Best little divine farmer

Tang Yifan looked at the bustling restaurant, relieved that no one knew that he cared more about the development of the restaurant than anyone else.

This is a key step for him to develop Qinghe Village. If he fails in the first step, it will be a big blow. Fortunately, from the current point of view, everything is going well.

At 12:1, the gun salute in front of the restaurant was lit.

All kinds of fireworks fly to the sky, burst open, forming a dazzling light.

Just to Tang Yifan's surprise, fireworks were everywhere, as if the whole county had set off fireworks.

"What's the matter? What day is it today and why are there so many fireworks? "

"I don't know. It looks very busy. Go back and check the calendar. What's the auspicious day today."

"I checked in the morning. Today's Day is very common. I didn't say what a good day it is. Why are so many fireworks in full bloom?"

"Let's wait for the news in the evening. Such a big battle must be on the news."

Pedestrians on the road saw so many fireworks and began to talk.

Thousands of flowers bloom together, shaking the whole county.

"Are there so many opening today?" Tang Yifan also had some doubts, but he didn't think much about it. He drove three rounds to pick up his sister.

Along the way, I saw many old shops with fireworks just released. Tang Yifan thought, these are old shops. What kind of fireworks are put out for no reason?

When he passed several shopping malls in the county, the red banners from upstairs to downstairs attracted his eyes, which read: congratulations on the opening of fanxin restaurant.

The small font below indicates the address of fanxin restaurant and congratulatory unit.

Tang Yifan realized that someone helped him publicize in this way. Needless to think, Ma Hongjie was the only one with such great energy.

Tang Yifan wanted to send him a message of thanks. After thinking about it, he gave up. It's better to put some things in your heart than to say them.

Will sister to the third floor of the lounge, Tang Yifan came down.

"Yifan, do you know what those ten people did before?" Guan Tongxin welcomed up, some nervous said. She just learned the origin of these people from the chef.

"I don't know. Maybe they eat overlord food." See Guan Tongxin nervous appearance, Tang Yifan joked.

"Go, nonsense." Guan Tong looked at Tang Yifan and said, "the middle-aged man is director Zhang of the County Health Bureau, and the old man is his father-in-law."

"Oh, they really want to eat overlord food?" Tang Yifan understood the identity of the people who drove the cars marked by the Health Bureau.

"No, the old man is the president of our county food association, and most of the members are retired old people with status in our county. His mouth is very tricky. If he bombards us, our restaurant will be difficult to survive." Guan Tongxin said anxiously.

She didn't want to start business so early. After all, without a good chef, it's hard to retain customers. Although there are lobster and snail, these two dishes alone can only survive if the quality of other dishes is too low. It's hard to compete with other hotels.

But Tang Yifan said that everything was ready to open a shop, so she had to.

She was very confident before, but she didn't expect that this tricky old man would come to the door on the first day of opening. No doubt it was inspired by someone who wanted to make them lose their position in the food circle on the first day of opening.

"Don't worry, he is anorexia patient, see our food, also let him appetite big open." Tang Yifan didn't worry too much and said with a smile.

"You..."

"Manager Guan, please come." Guan Tongxin wants to ask Tang Yifan why she is so confident. Before she says anything, she hears her subordinates call her.

She had no choice but to keep it in her heart. After all, when everyone came, she couldn't help it.

"I'll go down and have a look."

"You go." Tang Yifan nodded and went to the kitchen.

When Tang Yifan came to the kitchen, the chefs were busy in an orderly way, but Tang Yifan found that they were worried.

"Lao Chen, how are you doing?" Tang Yifan came in and asked.

Lao Chen is the best cook in the restaurant and the head chef of fanxin restaurant.

"Ah, Mr. Tang, you are here. You are almost ready." When Lao Chen heard the voice, he looked up and saw that it was Tang Yifan. Knowing the identity of Tang Yifan, he said hello.

"But how do I feel that you are not ready?"

"Ah?"

"Look at you. As a chef, the kitchen is your workplace. If you don't work with a smile on your face, you should at least have a normal face. How can it look like the end of the world?" Tang Yifan said with displeasure.

It's not that he is hard on these people, it's just that their performance is really bad.

It's hard for a chef to make a good dish if he doesn't love his profession. He doesn't require all chefs to love their profession, but all chefs, including the head chef, look listless. That's a problem.

Old Chen looks like he wants to talk but stops.

"Come on, if you have any problems, you can react with me or general manager Guan. Don't hold it in your stomach." Tang Yifan said.

Lao Chen thought about it. Anyway, it was the last meal. He was not afraid to offend others.

"I heard that the restaurant offended Shanye when it bought it?" Old Chen said gruffly.

"Yes, but it's almost settled. They won't come to us openly. You don't have to worry. "

Tang Yifan knew that sun Mingshan's influence on fanxin restaurant was not only reflected in the source of customers, but also in the internal staff.

If you want to eliminate these people's scruples, I'm afraid you have to let everyone know that behind the restaurant there is the support of the county police chief.

"But it's terrible for them to come openly. Eight out of ten of the father-in-law of the director of Health Bureau downstairs is arranged by them. I've seen him in Dexin restaurant several times before. Only the chef here is satisfied with his skill. Otherwise, he would swear in spite of anyone's face." Old Chen said dejectedly.

Obviously, he has no confidence in his cooking.

"You can't have confidence in your cooking, but you can't have confidence in our ingredients." Tang Yifan said: "it's good that you can realize your shortcomings. Go on and practice hard so that you won't be eliminated in the future. But don't belittle yourself too much. Do as I say

Tang Yifan had tasted their dishes before, and they were not as good as those first-class chefs, but they were not as good as the chefs in some small restaurants. He believed that with his soup and special dishes, they would be more than satisfied.

"Yes." Mr. Chen bowed his head.

Knowing that they were not completely convinced, Tang Yifan asked, "have you prepared all the medicine and soup I asked you to cook?"

"Ready."

"That's OK. For each dish, add a certain amount of soup when it's medium cooked, as I said before." When Tang Yifan said this, he wiped it with a white cloth and demonstrated it in person.

These dishes are processed in advance. Tang Yifan fried a plate of mushrooms and vegetables. It took only three minutes. He put the mushrooms on the plate and said, "this is the vegetables I fried after adding the soup. Have a try."

With a look of doubt, several people took chopsticks and tasted the food.