Beautiful Rural Cook Girl

Because manager Fu is a senior partner of his own, and everyone is engaged in food business, so Meijing doesn't want to be inferior in eating.

Lin shuangshuangshuang said that she was responsible for frying vegetables, but the girl liked to follow her own taste. The women who helped the workers and the pig killers were used to it. However, it was not very good when she came to the mouth of manager Fu, who was a gourmet figure.

No, Meijing only let Lin Shuangshuang do the dishes and do everything by himself.

In the lotus pond in the village, I bought two pond fish for steaming from those old fishermen.

Then I went to the pig killing place and asked Cao mang for streaky pork and a pig's hoof.

As for the others, they are all carrots and radishes.

Meijing's cooking is good, so is the carver. What she does this time is stewed pig's feet.

It is time for Meijing to give full play to her skills when the pork stewed with pig's hooves is rotten and bone crisp, and the fragrance is strong.

She took a cut white radish, in the hand with a small dagger slowly composition chapter, will not be a clear, lifelike lotus will be born in the sky, she and the same way carved two, placed on the white plate, and then carefully with the spoon stewed pig feet one by one orderly.

The palm yellow fragrant pig's hooves are matched with three white lotus flowers. The craftsmanship of this plate is not available now.

Lin shuangshuangshuang looked at it and his eyes widened, "Wow! Sister a Jing, do you know how to do it

Lin shuangshuangshuang has always seen people carving strange patterns on wood and stone, but this is carving on vegetables It was the first time she had heard of it! The first novel www.001zj.com

"Cut the carrots quickly. I'll make something later. Two carrots are completely carved for me, and the remaining one is cut into thin silk, as thin as it is Meijing ordered, and then began to make his second banquet dish braised lion's head.

But Meijing wanted to be a ghost, so he changed the name of the dish, called braised rabbit head!

There is no big difference between braised rabbit's head and lion's head. Meijing cooked quail eggs from quail's nest, peeled the shell in cold water, beat the streaky pork into meat paste, and beat the chopped horse's hooves into mud. Finally, it is placed in the same container and stirred evenly.

Then the quail eggs are wrapped in the meat paste and kneaded into the shape of meatballs. Deep fry them in the oil pan until they are golden. When they are eight ripe, they are scooped out. Add water, soy sauce, soy sauce, rock sugar, yellow rice wine, cinnamon, fragrant leaves, pepper and star anise, and boil them over high heat.

After all this, Meijing looks as if she has been taken out of the water. Her head is wet with sweat. However, the new dish she wants to make to serve shopkeeper Fu has not been finished. Even if she is tired, she will continue.

Mei Jing took a large plate and spread several "rabbit nests" with shredded radish cut by Lin shuangshuangshuang, and then put them into the rabbit's nest one by one after the sauce of the stewed rabbit's head in the pot is finished. Carve a few red rabbits with carrots and put them on the side for decoration. With the green leaves in the sky and the red and green colors, there is such a wonderful look that makes people's appetite increase greatly?

"Wow! Sister a Jing is really good... " Lin shuangshuangshuang had nothing to say except worship and worship.

"Shuangshuang, you have to remember that the flower carvings used for setting plates are not as simple as decoration." Mei Jing asked, "do you know why these flower carvings are put up?"

"Ah? Isn't it because it looks good? " Lin shuangshuangshuang's eyes widened. She didn't even think that she would have to take an exam to help her in the kitchen!

"Good looking is the second, and the main reason is to relieve the boredom."

"To relieve boredom?"

"Yes! If you eat so much meat, won't you get tired of it? " Mei Jing said with a smile, "I'm tired. Of course, I have to eat some vegetables to relieve the boredom. This white radish and carrot can be eaten raw, and the taste is sweet and refreshing. If you set the carving on the plate at will, you will generally use radish to make articles. Do you understand? "