Amazing crossing: the princess who was hunted down
Chapter 57 The way to make money: Malatang
Chapter 57 The way to make money: Malatang (3)
As long as people come, she will naturally have a way to make them all pay for food.
Besides the Mala Tang, she ate too much when she was in school, I don’t know how many stalls make Mala Tang near their university,
This thing is easy to make, convenient and fast, and affordable, suitable for the taste of the public, the market is very good, I believe it will be popular in ancient times.
The way to make money, Malatang! (3)
Fortunately, the folk customs of the Dayu Dynasty were not very conservative, and women could still show their faces and do odd jobs.
Therefore, Qing Luo hired several housewives, divided them into two groups, and assigned tasks to each.
A group of people dry the red peppers, and dry them on a low heat without the sun until they are dry;
Another group of people is in charge of cutting bamboo sticks and stringing the washed vegetables, and displaying them one by one on a four-story hollow wooden shelf that she asked the craftsmen to drive out overnight.
Since there are no modern equipment, everything can only be kept simple.
After getting ready, soon, her Malatang restaurant opened, and she took a very vulgar name, Pei Ji Malatang,
Haha, she didn't bother to think of a name, so she just used this casually.
Because Skylark had hired people to publicize it in advance, there were quite a lot of people who came to observe and watch the excitement on the opening day. The small courtyard they rented was surrounded by three floors and three floors.
The incident at the execution ground a few days ago had already blown Qing Luo's reputation,
In addition, the Malatang they promote is a gimmick made of "dead fruit", so it attracts people from a hundred miles away.
Qingluo set up the Malatang stall in the patio of the yard, and set up a dozen simple small tables around it, prepared chopsticks and plates,
Then I took the skylark and a few newly hired guys to greet me at the door, and yelled loudly for everyone to come and taste Peiji Malatang.
And solemnly declare that on the first day of opening, there will be big rewards, so everything is free, and everyone can eat as much as they want.
But what's so painful is that even though they promoted it vigorously and yelled hard,
The crowd of spectators only looked with interest at the various vegetables in the steaming iron drum stove, which was said to be driven out by the blacksmith overnight by Miss Pei.
As well as all kinds of meat skewered with bamboo sticks, exuding a tempting aroma, all of them were so greedy that they swallowed their mouths, but no one dared to try it.
(End of this chapter)
As long as people come, she will naturally have a way to make them all pay for food.
Besides the Mala Tang, she ate too much when she was in school, I don’t know how many stalls make Mala Tang near their university,
This thing is easy to make, convenient and fast, and affordable, suitable for the taste of the public, the market is very good, I believe it will be popular in ancient times.
The way to make money, Malatang! (3)
Fortunately, the folk customs of the Dayu Dynasty were not very conservative, and women could still show their faces and do odd jobs.
Therefore, Qing Luo hired several housewives, divided them into two groups, and assigned tasks to each.
A group of people dry the red peppers, and dry them on a low heat without the sun until they are dry;
Another group of people is in charge of cutting bamboo sticks and stringing the washed vegetables, and displaying them one by one on a four-story hollow wooden shelf that she asked the craftsmen to drive out overnight.
Since there are no modern equipment, everything can only be kept simple.
After getting ready, soon, her Malatang restaurant opened, and she took a very vulgar name, Pei Ji Malatang,
Haha, she didn't bother to think of a name, so she just used this casually.
Because Skylark had hired people to publicize it in advance, there were quite a lot of people who came to observe and watch the excitement on the opening day. The small courtyard they rented was surrounded by three floors and three floors.
The incident at the execution ground a few days ago had already blown Qing Luo's reputation,
In addition, the Malatang they promote is a gimmick made of "dead fruit", so it attracts people from a hundred miles away.
Qingluo set up the Malatang stall in the patio of the yard, and set up a dozen simple small tables around it, prepared chopsticks and plates,
Then I took the skylark and a few newly hired guys to greet me at the door, and yelled loudly for everyone to come and taste Peiji Malatang.
And solemnly declare that on the first day of opening, there will be big rewards, so everything is free, and everyone can eat as much as they want.
But what's so painful is that even though they promoted it vigorously and yelled hard,
The crowd of spectators only looked with interest at the various vegetables in the steaming iron drum stove, which was said to be driven out by the blacksmith overnight by Miss Pei.
As well as all kinds of meat skewered with bamboo sticks, exuding a tempting aroma, all of them were so greedy that they swallowed their mouths, but no one dared to try it.
(End of this chapter)
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