Back to the 60s: The Struggle Career of a Charmed Wife

After visiting some comrades and friends in the local area, the city, and around the city and county, and then going to the photo studio to retrieve photos of the two of them, Lu Jiang's twenty-day vacation came to an end.

It is the bounden duty of a soldier to protect his family and country. No matter how attached he was to it, Lu Jiang could not stay at home.

While he was busy packing his luggage and saying goodbye to his relatives and friends, Feng Qingxue also packed up the things she had prepared for him.

During these days, she sometimes went shopping with Lu Jiang to cultivate their relationship, and visited nearby comrades and friends. Most of the time, she stayed at home and worked overtime to knit sweaters and trousers for Lu Jiang. The wool was blue that Lu Jiang bought for her at that time. Wool thread.

Lu Jiang is tall and burly, but four pounds of wool is not enough.

Feng Qingxue secretly looked through the space and finally found a wool thread with almost the same color and texture, adding an extra pound.

In addition to this suit of sweaters and woolen pants, taking into account the constant exposure to wind and sun during training as a soldier, she then made Lu Jiang a sheepskin waistcoat, two pairs of sheepskin kneepads, and two pairs of sheepskin wristbands, all made of military green khaki. It was too late to make the cotton shoes, so she had to wait until they were ready and send them over. Lu Jiang had already told her his contact address.

I remember that Wang Zhengguo accidentally said that Lu Jiang would take ten days by train. Although soldiers had priority in taking the train and receiving preferential treatment, Feng Qingxue was still worried that he would not eat well on the way, so she got busy three days before Lu Jiang's departure.

She pretended to go out in front of her sister and brought back many things. She mixed the thick noodles she brought back with a large basin of batter, and washed the small crucian carp, white dinner sticks and other small fish that had been stored in the space after being brought back. They were marinated with salt and five-spice powder and then covered with a layer of batter. Then they borrowed an iron spatula and an iron pan from the production team to quietly fry pancakes and fry small fish.

The pancakes were folded and wrapped in clean white muslin cloth, and the fried fish were put into two clean empty malted milk cans.

Feng Qingxue left a few pancakes and a bowl of fried fish for her younger sister, "Brother Lu will take the rest to eat on the road. I'll find a way to get an iron pot back later, and we can fry it and eat it now, okay?"

"Sister, let Brother Lu take everything away. I can't finish all the delicious food in our house." Feng Qingyun said in a sensible manner.

"It's okay, keep it and eat it slowly."

Feng Qingxue used less than half a pot of soybean oil and fried the salted fish thoroughly. It was golden in color, fragrant and crispy. It was rolled into pancakes and eaten, leaving a mouthful of fragrance. It was truly a delicacy in the world.

Feng Qingyun thought it was much more delicious than the malted milk cake.

The only pity is that it was not placed in a sealed jar, so it softened overnight and was not as delicious as freshly cooked.

In a blink of an eye, the day of departure came. Feng Qingxue got up before dawn and cooked twenty eggs and thirty salted duck eggs. She filled two cloth bags each with peanut beans and broad bean flowers, plus other things that were easy to carry, so the food With a big baggage and a big baggage of clothes, Wang Zhengguo drove to pick her up and send Lu Jiang off, his eyes couldn't help but blink again and again.

Although I didn’t know what was in the bag, I could tell it was heavy.

Feng Qingyun followed along, and when she saw Lu Jiang and Lu's father, she raised an innocent smile and said in a soft voice: "Brother-in-law, I made a lot of delicious food and a lot of clothes for you!"

How could we not see Father Lu and Lu Jiang? The former was happy for his son, while the latter looked at Feng Qingxue tenderly.

"Qingxue, you took the trouble."

Feng Qingxue was a little embarrassed, "It doesn't take much. The food is all in the bag. Don't treat yourself badly on the way. Eat the food that can't be stored for a long time. If it gets cold, put on two more clothes."