Once upon a time there was a Nine Absolutes Gate

Chapter 90 The Beginning

For now, if you want to make all kinds of delicious rabbit meat, the seasoning in Huanyan's hand is not enough, but these are not problems.

After making up her mind, Huanyan went out of the village alone under the scorching sun, wandered and searched in various woods outside the village, and finally even went up the mountain.

"This chili..." After a while, Huanyan found one of the most desired 'seasonings', chili.

"Damn, do you want to be so exaggerated... wild pepper?" Looking at the milky white wild pepper in his hand, his face burst into shame.

"This Nima..."

Wild pepper, usually milky white, or slightly amber-like light green, about three to four centimeters long.But such a small wild pepper is a nightmare for many people!
"I'm fine, the wild pepper is delicious, but the people from Human Emperor's Continent..."

Chili is a delicacy that most people must eat every day or even every meal in the southern part of China, but in the northern part, most people never eat chili.

Huanyan still remembered that she once met a beggar who said that he spent some days in the Imperial Capital of China, where there were indeed many rich people and many people gave alms, but they didn't eat spicy food there!

It was very easy to find a dish with chili in a certain store, but when I ordered it, I found that it had no spicy taste at all. Two months later, the beggar missed the spicy and spicy food in his hometown.

Ever since, the beggar visited several supermarkets, and finally found a pack of chicken feet with pickled peppers in a supermarket called devil spicy!Seeing this thing, the beggar almost cried out excitedly, soaking chicken feet, the taste of hometown!

After knowing that he bought it and ate it... the beggar really cried.

"Isn't Zhen Nima a hot pepper like a green pepper? What the hell is it spicy!"

Afterwards, the beggar cried and left the 'high salary' land and returned to the man's hometown...

"Tsk tsk..." Thinking of the experience of being a beggar, Huanyan tsk tsk: "Wild pepper, this guy, but many southerners think it's scary to eat it. Those guys from Human Emperor Mainland... I'm afraid they're going crazy."

There are not too many wild peppers in this field. Fortunately, the wild peppers are hot enough. These few wild peppers are enough for the current needs. As for the future, the villagers can plant some.

After picking off the ripe wild pepper, Huanyan felt her mouth watering when she smelled the pungent spicy smell.

"The next..."

Looking again, Huanyan stopped on a mountainside with not too many trees.

"Zanthoxylum bungeanum, I finally found you." Looking at a two-meter-high Zanthoxylum bungeanum tree covered in thorns, Huan Yan smiled.

Unlike chili peppers, most people in southern China can eat spicy food, and the most active place of peppercorns is in Sichuan cuisine!Spicy and delicious, the essence of Sichuan cuisine. There are only spicy dishes without numbness, which is not authentic Sichuan cuisine at all!
Zanthoxylum bungeanum, some people call it pepper, is similar in size to sun-dried mung bean, and it smells numbing.

"It's so spicy..."

After picking enough prickly ash and putting it into the interspatial ring, Huanyan was quite happy.

With the various seasonings found earlier, Huanyan can now make quite authentic Sichuan cuisine, and Sichuan cuisine is the most popular cuisine in the whole of China, and even the whole earth!The most popular cuisine.

Huanyan is also fully confident that it will set off a storm of Sichuan cuisine in Renhuang Continent!
"However, people in Human Emperor's Continent have never been too spicy. It will take some time for people to accept the spicy taste, and it will take a few years to find a few more seasonings..."

After collecting the peppercorns, Huanyan started searching again.

Different from the spicy and delicious Sichuan cuisine, there is another kind of Sichuan cuisine that is suitable for all ages and regardless of the north and south - lo mei!

Braised chicken, braised duck, braised goose, braised rabbit, braised pig's ear, pig's scalp...

All kinds of stewed meat and stewed vegetables are very fragrant and delicious, and the stewed meat itself does not contain pepper and chili. After making it, you can smell the tempting fragrance from a long distance.

After cutting the lo mei into the desired size, you can also season it according to your personal taste.

For example, people who like stewed meat can eat the original flavor of braised pork, while those who like spicy food can add pepper and chili noodles and mix well. After eating, it will have a spicy and braised flavor...

Now the small beasts in Yan Village are multiplying too fast, if you place all your expectations on spicy food, you will be a little passive, but if you find marinated ingredients, then the small beasts made in Yanzhou can quickly occupy the markets in various places.

"Hmm... star anise?" Huanyan's eyes lit up as she walked.

As the name suggests, the octagonal shape looks like a prototype with eight screams. If it is chewed dry, the taste is slightly bitter, but it is more of a unique fragrance, which is indispensable in the marinade.

After finding the star anise, it will be much easier to find the subsequent marinade.

"Fragrant leaves..."

"Xiangguo..."

"fennel……"

"clove……"

"Cinnamon..."

Among the marinated ingredients, in addition to star anise, there are also thirteen spices, and bay leaves, fragrant fruits, fennel, cloves, cinnamon, etc. are all one of the thirteen spices. After spending half a day, Huanyan finally made all the ingredients needed Align all the ingredients.

Among them, some are the authentic thirteen incense, and some are some herbs that Huanyan found to replace the original thirteen incense, plus some unique ingredients recorded in the Jiujuemen Kitchen Artifacts...

When embarking on the return trip, Huanyan's face was full of smiles. It seemed that her hands were empty, but in fact, the interspatial ring was filled with all kinds of seasonings and ingredients, and the pile was as big as a hill.

"The seasoning I found this time can be used for at least two months..." Huanyan smiled slightly: "It's pretty lucky to find chili and peppercorns."

Back in Yan Village, Huan Yan immediately went to the only restaurant in the village, and then requisitioned the kitchen under the adoring gaze of the chef.

"Aunt Zhao~" Huan Yan dialed Aunt Zhao's phone number: "Get your farm ready and send two thousand cleaned animals to the restaurant."

"Okay, my lord!" Although Aunt Zhao was a little strange, she was not a person who liked to talk too much. After receiving the order, she immediately led the staff of the farm to make preparations.

Today's farm employees are all veterans, and the slaughter speed is extremely fast. After only an hour, two thousand small animals were sent to the restaurant one after another.

At the same time, the preliminary preparations for Huanyan are also close to completion, and the time is quite consistent.

"Tsk tsk, today is the beginning of my Yanzhou Huaxia cuisine sweeping the Human Emperor's Continent!" Nearly a thousand small animals were put into ten large iron buckets specially made just now, with happy faces and high spirits.

Although there were delicacies such as toffee and rum in the past, which have caused a strong sensation in some areas, but whether it is toffee or rum, they can only be regarded as snacks.

The real Chinese delicacies will officially appear in Human Emperor's Continent soon!
　I'm a little busy today, sorry for the lateness.

　　
　
(End of this chapter)