Chef’s strongest chef
Chapter 007
Ye Nan refused without hesitation.
“You, how can you do this? Did our eldest lady come to taste your food on purpose? You’re rude! Crimson looked at Ye Nan angrily, his eyes were bright, and he was even very cute when he was angry.
Ye Nan shrugged: “I said, today’s ten dishes have been sold out, if you want to eat, come back tomorrow.” ”
Ye Nan’s rule was to make ten portions of fish soup a day, he didn’t want to make an exception because of Crimson and Erina, otherwise what would the other guests think of him?
“This is Miss Erina, who has the title of ‘Tongue of God’! How can you do this to her? Crimson said again.
Erinai was also frozen, this young lady has been provided by countless famous chefs since she was a child, and everyone has done everything possible to please him, but this guy in front of him is actually so faceless!
Erinai also has the temper of a big lady, and she is full of tsundere attributes. She said: “Isn’t it just a dish, what’s great, I see you don’t dare to make it, for fear of being said by me to be unpalatable!” ”
Ye Nan raised his eyebrows.
He really wasn’t afraid of the two chicks in front of him.
“I also think that if you really cook deliciously, I recommend you to go to Yuanyue Academy, it seems that it is still okay, hum.” Erina snorted coldly.
Recommended to go to Far Moon Academy?
Ye Nan’s eyes lit up, this condition is good. Yuanyue Academy is not open to anyone, and generally requires a letter of introduction from a recommender.
And as the Ten Masters of Yuanyue and the granddaughter of the academy marshal, Erina, definitely has the qualifications to give Ye Nan a recommendation letter.
In an instant, Ye Nan put on an incomparably bright smile.
“Ahem, the fish soup is sold out today, but for the sake of both of them being big beauties, I will send you the same Chinese historical dish, an absolutely top-notch dish.” Ye Nan’s face changed so quickly that it was jaw-dropping, and even Erinai and Crimson were a little uncomfortable.
Erina’s face was expressionless, maintaining the true colors of the eldest lady, stepping on the black leather shoes: “Then trouble you to hurry up, but I specially asked for leave from the academy for your dishes.” ”
Ye Nan smiled confidently, and when he mentioned the cuisine, it was as if he had changed a person, and became extremely serious: “Don’t worry, I will definitely let the two of you eat the most delicious cuisine.” ”
“Abominable fellow.” Scarlet was still a little dissatisfied with Ye Nan and waited by the side with Erina.
Ye Nan’s expression was serious, and he didn’t have the slightest sloppiness about cooking, and began to make it instead.
“Since you are here for the fish soup, I will make you a new dish, which is also a fish dish.” Ye Nan said as he went to select the ingredients.
Ye Nan chose the most common grass carp, the most common species in the Celestial Empire, and then Mari began to process.
Wash the fish after gutting and scales. The body of the fish is cut into the knife from the tail, split into two pieces of male and female, cut off the teeth of the fish, on the male piece of the fish, diagonally cut one knife from the left and right of the operculum flap, a total of five knives, and when the third knife is approved, cut off behind the waist fin, so that the fish is divided into two sections for boiling.
At the same time, Ye Nan quickly cut diagonally to the abdomen at the thick part of the ridge of the male section, but did not damage the skin of the fish.
This amazing series of actions made Scarlet Sand and Erina look at each other and see the surprise in each other’s eyes.
This guy is such a skilled and delicate knife worker!
In terms of knife skills, this guy is absolutely top-notch.
Immediately afterwards, Ye Nan put clean water in the wok, boiled it over a strong fire, first put the first half of the male slice, and then connected the tail section of the fish to the top, and then put the male piece and the female piece together, the head of the fish is aligned, the skin of the fish is facing up, and the lid of the pot is covered.
Wait for the water to boil, remove the foam, and put it in and cook again over high heat for three minutes.
Three minutes, not a second.
Soy sauce, sake, minced ginger!
In the soup, add sugar, rice vinegar and wet starch, mix the well-mixed sauce, stir with a hand spoon to make a thick sauce, and pour all over the fish.
After cooking, pour a layer of smooth and oily sweet and sour for bright color and aroma.
Finish!
The exquisite and unparalleled cuisine makes people feel appetizing.
The secret sweet and sour sauce has an indescribable aroma that makes the surrounding diners swallow.
“It’s so fragrant, it looks delicious.”
“I’m hungry again.”
“It feels pleasing to look at.”
Crimson was also colorful, and was surprised: “This dish is…”
Ye Nan served the fish, and at the same time sprinkled a little pepper, and said: “This is the West Lake vinegar fish, a famous dish of the Celestial Empire, which has a history of hundreds of years.” ”
West Lake vinegar fish!
That’s right, Ye Nan made this famous dish.
West Lake vinegar fish, definitely a well-deserved historical dish, is also handed down from the Song Dynasty, after hundreds of years of chefs continue to improve, to have this delicacy.
The West Lake vinegar fish was done, and Ye Nan brought it directly to Erina.
“Two of you, try it.” Ye Nan Dao.
Erinai was still a little arrogant, raised her head slightly, and looked at Ye Nan with purple jewel-like eyes, “Hmph, don’t blame me for not reminding you, I have very high requirements for fish dishes, and generally fish have a fishy smell and are difficult to handle.” ”
“Rest assured, you will not be disappointed.” Ye Nan said confidently.
“Hmph, who knows.” Erina, who was hesitant, took a chopstick of fish meat and tried the taste.
In an instant, a delicacy burst out of your mouth!
The secret sweet and sour sauce is sour and sweet, smooth and delicious, the fish meat is tender, there is no fishy smell, but with a faint crab flavor, tender and sweet, the meat is unique.
The meat of the fish is not only tender, but also thick and full of the aroma of sauce, which is really a top-notch dish.
For a time, the scenery of West Lake seems to jump in the heart, the gentle majesty, the floating lotus leaves, the horizontal mirror-like lake, sparkling, beautiful scenery, as if naked in it, feel the intoxicating scene.
Warm wind, lake, reflection…
With each bite, you get deeper and deeper!
The food fills the mouth, and the smell emits is completely intoxicating for Erina.
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2 more ~~~ ask for collection
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