A Stay-at-home Dad’s Restaurant In An Alternate World

“What task is the host talking about?” System asked, seeming a little confused.

“I am now going to the God of Cookery Proving Ground. Shouldn’t I issue a task to learn how to prepare meat and meat in a night and give me a reward?” Mag looked as it should be by rights.

“Now this system has no task release, please host to choose the behavior.” System calmly answered.

“Without rewards, I wouldn’t be happy to learn.” Mag’s performance didn’t matter.

“After opening the experience package, the God of Cookery will disappear after 24 hours, please host yourself.” System is also indifferent.

“Aiya, this system has grown?” Mag raised his eyebrows and was stunned. Is this resistance from System?

Watching the countdown to the 24-hour countdown on the God of Cookery’s testing room door, Mag was too lazy to talk nonsense with System, and opened the door directly with consciousness, and then, like last time, all the spirits were swept away, and then he opened his eyes. , Already in that closed kitchen.

Mag glanced left and right, and a large circular oven appeared in the corner of the stove. The outer casing was made of silver stainless steel. It was an electric oven. It was a bit like a traditional carbon oven, but it was simpler.

“In this oven, at least ten or five white kestrels can be roasted, which is much faster than making Yangzhou Fried Rice.” Mag walked over and opened the lid to take a look, nodded with satisfaction.

There is also a spice box on hand. Mag opened it, and there were fragrant leaves, cinnamon, aniseed … The spice used in braised meat was readily available.

There are several large bags of flour in the cupboard, half a cup of pork in the refrigerator, and a small pile of ribs.

“Okay, it’s time to show my real cooking skills.” Mag washed his hands and wiped them off. He took a large piece of 5-pork from the refrigerator, cut it into 15 cm long and 10 cm wide pieces, and put them in Add various spices to a large tank and set aside marine.

This marina time takes more than a day, but after all it is in the God of Cookery space, so this time is automatically erased, and marina is completed after 5 minutes. Put the marina good meat in the pot, add all kinds of spices and seasonings, fire After boiling, remove the froth, and turn to low heat for 2 hours, so that the meat is complete.

In the process of stewing, Mag also started his first experience with flour.

After Yangzhou Fried Rice’s last 10000 exercises, Mag’s knife skill is enough to cope with 80% of the situation in the kitchen, but kneading is different. It is not only technical work but also physical work.

Although System will restore his physical strength every hour, but kneading the dough is too strenuous. Basically, after ten minutes, I have to take a break for a while to continue. Now this body state is really a daddy. It took more than an hour to finish.

After kneading the noodles, set aside for half an hour, then scoop out each and everyone small dough, pull them into thin strips one by one, apply agarwood oil, sprinkle a little salt and pepper, then roll up and press into a pie shape, and then roll with a rolling pin Round, so a raw facial embryo is ready.

Open the oven on the side, preheat and place the cakes on the ironing plate, and then set them on the wall of the oven until they are cooked. This oven goes down and bakes ten or so white pies.

Mag took out a cooked white jelly from the oven and looked at it, because the shape was a bit crooked and cracked for the first time, which was not very successful.

The braised meat is almost fine. Open the lid and the assaults the senses of the braised meat, the hazel brown meat looks pretty good, but a few pieces are scattered and need to be improved.

I remembered the meat dumplings I had eaten in Xi’an in the previous life. Later, those comments and requests I wrote on Weibo have become requests to myself, and my expression suddenly became a little weird.

Sure enough, retribution was unpleasant, and it all fell on himself.

I do n’t know when to make that kind of meat.

Next, Mag began to make some monotonous and repeatedly make bacon sauce, but with the last experience, he is now as restless as he is, and he has not been disturbed by staying in this closed kitchen for a long time.

I do n’t know how many times it was done. When the countdown on the wall points to 335 days, Mag skillfully takes out a white jiji from the oven, and gently strokes the thin knife on the edge of the hand, making a sip. It appeared, put a piece of bacon sauce meat from the side pot, put it on a cutting board and chop it with a kitchen knife, stuffed it into Bai Jiyu’s mouth, and poured a small spoon of bacon sauce, a steaming bacon The meat and meat soup is finished.

“System, should it be okay this time?” Mag asked expectantly.

“According to the host’s previous life review requirements:

1 Meaty, lean without dregs, fat without greasy taste-reached;

2 馍 white, crispy and tender, hollow center, shape iron ring edge, chrysanthemum heart-reach;

3 It tastes meaty, crispy, and soft, and bites down with a mouthful of oil-reaching.

Congratulations to the host on fulfilling the three requirements of the bacon sauce tongs, successfully mastering the practice of bacon sauce tongs, unlocking the purchase rights of the ingredients required for the bacon sauce tongs, and unlocking the use rights of the required kitchenware. “System’s voice sounded.

“Perfect.” Mag directly opened his mouth and bite the meat pinch on his hand. The crispy white jelly was soaked after being soaked in the gravy. After the fat but not greasy bitten was bitten, the delicious wax sauce overflowed. When he came out, he sipped, and his mouth filled with oil, so he couldn’t help but close his eyes. This feeling was really satisfying.

As soon as a bite of meat in his mouth was swallowed, Mag suddenly opened his eyes from the bed, his mouth moved, and it was tasteless.

Recalling the delicious gravy that was constantly impacting the taste buds, he suddenly fell asleep, turned on the bedside light gently, Mag glanced at the time, and it was now 12:00 in the evening.

It only took 30 days to enter the God of Cookery Proving Grounds this time, and most of the time was spent practicing Bai Jiyu, so only 2 hours passed in reality.

I got up and put on my shoes, Mag changed his chef clothes, turned off the lights lightly, and went downstairs into the kitchen. Sure enough, there was an oven in the corner of the cooktop. Spices and other things were also prepared. A variety of refrigerators made of Yangzhou Fried Rice ingredients now also have a separate area filled with 5 pork meats, the pattern is the same as in the God of Cookery.

Mag took an apron and tied it from the side, then took out 2 large pieces of 5 pork from the refrigerator, washed them and cut them into a large tank, adding various spices and seasonings.

After all, in reality, System wo n’t help him directly omit the step of marnate. Although it ’s a little behind the expected time one night, it should be available tomorrow morning. You can make Amy a Righteous Sect bacon sauce for breakfast. .

Thinking that Amy was eating happily while holding a meat clip, the smile on Mag’s face became even brighter.