All people's machinery, only I can see the degree of integration

Chapter 83

The meat was cooked in a big pot, but it was not cooked well.

"Well, how about I do it?"

Mu Bai glanced at the big pork belly on the chopping board.

It weighed a full five pounds.

Even without the elbow, the meat was enough to make a pot of pork belly.

The taste was not half worse than the elbow!

"This is good!"

Lan Xizhu handed the spatula to Mu Bai.

The seasoning for the 'scrambled eggs with leeks' she was making was already in place and was in the final stage.

Mu Bai took the spatula, simply stir-fried it a few times, and put the dish on the plate.

"Fatty, slice this piece of meat into palm-sized slices, one centimeter thick!"

Mu Bai rinsed the pot briefly, and then began to prepare the seasoning.

Mainly star anise, bay leaves, dried chili peppers and the like.

Finally, he got a few whole green peppers, deseeded them. Flattened them and set aside for later use.

"It's cut, do you need to blanch it?"

Xu Wenya raised the kitchen knife and chopped it with a "click".

Under the attachment of source power.

This pork belly is no different from tofu.

After a dozen breaths, Xu Wenya cut the whole piece of pork belly into slices of similar size.

"Just wash it, no need to blanch it!"

Mu Bai shook his head and poured a proper amount of rapeseed oil into the pot with his backhand.

When the oil temperature was about 50% hot, he directly released the source power and took the pork belly on the chopping board into the pot.

Slowly fry it over low heat until it turns slightly yellow.

Mu Bai took it out and put it in the casserole next to it.

"Hey, I didn't expect that this source power can stir-fry more evenly than a spatula!"

Xu Wenya was impressed when she saw Mu Bai using source power to fry a large pot of meat slices.

Why didn't he think of this when he was cooking before?

"With my little source power, I can't compare to you."

Mu Bai smiled and shook his head, then poured a small amount of water and rock sugar into the pot, slowly stir-fried until the sugar caramelized into a red date color, and added an appropriate amount of hot water.

If you don't stir-fry sugar color to make braised meat, it will be soulless!

"Hey, those are all fancy tricks. I'm going to the battlefield, so I must be confused."

Xu Wenya waved his hand modestly. He knew that Mu Bai was talking about the previous time when he used the jet 'water mist' to make animal shapes.

"Come on."

Mu Bai turned around and poured the fried sugar color into the casserole, put the prepared seasoning in it, and finally added water to cover the meat slices, covered it and simmered it.

"Give me the quail eggs!"

Mu Bai pointed to the bag behind Xu Wenya.

"I'll rinse them!"

Xu Wenya imitated Mu Bai and released her source power directly, taking the quail eggs into the water, rolling them a few times, and then placing them on a plate on the dining table.

Mu Bai put the green peppers and quail eggs that he had prepared earlier into the oil pan. ,

The green peppers were fried until slightly burnt, and the quail eggs had some tiger skin.

Finally, they were put into the casserole and simmered with the meat slices.

"Half an hour will be almost done!"

Mu Bai looked at the braised pork in the casserole, and then counted the ingredients.

With the help of Xu Wenya and others.

He made five more dishes.

There were both meat and vegetables.

In the end, he made a celery and egg soup.

"Hey, it's better to come at the right time than to come early!"

Just when the few people brought the meal to the table, Xing Yi walked in on time, dragging a suitcase.

He sniffed hard.