Ark Chef Lapland

Actually, there is still a little ladylike feeling.

It's just that its body unconsciously leaned forward, getting closer and closer to the grill.

Two drops of "mouthfire" were also dropped.

Fortunately, the two flames did not drip on the grill, but fell on the floor where the soil was blown out, exposing the steel skeleton.

This is the steel skeleton of the Dragon Gate, but two big holes burned out instantly.

Lapland concentrated his mind and tried not to be disturbed by the terrible heat that was constantly released.

In this environment, it becomes extremely difficult to control the heat of the skewers.

And her craft is indeed a bit rusty.

When she was just promoted to a mid-level chef, she developed barbecue and fried skewers for the Dali Tavern. She had a certain grasp of the seasoning of these ingredients, but she eventually became unfamiliar.

However, her current cooking skills cannot be the same as at that time.

The utensils here are too simple, and the quality of the ingredients and spices are too poor.

And she didn't know what kind of taste the Balrog had.

The only thing that can be done is to play the best level as much as possible to ensure that the skewers reach their satisfaction.

Even the improvised materials, with the best cooking skills, can also exude an extremely attractive aroma...

This is really a thing of accomplishment!

It would be even better if this annoying flame demon could be driven away so that it would stop emitting heat and affect Laozi's heat.

Unfortunately, Lapland certainly dare not drive it away.

In case this guy gets irritated and roasts her first before chasing the escaped Nengangang and the others, isn't it all for nothing after the break?

So she can only concentrate all her attention, carefully observe the state of each ingredient, refer to their taste, and then control the most perfect baking.

"Okay?" The flame demon's urchin-like temperament was very limited in patience. In fact, after only thirty seconds, I couldn't wait any longer.

In its senses, it seems as long as tens of thousands of years.

"All right."

Lapland threw a few bunches of vegetables to it.

Although it still owes some heat, with the temperature of the Balrog's body, when it is close to it, the food is heated perfectly.

This judgment came from the sudden inspiration that Lapland heard when the Balrog urged him.

And following this inspiration to continue thinking, Lapland considers this factor should also be considered when actually cooking in the store.

It’s a short time and a short distance from the time you get out of the pot to the table.

But if you are pursuing perfection, then this factor, the temperature difference of the environment, also needs to be considered in order to control the temperature of the dishes to a perfect state.

Best to eat when out of the pan×

It's best when served √

She thought of a lot of delicious dry pot food, as well as dishes with alcohol stove...

This is a means for chefs to keep warm and extend the time when food is most delicious.

Compared with the extreme methods of direct ignition, there is also the option of choosing a suitable container, wrapping it with grease, and adjusting the temperature of the restaurant...

And most importantly, the chef takes this into consideration when cooking.

And this is a layer of paper, Lapland thought of this, then in the next cooking, she will unconsciously incorporate more factors into account for her control of the heat of the dishes.

This was the inspiration that made her extremely pleasantly surprised, as if a door had been opened, her mastery of fire conditions suddenly rose to a new stage.

Lapland is obsessed with cooking, but the Balrog, who has finished chewing the vegetable skewers, is impatient:

"It's delicious, but I still want meat!"

The Balrog eats food very quickly, without even using his hands.

It only needs to control the temperature difference and create a flowing hot air to throw things into its burning mouth.

Those ingredients, together with the sign, evaporated in an instant.

I really don’t know how it perceives the taste without even the tongue?

This may be an unsolved mystery that has existed since ancient times~

But it said it was delicious, and to continue waiting here, that is great news for Lapland.

"The meat is good too."

Lapland threw a few kebabs at Balrog, and quickly made new kebabs to meet its needs.

She doesn't know how long it will take for the reinforcements to come. If she can use this simple cooking job to keep this monster here and delay as much time as possible, that is her most important mission.

Let this kind of thing run around everywhere, no matter which direction it is, it is hurting the dragon gate.

She has gradually fallen in love with Longmen now.

"Fatty, delicious, more!"

The flame demon seemed to really like it when he ate the meat, and even had the action of eating slowly and enjoying it, blowing into his mouth one after another.

"Ok."

Lapland gave up on skewers of vegetables, but concentrated on skewers all the meat found here.

However, what Lapland found was only a corner of the market. The most part was either blown up or buried deeper underground.

The ingredients and spices that can be used in the limited excavation are very limited. After the first batch is made, even these inferior spices are lacking.

Lapland frowned, but now there is nowhere to buy, so he can only look for alternatives.

Five flavors are there, pursuing the ultimate innovation, novel ingredients, distinctive fragrance...

But if you return to simplicity, you only have the fewest seasonings to bring out the natural aroma. With just a handful of salt, you can actually make a great barbecue.

After all, roasting is the first and oldest cooking skill mankind has mastered.

From simple to complex, from the preparation of raw materials, baking utensils, the addition of spices, and the evolution of the process, it has become a major category in cooking.