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Chapter 215 Don't Cut Your Hands

Chapter 215 Don't Cut Your Hands
Ye Posuo picked up a large stainless steel basin, poured the flour into it, and then added water to it with a cup filled with warm water. Add flour when it’s thin, add water when it’s dry, it’s that simple. However, I suggest that there are dumpling wrappers in supermarkets, both round and square, and it’s more convenient to buy them directly.”

"You said it as if we will be separated in the future. Don't worry, when I make dumplings for you in the future, you must guard me. You can't leave me..." Su Fu closed his eyes, recalling the house in the capital, "It cannot exceed 20 meters, including up, down, left, and right."

"20 meters is already a long way." Ye Posuo said while meeting each other.

"Okay! You said it yourself, no more than ten meters." Su Fu stepped forward and stood in front of Ye Posuo, "What can I do?"

"Wash the cabbage."

Su Fu glanced at a whole Chinese cabbage next to him. He walked over and bowed down and said, "It's not that they didn't even wash the vegetables after they prepared the ingredients."

Ye Posuo rubbed her face with both hands, and glanced at Su Fu, "If you don't wash it, let me come."

"I didn't say no to washing, it's just..." Su Fu reached out to take the Chinese cabbage, "I've never done this kind of thing, if I don't do it well..."

Before Su Fu could finish speaking, he heard Ye Posuo's voice, "I won't blame you if you don't do well, I believe your own self-esteem will be difficult."

"Po Whirling, you really know me so well." Su Fu looked down at the Chinese cabbage in his hand, he couldn't believe that even a single Chinese cabbage couldn't be handled.

Su Fu was at the side, and every time he broke off a cabbage leaf, he began to wash it seriously. Ye Posuo saw that her face had reconciled, but Su Fu didn't even finish washing a single cabbage leaf.

Ye Posuo put the reconciled noodles aside, took out the pork and washed them seriously, not forgetting to glance at Su Fu, and said, "It's very well done, if everyone washes vegetables like you, I guess breakfast will take a while." Get up at four o'clock in the morning, and don't have to worry about the food you eat outside being washed."

"Posuo, are you complimenting me or hurting me?" Su Fu stood up straight and looked at Ye Posuo, "Isn't this how you wash vegetables?"

"Generally speaking, it's all broken off and then washed, but if you wash it like this, no one will dare to say that there is nothing wrong. Go ahead, come on." Ye Posuo has already washed the pork quickly, and making dumplings is a very cumbersome task. but it's a good way to pass the time.

But if you are at home, you don’t have to worry about it. The dumpling wrappers, dumpling fillings, and even the ingredients can be prepared. There are too many things designed for lazy people in this society.

Su Fu was not in a hurry to wash the cabbage, he just stood there and watched Ye Posuo's movements, his eyes fixed on her right hand holding the knife, he was very worried that her right hand could do it?Only a month off.

Ye Posuo first cut the meat into small pieces, then picked up the kitchen knife and chopped it fiercely, the sound of "da da da" echoed in the kitchen.

"Posuo, I'll do it." Su Fu couldn't bear to watch it any longer, it felt like it was a very forceful thing, and the kitchen knife in Ye Posuo's hand was not light.

"Okay." Ye Posuo's right hand was indeed a little weak, and it took a lot of strength to make the dough just now.

Ye Posuo handed the kitchen knife to Su Fu, and said, "Slow down, don't cut your hands."

(End of this chapter)

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