, and buried his face in Feng Yao's chest.

Lu Lingqi and Gong Yinglian not only didn't help, they also happily looked at Feng Yaoxiao from the sidelines.

Now Feng Yao became anxious. If you want to talk about why Feng Yao cooks grilled fish, Feng Yao's purpose is not simple. On the surface, he pretends to be for the fetuses in the womb of several pregnant wives, but in fact, after Feng Yao returned from Langling, Mrs. Wu and Hua Tuo warned her not to have intercourse with pregnant wives and concubines.

This is simply punishment for Feng Yao! !
Lu Lingqi couldn't touch her, and neither could Gong Yinglian. Feng Yao wanted to have a few maidservants to serve him, but he was worried that the pregnant wives and concubines would be unhappy and affect the development of the fetus.

Sun Shangxiang is Feng Yao's third wife, but she is only a little over 12 years old, and she is not mature yet. Feng Yao doesn't want to destroy this beautiful flower so early, but Sun Shangxiang always falls in Feng Yao's arms, The soft parts of his body rubbed against Feng Yao's body, isn't this tantalizing!
"Crack!" There was a soft sound.

Feng Yao stretched out his hand and patted Sun Shangxiang's elastic buttocks, let's have a hand addiction first.

Sun Shangxiang trembled and was about to get angry, but Feng Yao had already figured out Sun Shangxiang's character thoroughly, and before Sun Shangxiang could speak, he said happily: "Shangxiang, good wife, get up quickly, the fish must be roasted now Alright! Husband will take it out for you to taste immediately!"

"Yeah!" Sun Shangxiang laughed immediately, and then pressed Feng Yao's leg with his hand, and was about to get up, but under this pressure, Sun Shangxiang just pressed on a hard object, and after realizing what it was, I was so frightened that I quickly withdrew my hands, and the person was also crooked, about to fall.

Feng Yao got up quickly and hugged Sun Shangxiang, not embarrassing his little wife.

But Sun Shangxiang's face was flushed at this time, and she whispered: "Bad husband!"

Feng Yao wanted to cry without tears, and the small tent was not intentional by himself. As a man of blood, how can he decide this matter by himself? Lu Lingqi and the others must have laughed to death.

At this time, the aroma in the oven became more intense, most of Lu Lingqi and the others were attracted by the aroma, and they didn't notice anything strange about them.

Feng Yao hastened to concentrate, and looked at the grilled fish with his head. He saw delicious fish oil constantly coming out of the surface of the fish, and it was sizzling in the fire. The surface of the fish was slightly burnt, and the milky white was mixed with faint The burnt yellow color is very attractive!
"Okay! It's ripe!!" Feng Yao announced immediately.

However, the iron hook on which the fish was hung was roasted very hot, Feng Yao didn't dare to take it out with his hands, but fortunately Feng Yao had already prepared, took out a special bamboo clip, put it into the oven, and took out the fish piece together with the hook, Place on the prepared plate.

"Wow!" Zhongmei exclaimed.

Feng Yao smiled, quickly took off the iron hook, and cut the fish into smaller pieces that are easy to pick up with a knife. Taste it first. The original taste is extremely delicious, and the deliciousness of the fish is not lost at all!The most important thing is that the fish meat is not bad at all!

"Ah! It's so delicious!" Feng Yao couldn't help taking a long breath of the long-lost delicacy, sinking into the aftertaste.

(End of this chapter)