Brush Up Your Proficiency

"Let me introduce you, this is Manager Chang. We specially hired him through connections. He's a professional with experience working in starred hotels. His work experience and capabilities are outstanding. He's been handling most of the preparations for the restaurant opening," Cheng Yufei said to Wang Hao and the others with a smile.

Hearing this, Wang Hao nodded slightly, thinking that Cheng Yufei was quite reliable, finding such an experienced manager. With someone like that helping, everything in the restaurant would surely be much easier, he thought to himself with a hint of joy.

Manager Chang quickly greeted Wang Hao, a flash of surprise in his eyes. He clearly hadn't expected Chef Wang Hao, whom Little Cheng was talking about, to be so young.

Wang Hao shook hands with Manager Chang, expressing his welcome, and then asked about the restaurant's situation. Manager Chang's answers were clear and organized, leaving Wang Hao quite satisfied.

Then, Cheng Yufei looked at Wang Hao and smiled, "Knowing you were coming today, I specifically told all the employees to come over. Everyone can have a meal together and boost morale in advance. Wang Hao, this will be hard work for you!"

Wang Hao looked at Cheng Yufei and understood her intentions.

She spoke with righteous words, but her expectant gaze had already betrayed her.

Cheng Yufei couldn't help it. She hadn't eaten Wang Hao's cooking for so many days, and she missed it terribly.

Wang Hao smiled and replied, "It's fine. Since everyone is here, let's start."

When Wang Hao and Cheng Yufei discussed the restaurant matters, they had a clear division of labor. Wang Hao only needed to be responsible for the kitchen, and these five people were the assistants hired for Wang Hao.

"Hello," Wang Hao nodded in response.

As a chef with advanced culinary skills, Wang Hao didn't show much nervousness when looking at these seniors who seemed more experienced than him.

There was no other reason. In the kitchen, everything depended on skill, and Wang Hao was confident that he had the ability to speak his mind.

Wang Hao put on an apron, not caring about the gazes of the crowd. After learning what dishes needed to be made, how many people were eating, and the names of the five chefs, he didn't waste any words and started cooking directly.

Wang Hao processed the various ingredients quickly and skillfully, demonstrating his superb culinary techniques and rich experience.

The chefs on the side couldn't help but look at Wang Hao with new respect, secretly marveling in their hearts.

They originally thought that this young Director Wang was just putting on a show, and his level wouldn't be very high, but they didn't expect him to handle the ingredients so easily, as if he had been working in the kitchen for many years.

Before they could think too much, Wang Hao began directing them to process other ingredients.

Having coordinated and arranged the previous graduation banquet, Wang Hao had already transformed the experience in his mind into practical operation, directing with ease, showing the demeanor of a master chef.

The chefs, who were originally somewhat restrained, were now surrounding him, busily acting according to his instructions.

Although everyone was initially skeptical of this young "Director Wang," as time passed, Wang Hao's professional qualities and steady command gradually dispelled everyone's concerns.

The refined aura that Wang Hao exuded due to the skill enhancement gradually faded, replaced by a chef's unique temperament.

The chefs couldn't help but be attracted by Wang Hao's transformation. Through this temperament, they were surprised to find that, although he hadn't officially started cooking, they felt that this young man seemed to possess even more exquisite cooking skills than them.

In view of this, they began to take Wang Hao's guidance seriously, dedicating themselves to the preparation work.

As the cooking began, the kitchen was filled with tempting aromas. These aromas danced in the air like elves, teasing people's taste buds.

The employees watching from afar were attracted by the fragrance, couldn't help but take a deep breath, their eyes revealing anticipation for the delicious food that was about to be served.

Before, they didn't understand why President Cheng had to wait for Director Wang to come and cook, but the appearance of this fragrance made them suddenly understand.

Chang Lei stood silently on the side, quietly observing everything in front of him.

His heart was filled with shock, and his evaluation of Wang Hao instantly increased by several levels.

Especially when he saw Little Cheng's drooling appearance, Chang Lei felt that Wang Hao should give them a big surprise.

As professional chefs, the five chefs were completely convinced after watching Wang Hao's operation. They thought about it from his perspective. If it were them, it was impossible to do better than this Director Wang. Now, they all had an adoring expression on their faces.

Seeing Wang Hao make some actions that were beyond their comprehension when cooking, and these actions made them feel very reasonable after thinking about it, as if it should be like this.

This made them, who were observing at close range, feel like they were back in the days when they were apprentices, watching their master teach.

"Serve the dishes!" As shouts of "Serve the dishes!" came, the three giant tables on the first floor of the restaurant began to be filled with various exquisite dishes. The rich aroma filled the entire restaurant, causing the employees who had been waiting for a long time to swallow hard.

"Congratulations, advanced culinary skill proficiency +5, current proficiency: advanced culinary skills 910/10000"

As the waiters served the dishes, sixteen dishes were brought to the table one by one.

Such a small gathering brought Wang Hao a total of ninety points of culinary skill proficiency improvement. Although his body felt a little tired, he was very pleasantly surprised by this result.

People entered the seats one after another, their eyes fixed on the exquisite delicacies on the table, as if they could see the deliciousness through them, their hearts filled with anticipation and desire, eager to taste these delicacies.

Cheng Yufei was no exception, of course. Having tasted Wang Hao's craftsmanship, she was more eager than anyone else.

However, as the organizer of this banquet, the company's largest shareholder, and the biggest boss, she still had some necessary things to say before the banquet started.

After briefly introducing the main management personnel present, Cheng Yufei emphasized the company's internal titles in the future: she herself was the big boss, Li Nan was the second boss, and Wang Hao was the third boss.

After letting Chang Lei talk about the restaurant's next work arrangements, she unhesitatingly ordered everyone to start eating.

The employees were already accustomed to Cheng Yufei, a leader who did not quite conform to the traditional image of a boss.

During this period, they had established a good relationship with Cheng Yufei and gradually become accustomed to her leadership style. Therefore, when they heard Cheng Yufei's words, they did not feel any discomfort or impropriety.