Best little divine farmer
Chapter 111
"What are you doing here?" Ye Jianan frowned and said, "my friend is just saying how he feels. Why call your chef here?"
She knew Master Liu's strength, otherwise she would not be the chef of Michelin one star hotel. Don't you embarrass Tang Yifan by calling him here?
"Ha ha, I'm a small farmer. It's OK to express my feelings." Tang Yifan naturally saw the boy's bad intentions and contempt for himself.
"It's OK. The customer is God. Since our God wants to put forward opinions, we are all ears." Wei Heng is surprised at Ye Jianan's maintenance of the boy. However, he is very happy to see that the boy is walking farther and farther on the road to death. He must be forced by this guy's strong force, which will cause Ye Jianan's dissatisfaction.
Ye Jianan frowned. She didn't expect that Tang Yifan was a good showman. Just now they chatted and talked about it, but now they are going to call the chef. This guy still doesn't know where to go.
"Mr. Wei, you call me?" Dressed in a white chef's uniform, a middle-aged man in his forties came over and asked.
"Ha ha, Master Liu, this brother said that the signature dishes of our hotel are defective. I'll call you here. I hope you can listen carefully." Wei Heng patted Master Liu on the shoulder and said.
Master Liu could naturally see what his boss meant. He nodded and said, "I don't know what's wrong with this little brother. You can say something about it, but if you just say it casually, you can't say it."
"We're just chatting. Let your people do it." Ye Jianan said to Wei Heng. Although she doesn't like Tang Yifan's free talk, she doesn't want him to lose face either.
"Ha ha, since Jia Nan said so, I don't have the same opinion as this kind of small farmer." What Wei Heng wants is this kind of effect. I'm afraid Ye Jianan doesn't want to deal with this small farmer any more.
"Wait a minute, if my comments convince Master Liu, do you want to express something?" Since the other party is so targeted at him, he has no habit of admitting advice.
"Oh, since you want to compete, that's OK. If you lose, you stand in front of the shop and squat there to learn three barks." Wei Heng said with a confident smile.
"If I win, let Master Liu leave your heaven." Tang Yifan pointed to master Liu and said.
Wei Heng was stunned. He didn't expect that Tang Yifan proposed this condition. He took a look at Master Liu and wondered, do they have a grudge?
"Yes." Wei Heng nodded in agreement.
"Compare, compare." Master Liu's face turned red with anger. He didn't expect that he would be targeted. This boy is too bullying, but the big boss wants to spread his anger on him.
"Don't worry, Master Liu, since you are also one of the parties, this gambling contract naturally has your share. How about being a chef in my restaurant in Qingtai County after you are dismissed?" Tang Yifan is very happy. He is worried that the chef level of fanxin restaurant is too low, which affects the development of the restaurant. He did not expect to encounter such a good thing. This is why Ye Jianan repeatedly dissuades him from listening.
This time it's Master Liu's turn to be stunned. What's the matter with this boy? You don't have to dig yourself like this, Qingtai county? I haven't heard of it.
"Qingtai county? Isn't that the hometown of my best friend? " Ye Jianan looks at Tang Yifan in surprise, but this occasion is obviously not the time to talk about it.
"Ha ha, it's interesting. I've heard of Qingtai county. It's a poverty-stricken county in our province. I'm afraid the annual turnover of your restaurant doesn't even have master Liu's monthly salary." Wei Heng laughed. He was very curious about how ye Jianan knew such a living treasure.
"Don't talk nonsense. Let's just say whether we agree to the contract or not." Tang Yifan doesn't know how much a chef like master Liu needs, but he also knows that his turnover on that day is more than 100000 yuan. How can he not afford to hire a chef?
"Agree, how do not agree, Master Liu, you can rest assured to agree, lose you to go to him, salary I return you normal hair." Wei Heng worried that master Liu didn't agree, so he decided directly.
Tang Yifan was very happy. It seems that he not only picked up a top chef today, but also didn't have to pay for it. He couldn't find it with a lantern on.
Ye Jianan sat there with a flat face and didn't stop Tang Yifan's gambling appointment. Originally, she had a problem with Tang Yifan's strong publicity, but when she saw that he put forward such conditions, she thought about it. It seems that this guy is not aimless.
"Streaky pork is the most fragrant and gorgeous food in Chinese cuisine. White fat, red thin, closely related, but distinct. The pork is red and white, you Nong and I Nong, with a thin and tender skin outside, which is more wonderful. " Tang Yifan picked up a piece of pork from his plate and commented.
"You're right. All the streaky pork here is purchased from the free range black pigs with an altitude of one kilometer in Southwest China. After careful screening, each pig only takes one tenth of its body part as our food." Master Liu nodded. Although he was dissatisfied with Tang Yifan, he took his professional knowledge seriously. And Tang Yifan's performance is beyond his expectation.
Other people do not understand, can only quietly wait for two people to continue to communicate. Ye Jianan once again looked at Tang Yifan with new eyes. This is not what an ordinary small farmer can do.
"This dish of spiced pork with soy sauce can be said to have reached a very high level. The meat is fresh and delicious, the sauce is crisp and crisp, and the color and flavor are excellent. It's a rare boutique." Tang Yifan is not stingy of praise.
Everyone nodded with the same feeling and agreed with him.
"You're right about that. This sauce is a secret recipe handed down by our Liu family ancestors. It's made through more than ten processes, and the taste is natural." Master Liu said with pride.
"But..." Tang Yifan stopped.
"But what, say it."
Some people are worried. Obviously, everyone has recognized Tang Yifan's evaluation. They know that he doesn't speak freely.
Wei Heng felt that something bad was going to happen. Looking at the performance just now, this guy really has two brushes.
But then he thought that the other party was just a small farmer. Even if he could cook two dishes, he could tell the advantages of the dishes. But if he didn't have a deep study of this industry, it would be difficult to tell the disadvantages of one dish. He could not help but relax.
Master Liu and ye Jianan are all staring at Tang Yifan, waiting for his discussion.
"Although the meat you choose is good, it's not the best food for streaky pork. The longitudinal section of streaky pork like shale mica is the best food. The choice of food materials affects the taste and beauty to a certain extent. This is mainly because you rely too much on the ancestral sauce, and ignore the choice of pork
"In the container, you choose the plate for convenience, but you should understand that the best time for the taste of pork is when it is hot, with the lid together, it's hot, crisp and bright. It's mouth watering. The dishes are loaded and the ones just come up are OK, but after eating a few pieces, the taste will decrease due to the loss of heat. "
Tang Yifan's plain analysis.
Everyone was a little confused. After all, they would not pay attention to the details, so they all looked at Master Liu.
Master Liu stood there with a dull face. The whole person seemed to have been punctured, but no one knew that his heart was rolling at this time.
He has been determined to be a top chef since he was a child, but he has encountered a bottleneck on the way forward. No matter what, he can't get past it and stays there all the time.
But I didn't expect that the confusion before was called out by a young man who looked very ordinary.
"How is it, Master Liu?" Wei Heng urged.
She knew Master Liu's strength, otherwise she would not be the chef of Michelin one star hotel. Don't you embarrass Tang Yifan by calling him here?
"Ha ha, I'm a small farmer. It's OK to express my feelings." Tang Yifan naturally saw the boy's bad intentions and contempt for himself.
"It's OK. The customer is God. Since our God wants to put forward opinions, we are all ears." Wei Heng is surprised at Ye Jianan's maintenance of the boy. However, he is very happy to see that the boy is walking farther and farther on the road to death. He must be forced by this guy's strong force, which will cause Ye Jianan's dissatisfaction.
Ye Jianan frowned. She didn't expect that Tang Yifan was a good showman. Just now they chatted and talked about it, but now they are going to call the chef. This guy still doesn't know where to go.
"Mr. Wei, you call me?" Dressed in a white chef's uniform, a middle-aged man in his forties came over and asked.
"Ha ha, Master Liu, this brother said that the signature dishes of our hotel are defective. I'll call you here. I hope you can listen carefully." Wei Heng patted Master Liu on the shoulder and said.
Master Liu could naturally see what his boss meant. He nodded and said, "I don't know what's wrong with this little brother. You can say something about it, but if you just say it casually, you can't say it."
"We're just chatting. Let your people do it." Ye Jianan said to Wei Heng. Although she doesn't like Tang Yifan's free talk, she doesn't want him to lose face either.
"Ha ha, since Jia Nan said so, I don't have the same opinion as this kind of small farmer." What Wei Heng wants is this kind of effect. I'm afraid Ye Jianan doesn't want to deal with this small farmer any more.
"Wait a minute, if my comments convince Master Liu, do you want to express something?" Since the other party is so targeted at him, he has no habit of admitting advice.
"Oh, since you want to compete, that's OK. If you lose, you stand in front of the shop and squat there to learn three barks." Wei Heng said with a confident smile.
"If I win, let Master Liu leave your heaven." Tang Yifan pointed to master Liu and said.
Wei Heng was stunned. He didn't expect that Tang Yifan proposed this condition. He took a look at Master Liu and wondered, do they have a grudge?
"Yes." Wei Heng nodded in agreement.
"Compare, compare." Master Liu's face turned red with anger. He didn't expect that he would be targeted. This boy is too bullying, but the big boss wants to spread his anger on him.
"Don't worry, Master Liu, since you are also one of the parties, this gambling contract naturally has your share. How about being a chef in my restaurant in Qingtai County after you are dismissed?" Tang Yifan is very happy. He is worried that the chef level of fanxin restaurant is too low, which affects the development of the restaurant. He did not expect to encounter such a good thing. This is why Ye Jianan repeatedly dissuades him from listening.
This time it's Master Liu's turn to be stunned. What's the matter with this boy? You don't have to dig yourself like this, Qingtai county? I haven't heard of it.
"Qingtai county? Isn't that the hometown of my best friend? " Ye Jianan looks at Tang Yifan in surprise, but this occasion is obviously not the time to talk about it.
"Ha ha, it's interesting. I've heard of Qingtai county. It's a poverty-stricken county in our province. I'm afraid the annual turnover of your restaurant doesn't even have master Liu's monthly salary." Wei Heng laughed. He was very curious about how ye Jianan knew such a living treasure.
"Don't talk nonsense. Let's just say whether we agree to the contract or not." Tang Yifan doesn't know how much a chef like master Liu needs, but he also knows that his turnover on that day is more than 100000 yuan. How can he not afford to hire a chef?
"Agree, how do not agree, Master Liu, you can rest assured to agree, lose you to go to him, salary I return you normal hair." Wei Heng worried that master Liu didn't agree, so he decided directly.
Tang Yifan was very happy. It seems that he not only picked up a top chef today, but also didn't have to pay for it. He couldn't find it with a lantern on.
Ye Jianan sat there with a flat face and didn't stop Tang Yifan's gambling appointment. Originally, she had a problem with Tang Yifan's strong publicity, but when she saw that he put forward such conditions, she thought about it. It seems that this guy is not aimless.
"Streaky pork is the most fragrant and gorgeous food in Chinese cuisine. White fat, red thin, closely related, but distinct. The pork is red and white, you Nong and I Nong, with a thin and tender skin outside, which is more wonderful. " Tang Yifan picked up a piece of pork from his plate and commented.
"You're right. All the streaky pork here is purchased from the free range black pigs with an altitude of one kilometer in Southwest China. After careful screening, each pig only takes one tenth of its body part as our food." Master Liu nodded. Although he was dissatisfied with Tang Yifan, he took his professional knowledge seriously. And Tang Yifan's performance is beyond his expectation.
Other people do not understand, can only quietly wait for two people to continue to communicate. Ye Jianan once again looked at Tang Yifan with new eyes. This is not what an ordinary small farmer can do.
"This dish of spiced pork with soy sauce can be said to have reached a very high level. The meat is fresh and delicious, the sauce is crisp and crisp, and the color and flavor are excellent. It's a rare boutique." Tang Yifan is not stingy of praise.
Everyone nodded with the same feeling and agreed with him.
"You're right about that. This sauce is a secret recipe handed down by our Liu family ancestors. It's made through more than ten processes, and the taste is natural." Master Liu said with pride.
"But..." Tang Yifan stopped.
"But what, say it."
Some people are worried. Obviously, everyone has recognized Tang Yifan's evaluation. They know that he doesn't speak freely.
Wei Heng felt that something bad was going to happen. Looking at the performance just now, this guy really has two brushes.
But then he thought that the other party was just a small farmer. Even if he could cook two dishes, he could tell the advantages of the dishes. But if he didn't have a deep study of this industry, it would be difficult to tell the disadvantages of one dish. He could not help but relax.
Master Liu and ye Jianan are all staring at Tang Yifan, waiting for his discussion.
"Although the meat you choose is good, it's not the best food for streaky pork. The longitudinal section of streaky pork like shale mica is the best food. The choice of food materials affects the taste and beauty to a certain extent. This is mainly because you rely too much on the ancestral sauce, and ignore the choice of pork
"In the container, you choose the plate for convenience, but you should understand that the best time for the taste of pork is when it is hot, with the lid together, it's hot, crisp and bright. It's mouth watering. The dishes are loaded and the ones just come up are OK, but after eating a few pieces, the taste will decrease due to the loss of heat. "
Tang Yifan's plain analysis.
Everyone was a little confused. After all, they would not pay attention to the details, so they all looked at Master Liu.
Master Liu stood there with a dull face. The whole person seemed to have been punctured, but no one knew that his heart was rolling at this time.
He has been determined to be a top chef since he was a child, but he has encountered a bottleneck on the way forward. No matter what, he can't get past it and stays there all the time.
But I didn't expect that the confusion before was called out by a young man who looked very ordinary.
"How is it, Master Liu?" Wei Heng urged.
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