A Valiant Life
Chapter 234: Teach Your Peerless Skills (First)
Next day!
He was still asleep, his mother came in directly, opened the curtains, and the sun came in. "It's time to go, and I'm still asleep. Get up quickly for breakfast."
Lin Fan frantically opened his eyes and looked at the time. "Mom, it's only half past seven, let me sleep for a while."
Mom: "Get up quickly for breakfast. If you don't have breakfast this morning, it will have a big impact on your stomach. Hurry up, don't let it run."
There is no way, I can't sleep this time. I brushed my teeth and washed my face. It's too early, and it's still confusing.
At the dinner table, my mother asked a few things, and he responded stupidly. What else could be asked, nothing more than what I said last night, but for my mother, this time and again is definitely not enough.
Dad sat there without saying a word. In this home, the mother is the master.
At this time, the phone rang.
Tian Shen stick, "When is your kid coming back, this citizen is in a hurry."
Lin Fan smiled, "Hurry up, just these days."
Tian Shen stick, "That line, if you don't come back, these people will probably make trouble."
After hanging up the phone, he also smiled. The citizens still miss their cakes. They don't eat these days, they are anxious.
I greeted my mom and dad and went out, and then called Bai Ke downstairs.
Bai Ke, "Fanzi, what happened so early?"
Hearing this voice, he was still asleep. He couldn't sleep by himself. How can he sleep? "Get up, come to the store, you don't want to learn the miracle skills."
As soon as Bai Ke was about to learn the dishes, he immediately regained his spirit, "Here, he comes ..."
He wanted to learn how to go crazy, especially after seeing the expressions of the two table diners last night, he couldn't even sleep well. He had never tasted those two dishes, but he looked at the table diners, That's also seen.
Definitely.
Hospitality.
Bai Ke stood at the door and waited. When he saw Lin Fan's figure, he immediately rushed to the scene and saw something extraordinary.
Lin Fan smiled. "I'm in a hurry. Learn the first dish today. You can get snacks. I will have to return to the magic in a few days."
Bai Ke patted his chest. "Relax, you are absolutely serious. It is absolutely proper to be taught by a master like you."
Xiaoyan was packing in the store, and she bought a lot of vegetables at the same time. When she saw Lin Fan, it was a smile. She knew some of Bai Ke's friends, but she knew that they were all friends of wine and meat. Lin Fan, although only communicated for a while last night, she can see that this person and Bai Ke are sincere friends.
Bai Ke was able to have sincere friends, which made her very happy.
Inside the kitchen.
Lin Fan changed his clothes, put on an apron, washed his hands, and cleaned the pot at the same time.
"The dish I teach you today is the 'mirror box tofu' last night. This dish was improved by Liu Junying in the 1940s with home-made vegetable oil and tofu stuffed meat. At the same time, this mirror box tofu is also known as gold-inlaid white jade box "Lin Fan said slowly.
Bai Ke said for a moment, "Fanzi, who is this Liu Junying? He can develop such a delicious dish."
Lin Fan hesitated, he didn't know who Liu Junying was. These are the knowledge from the encyclopedia, and he had a question, "Have you ever seen this dish before?"
Bai Ke shook his head. "I haven't seen it. Although I'm not a chef, there doesn't seem to be this dish in Su cuisine, and after I went back last night, I searched online and didn't have this dish."
He still does n’t know where the encyclopedia comes from, and he does n’t understand some of the above knowledge, such as the singer “Faye Wong” on the “Sky”, he went to check, there is no such singer, then this Liu Junying recorded in the encyclopedia must also be gone.
"It should be that this dish has not become popular, not many people know, let's cook it." He could only say so.
Bai Ke now wants to learn the dishes, but he doesn't care about them.
Xiaoyan bought all the materials in the Mirror Box Tofu and stacked them aside. She was standing beside Lin Fan at the moment, holding a pen and paper in her hand, recording what Lin Fan said.
Lin Fan took the ingredients in his hand and then nodded. "A dish is good. In addition to the skill of the chef, you have to look at the freshness of the ingredients. The shrimp and pork must be selected, and they must not be refilled. Otherwise it will have a big impact on the taste. "
Bai Ke nodded his head. Lin Fan was like a teacher at the moment, and Bai Ke was a student. He stood here and listened to the teacher's teachings.
"Pork should be selected to be fat and thin alternately. The fat part is melted at the entrance, and the lean part can keep chewy and increase the texture." Lin Fan kept his hands on his hands, removed the shrimp, pulled the shrimp line, and prepared all the ingredients.
Bai Ke looked at it intently, afraid of missing a bit. For him, Fan Zi was able to give this dish to himself, which is very good for himself.
The apprentice wants to learn craftsmanship from the master, he must see whether the master is willing to hand it in, and now Lin Fan is slowly teaching that it is all about pulling away cocoons and telling all the mysteries inside.
At this point, the pan was hot and the oil began to heat up.
"Now look carefully, this is the key step of this dish. If this step is not learned, this dish will basically be ruined." Lin Fan put a piece of tofu into the pan.
Bai Ke watched intently.
Lin Fan pointed to domestic tofu. "You see, the tofu is gradually golden brown in the oil pan. Here you should pay attention to the heat. You can't let the tofu grow old or be too tender. Look carefully at the surface changes. Okay, get up. "
Lin Fan's careful teaching, Bai Ke learned carefully, and Xiaoyan on the side recorded it carefully.
Ginger shallots are seasoned.
Add the right amount of tomato juice and stir fry quickly.
add water.
The right amount of old soy.
Add oyster sauce, sugar and more.
These steps seem simple, but there is a lot of knowledge about how much to add and how much to add.
If the master doesn't teach you, even if you stand by and look at it, you can't make that kind of taste.
Bai Ke is very grateful to Lin Fanna now. This is all about the steps in it, and even how many spices are put in detail. This is the core of a dish.
Small fire stamped.
ten minutes later.
A box of tofu is out of the pot.
Lin Fan wiped his hands. "You can try it and remember the taste."
Bai Ke looked at the food in front of him, exquisite in appearance, bright in color, and his taste buds couldn't bear it. He picked up the tofu and took a bite. Suddenly, his expression changed dramatically.
Then he looked at Lin Fan in disbelief, "This is too delicious ..."
The expression that Bai Ke shows now is just like the citizens used to eat their own hand-cooked cakes. The magical expression is very exaggerated.
"Daughter, you taste it, it's really delicious." Bai Ke held back the first sip and put the rest in Xiaoyan's mouth.
After Xiao Yan tasted, she looked at Lin Fan in shock.
How can it be so delicious.
Lin Fan, "I just did it, did you remember?"
Bai Ke nodded, "Remember, but I want to make this taste, I'm afraid it's difficult."
Lin Fan smiled. This was more than difficult, it was even more difficult.
He got the knowledge of the encyclopedia himself, and the taste he made is absolutely the best in the world, and what made him doubt it was that the encyclopedia bonus was also included in this one. Cheng, it must be even more shocking.
"Encyclopedia value +1."
…….
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