Best Young Chef

After the township and village leaders had dinner, they went to Zhao Zilong's fish pond. Zhao Zilong and his son accompanied each other throughout the whole process, and from time to time they piled up smiling faces to deal with their inquiries.

But Rao is so, township inspection team still put forward five rectification suggestions, let Zhao Zilong deadline rectification.

After the inspection, township leaders and village leaders swaggered away, leaving Zhao Zilong to curse his mother.

I thought that after this meal, they would stop for a while.

Just to Zhao Zilong's surprise, two days later, Li Jun again brought the inspection team, accompanied by the village leaders, to check. When he ate in the restaurant, he ordered all the good wine and dishes, and after two tables, it was seven or eight hundred.

When Zhao Zilong first came to the restaurant to help cook, his salary was only 500 yuan a month. Now these people have to eat seven or eight hundred yuan for a meal here, and they don't plan to pay for it at all, which makes Zhao Zilong feel sorry for himself.

But Li Jun pinched him with a fish pond, but he was worried and had no choice.

In the past two weeks, they have come five times, and the meal alone costs nearly 4000 yuan. Although there is Zhao Yilong's account in Meili's sister-in-law's account, Zhao Zilong knows that those white notes are not counted at all.

Although fish ponds are important, if they continue to eat like this, it won't take them half a year to eat the restaurant down. Therefore, Zhao Zilong secretly warned himself that we must find a way to stop this situation.

That day, after seeing Li Jun off again, Zhao Zilong was sitting in a daze on the bluestone at the door, but his mobile phone suddenly rang. Zhao Zilong lazily took out his mobile phone, but saw that it was Hongfang's phone.

Zhao Zilong was stunned and immediately connected the phone: "sister Hongfang, how did you remember to call me?"

"If you don't call me, I'll call you naturally. Now you're too busy to pay attention to your sister." Hong Fang exclaimed, not in a good mood.

"Elder sister, where are you? In fact, I miss you in my heart, but after you go home, I don't know when to call. Don't let your family see the bad influence." Zhao Zilong's nonsense.

"Don't worry, we are the only two at home. The dead ghost is often not at home. When you miss your sister, just call me and come directly to your home to harm her. She is waiting for you. "

Hongfang's words reveal her deep yearning, and even directly invite Zhao Zilong to her home.

"Well, I will." Zhao Zilong squeezed out a smile and pretended to be OK.

"By the way, how have you been?" Red Fang's words changed and asked Zhao Zilong.

"I'm busy every day. When I make money, I'll buy a good dress for my sister." Zhao Zilong said with a smile.

"You are dishonest. You didn't tell me what happened at home. Do you treat me as an outsider?" Hong Fang's voice sank and scolded him displeasantly.

"I didn't..." Zhao Zilong felt a slight shock when he heard the speech.

"There's no fart. Does my father-in-law take people to your fish pond to find fault and eat and drink for nothing in the restaurant?" Red Fang impolitely interrupts him and asks Zhao Zilong.

"This..." Hearing this, Zhao Zilong was speechless.

He didn't want Hong Fang to participate in this event, for fear that he would affect the family harmony of others because of himself. But what he didn't expect was that Hong Fang knew about it.

"Why don't you talk to my sister Hong Fang exclaimed angrily.

"Sister Hongfang, it's not appropriate for you to take part in this matter. Besides, I'm trying to find a way to solve the current problem." Zhao Zilong slowed down and said to Hong Fang.

"I know you're kind-hearted. I'm thinking about it for my sister's sake. I'm afraid it will affect my sister's family harmony. But that son of a bitch Li Jun should be so mean to you. I really can't see it." Hong Fang exclaimed angrily.

"I've already thought about it. I'm going to have a showdown with Li Jun. if he dares to embarrass you again, I'll divorce his son. I'll see if he can lose the fun." Hong Fang said, biting her teeth.

"Elder sister Hongfang, don't make a fool of yourself. Things haven't come to that stage yet. Besides, they still keep accounts for their meals and don't say they won't be cashed." Zhao Zilong see her tone is not good, quickly dissuade.

"If you don't like me to help you like this, I'll change my plan."

Seeing that Zhao Zilong was so nervous, Hong Fang said faintly, "the township head Di Shenghua and I have a good personal relationship. I'll take her to your place for a meal to create an opportunity for you. You can find a way to walk away from her relationship."

"The relationship between Zou Di and the head of the township? Isn't that good? "

After hearing this, Zhao Zilong's mind showed the beautiful woman in red. She was not only tall and handsome, but also charming in some place below.

"What's wrong with it? After his divorce, township head Di has been single all the time. On the surface, she is decent, but on the inside, she has been empty for a long time

Hong Fang has a shrewd disposition and straightforward speech. Her heresy can be justified.

"If so, I'll try."Zhao Zilong was moved by Hongfang. After a little meditation, he finally nodded.

After talking with Hongfang, Zhao Zilong was in a better mood. If we can really grasp Di Shenghua's heart and use her power to suppress Li Jun, things will turn for the better.

In the afternoon, Zhao Zilong walked around the fish pond and walked along the river to the fish pond.

I don't know when, Zhao Zilong likes to walk alone by the river to think about problems.

Unconsciously, he had come to a stone beach not far from the health center. He was thinking about how to take down Di Shenghua when a splash of water came, which made him wet all over.

Zhao Zilong looked up and saw Wang Yan wearing a pair of shorts, standing by the river, smiling at him. Looking at her hands covered with water, we can see that she was the one who splashed water on Zhao Zilong.

"Little girl, dare to attack your brother, see how I deal with you."

Suddenly see pure Wang Yan, Zhao Zilong is in a good mood. He strode over and jumped into the river with a splash, which made Wang Yan wet all over.

"Oh, pink."

"Dead Zhao Zilong, I hate you."

Humming, Zhao Zilong was about to attack Wang Zilong. But don't want to Zhao Zilong grasp her small hand a lead a pull, immediately pull her to his arms.

Two people four lips intersect, hugs each other, that posture simply ambiguous to the extreme.

In his spare no effort to explore, Wang Yan finally stopped struggling and fell in his arms.

After this period of contact, Wang Yan's liking for Zhao Zilong is increasing, and she has even allowed him to hug and kiss. But the last hurdle is still tight.

Wang Yan's reserve and conservatism make Zhao Zilong feel a desire to conquer.

"It's so annoying, cuddling and cuddling in broad daylight. You're dead." Wang Yan pushed Zhao Zilong away with a red face and said with red lips.

"How can I be to blame?" Zhao Zilong pursed his mouth and said wrongly.

"Not you, but me?" Wang Yan straightened her little nose and cried.

"Of course it's your fault. Who told you to be so beautiful?" When Zhao Zilong spoke, he fixed his eyes on her.

Zhao Zilong and Wang Yan put their feet into the warm river water to soak, kicking the water while chatting with each other. They felt the atmosphere was very comfortable.

It wasn't until more than four o'clock in the afternoon when the restaurant was busy that Zhao Zilong got up and left. On the way back to the restaurant, Zhao Zilong meets Wang Yunping.

During the chat, Wang Yunping told Zhao Zilong that when she was chatting with Ye elegant, she pretended to reveal that Zhao Zilong was white and charming. She also said that the fruit rice he made was very popular and the women in the village liked it.

Under her constant lobbying, ye elegant finally became interested in him.

No, to be exact, I'm interested in his fruit rice.

She is eccentric and never goes out, and she never pays attention to Zhao Zilong.

But Wang Yunping said so much that she naturally began to pay attention. What's more, a woman of her age can't bear the charm of those strong, white boys.

What's more, Zhao Zilong can also make those miraculous fruit rice.

Although Ye elegant, who is too reserved, yearns for the big boy and fruit rice, she still won't take the initiative to explore. Wang Yunping takes her fancy and offers to help her bring the rice back.

Learning that Wang Yunping is so attentive, Zhao Zilong is grateful and knows that if he wants to hold her heart, he must hold her stomach first. Therefore, when he cooked for ye elegant, he paid special attention.

Sweet rice, pineapple rice and cantaloupe rice are put into the shell of cantaloupe. In order to keep warm, Zhao Zilong uses his knife to carve out a bamboo pattern cover for Wang Yunping to take back.

Zhao Zilong sighed slowly: the net has been spread out. If the mermaid doesn't get hooked, it's up to fate.

In the evening, Zhao Zilong was busy again. He devoted himself to every dish, which made his level of controlling the taste of the food continuously improve. Even his sister-in-law, Meili, could hardly remember it.

as like as two peas, Zhao Zilong was allowed to cook ten times at the same time. The taste of the ten dishes could almost be exactly the same. Only when we grasp the five flavors accurately, can we reach this level.

After feeling his progress, Zhao Zilong began to think again: while he continued to improve the level of these dishes, should he also contact with some new things.

At this time, the home dishes he cooked were all common dishes in the province. Many of the dishes are popular among the people, so they are not on the table at all. If you want to really enter the hall, you must learn the eight famous cuisines in the legend.

If you want to learn a certain dish in the past, you have to go to its birthplace. But now the network is so developed, as long as you ask Du Niang for advice, you can initially learn how to make all kinds of dishes.

If you want to learn well, you have to work hard.