Chu Qiao wrote them down one by one, "I will definitely be ready on Sunday, what else is there?"

Chu Yuanzhi shook his head, "No, your uncle and grandpa like to eat these four things. Alas, if he were still alive, he would be 70 now."

"Don't you have any photos of your uncle and grandpa?"

Chu Qiao really wanted to see his uncle and grandpa's style. He must be a dashing and handsome young man, right?

Chu Yuanzhi shook his head, "No, there weren't many photos of your uncle and grandfather. They moved around over the years and lost a lot of things. Many photos of your grandparents were lost, but your uncle and grandfather are really good-looking. He is more handsome than a movie star, otherwise Miss Sheng Qi would not have fallen in love with him. The Sheng family firmly disagreed with this marriage back then."

Although he had never met this uncle or seen photos, Chu Yuanzhi often heard his mother mention it and used many beautiful words to describe this uncle who died young. On the contrary, he rarely mentioned his father and mother.

"Why don't you agree? Do you think your uncle and grandpa are a bastard?" Chu Qiao asked.

Chu Yuanzhi nodded. "It's partly because of this, mainly because your uncle and grandfather's mother is from a low background, so it's not nice to talk about it. Also, the Sheng family is more famous than our Chu family, and their family background is a bit lower. It's normal for people to disagree, but then After the Sheng family met your uncle and grandfather, they immediately changed their tune. They were very kind to your uncle and grandfather, and even urged them to get married. They were all fascinated by your uncle and grandfather's charm. "

Chu Qiao felt even more itchy after saying this. She really wanted to see the unique style of this legendary uncle and grandpa, but unfortunately there were no photos. .

"By the way, Qiaoqiao, why did you suddenly ask about Miss Sheng Qi? Is she still in Shanghai?" Chu Yuanzhi asked curiously.

He had met Miss Sheng Qi when he was a child. She was a very beautiful woman. Unfortunately, she was born in a turbulent era. She didn't know how she was living these years.

Chu Qiao nodded, "I teach at the Academy of Fine Arts. I have never married, but my life is quite comfortable."

Chu Yuanzhi was overjoyed, "As long as you live a good life, Miss Seven has some friendship with your grandma. Do you know where Miss Seven lives? I have to go see her."

"I'll tell you when I find out my address."

Chu Qiao has now changed her mind. She can't bear to disturb Miss Sheng Qi's solitary life, and she feels that asking Miss Sheng Qi to teach Mrs. Liang is a bit of a killing. She should let Lin Baiwei introduce an etiquette teacher. .

There was no news from Mei Jiu Ming, and Chu Qiao didn't rush him. She was preparing to pay homage to Chu Kongqing. All other dishes were easy to prepare, but the stinky one was a little difficult.

No one in the family eats this dish, and Chu Qiao never buys it. This stinky fish is like durian, those who love it love it to death, but those who don't can't even smell it and will vomit.

Chu Qiao just didn't like it. She asked Xu Dafa to get some stinky fish, and she wore a mask the whole time when she got home. It was so stinky, it was like the smell of foot wraps soaked in a smelly ditch for three days and three nights. It was so ecstasy. .

Cleaning was also a big project. Chu Qiao almost went to the paint shop to borrow a gas mask. She really couldn't understand why her extremely handsome uncle liked such a smelly thing.

Compared with this stinky fish, stinky tofu and stinky amaranth stalks are really fragrant.

She agreed with Chu Yuanzhi that she would go to pay homage to her uncle and grandfather after lunch. Chu Qiao prepared the dishes for worship alone, and the whiskey was also ready, but the stinky fish hadn't been steamed yet, and she couldn't bear it.

"Here I go, this smells delicious."

Gu Ye took a deep breath and found it very fragrant, more fragrant than braised hairtail fish.

I don’t understand why my father-in-law, Zhuge’s brother-in-law, as well as my wife and Xiaobao, all covered their noses with painful expressions on their faces. What a delicious fish.

"It smells so good."

Dabao took a deep breath with a look of enjoyment on his face. He could eat three bowls of rice just from this aroma.

In fact, he also wants to eat steamed stinky bream. I wonder if my great uncle would be willing to give him some?

"vomit……"

Xiaobao rolled his eyes and couldn't stand it anymore. He opened the door and ran out for some fresh air. Chu Peng also went out. The smell was much worse than the school toilet.

"Xiao Chu, what are you cooking? Oh, stinky fish, no wonder it smells so good. This smell is absolutely authentic. Where did you buy it? The ones I bought last time were not authentic."

The resident upstairs came here looking for the fragrance and took several greedy puffs. It was so fragrant to her.

"I bought it from the market. The aquatic product owner is my classmate Dabao's father, named Dafa Aquatic Products. The seafood he prepares for me are quite good." Chu Qiao said while covering her nose. Seeing that the sister-in-law was still reluctant to leave, she said: " I made several, you can take two and eat them."

"Okay, you're welcome. It's been a long time since I've had such an authentic stinky meal. I'll have to eat two more bowls of rice today."

The sister-in-law immediately beamed and happily went into the house to get two pieces of stinky bream. Seeing Gu Ye handling it clumsily, she couldn't stand it anymore, so she rolled up her sleeves and pushed Gu Ye away, "Chief Gu, you can't do this well." Yes, I’ll come!”

Gu Ye asked the sister-in-law to steam a few more strips as he wished. He also wanted to taste this delicious food.

Steaming stinky bream is not complicated. My sister-in-law is quick and ready. "It will be delicious after steaming for about ten minutes. Steam it over high heat!"

After saying that, he took two pieces of stinky bream and went home to cook happily. My husband and children all liked this bite, so I had to cook more rice today.

The steamed stinky catfish was no longer so smelly, but the taste was still very satisfying. Chu Qiao could eat stinky tofu, but not this one. She couldn't get used to the stinky amaranth stalks either.

Gu Ye picked up a piece of fish and put it into his mouth. His eyes widened, as if he had found a treasure, and he shoveled the rice into his mouth. The taste was amazing.

"It's delicious, Qiaoqiao. I'll buy more and steam it later."

Gu Ye said as he cooked the rice, he could cook a pound of rice with just this one dish, so it was too much for the meal.

Dabao also kept eating and chimed in, "You can eat it every day."

There was a chopstick on each head of the big one and the small one. Chu Qiao hit it, "I'll eat all of you. You have to eat it yourself."

Unless she was told that eating such a smelly thing would make her immortal, she would never eat it.

Gu Ye touched his head, glared at Dabao, and shouted: "You can make your own food if you want!"

He wanted to train Dabao to learn this steamed stinky fish dish so that he could eat it every day.

Dabao pursed his lips and felt a little regretful. He could have asked Xu Baozhu how to cook. He heard from his classmates that this fat girl's cooking was delicious.

But a few days ago, the fat girl complained to his aunt, causing him to be spanked by Uncle Gu. The next day, he put two big caterpillars in Xu Baozhu's schoolbag. The fat girl was so frightened that her hair stood on end.

The most amazing thing is that even though he released it secretly, without even the ghost knowing, this fat girl actually knew it was him and let him wait and see.

This knot has grown, and Dabao feels that Xu Baozhu will definitely not teach him how to cook, so he doesn't want to ask for trouble.

Alas, dear stinker, today is the last meal.

Dabao turned his grief and anger into appetite. After finishing a bowl of rice, he went to fill up a large bowl. Together with Gu Ye, they finished all the stinky fish. They also ate up all the rice in the steel pot, and the rice cake was all gone. Nothing left.

Chu Qiao put the four vegetables into the basket, covered it with gauze, and brought incense and ingots, and the family went to worship Chu Kongqing.

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