Beautiful Rural Cook Girl

Most of the people living in Shunyun inn are judges or cooks who come to participate in the cooking competition. There are also many things about lending out kitchens. In addition, Meijing is good at dancing and willing to share, so the people in the inn are willing to lend her the kitchen. This is not, after a while the atmosphere in the lobby and the kitchen is hot and noisy, there is no embarrassment just now.

Feng Lingwei consciously has no face, patting the table cold hum, "a group of stinky cooks who can't be on the table, full of greasy!"

After scolding, he rubbed up the stairs and didn't find his every move. He fell into the eyes of an old man in the corner, and he was not satisfied with his eyes.

What kind of judge is a food judge who dislikes cooks?

When Meijing walked into the kitchen, the atmosphere was very lively and everyone was welcoming her.

She went straight to the edge of the stove, looked at the food that Feng Linghao had already prepared, and gave a smile: "big guys, go out, I'm going to make food. Don't worry. I've collected a lot of food materials in Baili lotus pond this time. I can make many dishes. Everyone will have a taste of fresh food later

With Meijing's words, everyone would not worry about eating and drinking, and they would yell out of the kitchen one after another.

Many of them are cooks who come to participate in the competition. Naturally, they understand the saying that the menu is not exposed, so they are not entangled. They come and go out in a grand way.

What Meijing did this time was a pot stewed with snails and duck feet. This is not a dish, but a flavor snack. In modern times, it is one of the must order snacks. The main ingredients are actually very simple. You can tell by the name of the dish that they are snail and duck feet. But the essence of the pot is not in the snail and duck feet, but in the ingredients.

"The ingredients are tofu, scallion, ginger and garlic, sufu, shredded bamboo shoots, Douchi and Meatballs? Do you have meatballs here, Zhennan? " Meijing carefully counted the ingredients on the table, but could not help but smile the next second, "then add some pepper and Huaishan, so that the soup is appetizing and rice."

Thinking of doing it, Meijing saw that there was no material on the table, so she went to the warehouse of the inn to look for Huaishan. Fireman.com www.rwenw.com

The back kitchen is a good place to do business. You can find anything you want at any time.

Meijing peeled the Huaishan mountain and cut it into small pieces.

Put the salted duck feet into the oil pan and fry until brown. Remove and set aside.

Then, in the oil pan, add star anise, cinnamon and other spices as well as scallion, ginger and garlic. Stir fry for a few minutes. Add shredded bamboo shoots and salt. When the stir fry is almost finished, add a little water to boil. Then add Huaishan, Douchi, meatballs, beancurd and Chaotian pepper to boil together. Finally, fry the fried snails and fry them Put the duck feet into the sand pot, and cook the duck feet until crispy and soft. This flavor snack is basically finished.

In the past, we didn't put Huaishan into the pot of snails and duck feet, but Meijing adhered to the principle of not wasting, and added Huaishan to stew together. This can make the soup of duck feet pot rusty, and it is the most delicious to water rice.

"Well, the duck feet pot is ready. Please come in and help me." Meijing yelled at the door, and someone came in and cautiously brought out the hot pot of snail and duck feet.

Meijing is a good person and good at cooking. When she is cooking, she always likes to be more people who give out to the onlookers. Even the cooks who come to participate in the cooking competition think that she must be the top three. In view of this craft, she should not give her the top three.

Mei Jing modestly said that he did not have the ability to win the third place, and then distributed the snail and duck feet pot one by one. Because it is a big pot, so five people eat one pot. She and song Liangchen and Feng Linghao eat one pot. Mei Jing suddenly feels that there is a line of sight staring at him behind her.

Looking back, it turned out to be the old man who had been sitting in the corner drinking tea. Seeing her nodding, she said hello.

Meijing went to ask, "old man, would you like to have some of it?"