Entertainment: I just want to be a small screenwriter

Being able to say this shows that Di Li has a heart for Peng Yuchang.

Obviously, it would be impossible to take this into account if one wasn't interested in and optimistic about an actor.

"So you let him lose weight and exercise now." Huang Lei also saw Di Li's intentions.

"Yes, it's right to lose weight, and the main thing is to keep him fit."

"Because long-term fitness will cause some changes to a person's face shape; it will make the face look more resolute and improve facial muscles, so that his appearance will give people a less beautiful boyish image. This is also the case. A way to broaden the play.”

"Otherwise, if you look at him, if he doesn't work or exercise, his face will become rounder if he eats a little more, which means that his face has a lot of fat. If he works out regularly, he can improve it a lot."

"Hehe~" Both He Jiong and Huang Lei felt good about these hard work.

It can be seen from this that Peng Yuchang has indeed met Bole.

Meeting Di Li was definitely the luckiest thing in Peng Yuchang's life.

A good brother with a college roommate like Di Li, as long as he doesn't make mistakes in his life, his development in the industry will go smoothly. As long as he doesn't mess around and make big mistakes, he will definitely reach the height and status of Huang Bo .Second.

Chapter 1049 Where is our lunch?

"What should we have for lunch? It's already 12 o'clock, and the two children haven't had lunch yet?!"

He Jiong felt that Di Li and Guan Xiaotong must have not eaten. ,

"Have you all eaten yet?!" Guan Xiaotong was indeed hungry.

"We got up late today and finished eating at 11 o'clock, and Di Li came right after we finished eating."

"That is to say, the two of us didn't have lunch?" Di Li couldn't laugh or cry. After talking for so long, he didn't have lunch.

"Hehe~ Didn't you say that you are a chef today? Let's go to work in exchange for the ingredients you want. You cook."

"Lunch is up to you." After Huang Lei said this, he said to He Jiong, "Let's go, let's go to the town and buy Di Li the ingredients for dinner tonight."

"Do you really care about these two children?" He Jiong asked with a smile.

"It's okay, it's impossible for a person like Di Li who dotes on girls not to cook something for Xiao Tong."

"Besides, this is also to exercise children's abilities. It can't always depend on us adults."

What Huang Lei said was to ask Di Li to cook for Guan Xiaotong.

The helpless Di Li could only take off his coat.

"I'll see what I can eat." If nothing else, it should be noodles.

"Let's cook some noodles." Guan Xiaotong felt that eating noodles at noon is also good.

If it was noodles, Di Li still had to see what kind of noodles he wanted.

Do you just eat a vegetarian noodle?Don't you have anything else to order?

Come into the kitchen in the mushroom house and see what ingredients are in it?

"Is there anything in the kitchen?" Di Li, who came in, asked Mr. He.

"There's flour in the kitchen, there's bacon, and you can watch and make something to eat."

Knowing that there is bacon, it is much easier to handle.

The main thing is that I also saw cucumbers, carrots, and shallots next to it.

If you have these things, it doesn’t matter if you don’t have minced meat, you can make Jajangmyeon.

Di Li moved very quickly. After washing the bacon, he quickly chopped it into minced meat.

Then he started to take out the flour and knead the dough. While kneading the dough, he had already lit the fire to boil the water.

He still knows how to use warm water for kneading noodles in winter.

And it's only for two people, and the noodles are not much, and eating noodles is not eating steamed buns, so naturally there is no need for such things as noodles. If it is simpler, the noodles can be reconciled in 20 minutes, and then the noodles will come out.

While kneading the noodles, he first made the meat sauce for the noodles.

Guan Xiaotong stood by and watched, she didn't know how to do it, so she could only watch.

Di Li is very good at using time. While boiling water, he can make fried sauce and knead noodles at the same time.

If you are not a person who cooks often, you will not be able to do this kind of dual-purpose.

Knead the dough and start pulling the noodles when it's almost done.

When making ramen, he is very proficient in his techniques, and you can tell that he is a knowledgeable person at a glance.

While pulling the noodles, Di Li also looked at the fried sauce made in the pot, and the taste came out.

It's just that the fried sauce made of bacon is not made of fresh minced meat, and the aroma is a little different.

At the same time, it takes a little longer to fry. While adjusting, Di Li has already prepared the ramen at the fastest speed.

Done well, but don't rush to put the noodles into the boiling water, but cut the cucumbers and carrots into shreds.

There is also chopped green onion, after finishing everything, he started to make noodles

While serving noodles, Di Li also took out two large bowls.

When the noodles are cooked, take them out, put them in a bowl, and then spread the prepared shredded carrots, cucumbers, and green onions on top of the noodles. After finishing, the meat sauce over there is just right.