Ark Chef Lapland

It's not the weird thing that makes apple tofu surprisingly wins.

It turned out that the dog saw that he was unhappy, staying there seemed to watch TV comfortably, but in fact secretly prepared a supper for himself.

I can't see that she has this kind of careful thinking now.

The angel opened his mouth, thinking that he would not get fat even after eating two pieces, so he shouted.

Naturally it is invincible and delicious, super sweet.

In her heart, she felt something sweeter than the apple pie in her mouth.

It's called a life with you~

...

...

The next day, the day of the Dragon Boat Festival.

Although Longmen has not been on holiday on this day, the whole city is filled with the smell of laziness.

In accordance with the practice in previous years, on the Dragon Boat Festival, most companies in Longmen will take a half-day holiday in the afternoon to facilitate reunion with their families.

So in the morning, this festive atmosphere covers most people. As long as the work does not have to be completed immediately, it can be delayed.

Even this kind of atmosphere will be called "the festival is almost over, let's do it later" yesterday, and it will be called "just after the festival, let's do it later" tomorrow.

In short, when you want to procrastinate, everything around you can become a reason for procrastination.

It wasn't until the deadline was hanging high above their heads and brandishing an icy blade that some people wanted to challenge their extreme speed.

But for Dali Fanzhuang, especially Kui Aman, this will be a day to prove his good leadership and full of energy.

Very early, the stall selling zongzi was put on the street, soliciting customers passing by, saying that we also have zongzi~

Chapter 313 Why Are You Selling Rice Dumplings...

On Baigui Street, the most popular day of the Dragon Boat Festival is always the old shop selling big blessings.

Relying on the craftsmanship he has cultivated for many years, coupled with the continuous exploration of tastes, his Dafu store sells at least 10 flavors of zongzi.

And the food is very delicious, and it is always the favorite shop of the old customers on the street.

This is also because there was no formal Yanguo restaurant on Baigui Street.

But now the situation is different, and the old man naturally has a sense of threat when he vigorously opens the restaurant.

Kui Aman did before, deliberately pushing large bundles of reed leaves past the door of the Dafu shop.

This kind of behavior, in the old man's eyes, is just to fight with him.

The old man was also a person who refused to admit defeat, and immediately told his son to prepare 50% more reed leaves.

At the same time, he tried his best three days in advance and took out 120% of his energy to pack the dumplings for the Dragon Boat Festival.

In the end, a full 20 flavors were created.

He put the stall to the side of the road, and different flavors of zongzi tied with different colored ropes filled the stall with a dazzling array.

After decades of squeezing Dafu's skillful hands, the tied zongzi is also very beautiful, which can especially attract the eyes of passersby.

The old man's simple and honest face also reminds people of the deliciousness of his family's big blessing and rice dumplings, which seduce many children drooling and coquettishly buy some with their parents.

There are also young people who grew up on the street, middle-aged people who grew old from snacking on his daifuku and zongzi,

Even if I forget this festival and see the traditional food on the street, I immediately evoke that memory.

Food is often the most important part of a festival.

In a short while, a small long line formed in front of the Dafu shop stall.

Several classic flavors of Daifuku, as well as new flavors this year, are particularly popular.

The old man proudly said to his son: "Go and see Dali Fanzhuang. Has Kui Aman surrendered?"

He feels that his new taste is simply superb. From customer feedback, this wave is extremely stable.

The old man sells rice dumplings leisurely and unhurriedly, deliberately trying to drag the team a little longer, so that he looks good.

It's best for Naque Aman to come and see, furious and furious.

For a moment, his son ran back, out of breath, a little frightened:

"The number of rice dumplings prepared by Dali Fanzhuang is twice as large as ours."

"Don't panic, don't panic, they can't sell it."

"They have twice as many flavors as ours, and they have 40 kinds."

"Don't panic, don't panic, they are all made out of foolishness. How can we have rich experience in studying fillings."

"The queues on their side are twice as many as ours, and they are all beautiful young ladies."

"Don't panic...What are you talking about? There are twice as many people in line as us?"

The old man's voice suddenly rose.

As a result, all the people in the line heard it.

"Oh, dad, dad, you... something bad!" The old man's son suddenly became more panicked.

Isn't this the prestige of the enemy?

When the customers in the line heard the news, they whispered and talked a lot, and the people lined up here were a little shaken.

"Hey, Dali Fanzhuang also sells zongzi?"

"Their chefs are from Yan Guo cuisine. Are the rice dumplings particularly authentic?"

"Don't tell me, luckily we haven't bought it yet, go and have a look over there."

"Is it important that rice dumplings are not rice dumplings? I'm going to see Miss Sister!"

In an instant, groups of greedy for freshness, as well as guests who were conquered by the reputation of Dali Fanzhuang, went there one after another.

The route they live is to first go to the Dafu shop and then to the Dali Restaurant, so that they will pass by the old man ruthlessly.

After the chaos, only the customer who was in the front line looked at each other speechlessly for ten seconds with big eyes to small eyes.