Ark Chef Lapland

Ark Chef Lapland Chapter 566

If tomorrow is going to flood the sky, the person above will be a breeze, encouraging me to fight the disaster with spirit;

I still take my money to build the dam, at least for the sake of long-term stability and cut the leeks for longer, and use my cleverness to block the flood.

I think in order to survive, the answer is self-evident.

Old Chen, I know you yearn for poetry and the distance, but we have to wade through the sorrow before us."

Chen stared at the raging bear, and this man who had always been a sincere shield for everyone had a bit of sharpness in his eyes, and he refused to give up.

"Well, for some of his vices, I can close one eye, but if he crosses the boundary, I will kill him." Chen Dao.

Shi Huaiya laughed: "That's right, just use it for me. When he is useless, I will do it for you first."

Chen suddenly felt cold in his heart.

In the minds of people like Shi Huaiya, are there only two kinds of people, useful and useless?

Then...

Will it always be useful?

Chapter 408

For today's Longmen people, there is a special thing that must be paid attention to:

That is, the latest issue of "The Collection of Treasures", which used to be once a month, will be released only once every quarter, will be on sale soon.

Its June issue will announce the results of the summer gourmet shop, which represents the most worthwhile new restaurant in Longmen.

At the end of the year, it is naturally the delicacy restaurant that is talked about by Longmen people. The updated list will be the most worthy restaurant in Longmen.

As a result, the four editions of "The Collection of Treasures" each year have higher gold content in June and December, and sales will be much higher than the other two issues.

Therefore, a certain Sakaz editor-in-chief proposed to consider changing it into a semi-annual journal... to reduce his workload.

But immediately, the fans who skipped the booking hurriedly repented and immediately drove up the sales of the March and September issues to avoid losing a lot of spiritual food.

After all, the restaurants on "The Collection of Treasures" are unaffordable to most Longmen people.

So I can only look at the drooling photos on it to get mental satisfaction.

For a long time, just like this, can also give birth to a sense of honor that I am a Longmen person and I enjoy the best food in the world.

When the safety of life has been guaranteed, spiritual pursuits seem to bring more happiness.

Although Chaoshan has long known the results of this issue of the Xia Exploratory Directory, for ordinary people, there is no such channel to get inside information.

Many people line up early in the bookstore, waiting for the new issue of "The Collection of Treasures" to arrive, and then announce some fresh news to catch the heat.

Kui Aman doesn't need to line up, because he has subscribed to "The Collection of Treasures" more than 20 years ago and is a distinguished annual member.

Not only does it have a glittering membership card, it will also receive the highest priority delivery when each issue is published, together with the major newsstands and bookstores that sell "The Collection of Treasures".

Therefore, he is one of the first people who can get this extremely precious magazine for hotel owners no matter what.

Although he opened a small tavern when he ordered "The Collection of Treasures", his only specialty was Lanzhou fried rice.

But this does not prevent him from having a swollen heart, thinking that one day he can become the owner of the rare delicacy restaurant sought after by all.

Today, although his employees have this potential, it is clear that Lapland did not chase into the list, so Kuaman just flipped through the articles in the new issue to see what's popular in Longmen's food industry.

The morning at Dali Restaurant is still very quiet. They have never launched a breakfast business, so they purchase and prepare meals calmly.

Lapland arranged the food and condiments needed for this day, and then answered a few questions from the apprentices.

Most people in the restaurant are used to it and fall in love with this rhythm of life.

There are fewer and fewer things that Kuaman needs to deal with in person.

He now has a mature restaurant and is learning to make money on his own.

Of course, Dad is not idle all day. He studies "The Collection of Treasures" and has another purpose, which is to secretly find a suitable place for Dali Fanzhuang's next expansion.

He now has a lot of money in his hands, and the monthly profit of Dali Fanzhuang is a huge wealth.

He can rent a good location, and then hire someone to decorate it, so he doesn't have to be as constrained as it was when it was expanded.

It's nice to have money!

Only this time, I must leave Parkway Street.

But whether to go to Xingang District or Jinzhong District, or other places with huge commercial potential that can form the Golden Cave, he has not yet made a real decision based on his judgment.

Therefore, he hopes to get some wind signs through "The Collection of Treasures".

Before you know it, this magazine has reached the end.

Finally, it naturally appears as an appendix. The true purpose of most people buying this issue of the magazine:

"Recommended Directory of Summer Food Exploration Shops"

Many of the stores in this list have always existed, but at least 30% of them are to be updated to new stores that have never been named in "The Collection of Treasures" before.

In order to ensure the attractiveness of the directory to readers, let them have enough freshness to see what good stores have appeared in Longmen this year.

In order to facilitate your search, these stores are distributed in their own districts.

Quiaman has no impression of most of them, after all, there is a huge gap between the consumption of such stores and his living standards.

He has money, and it's just a matter of these few months. Before that, he was just a little boss who worked hard to pull his daughter up, and had to drink and sing for life.

Oh, of course this is also his hobby.

Looking through ten lines at a glance, Kui Aman turned to the last page of the Tandian directory. At the end of this directory, for the first time, this old and lacking economic vitality area appeared in the West District.

Then there is a lonely, four-character restaurant name:

Dali Fanzhuang.

Kui Aman didn't want to read it, read it again, read it again, and finally confirmed that he was right.

After all, there are not many strokes of these four characters, and there must be no mistakes.

The address and contact phone number are also matched below.

He patted his hands, laughed, and said, "Hey! Alright! I'm hit!"

With that said, Kui Aman fell back and clenched his teeth, unconscious.

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