This made the four judges sniff their noses.
They looked down.
I saw four fried Chinese brocades: embroidered lobsters on the plate.
These four lobsters are arranged according to the quadrupole orientation.
first half.Bright red as flames.
The lobster head is carved into the shape of a giant dragon head. ,
The engraving is exquisite.
Just like a wonderful piece of art.
The second half is as bright as gold.The surface is shiny.
In the center, a dragon is also carved
Just looking at the surface, it is simply gorgeous to the extreme.
The four judges were all shocked by the appearance of this dish.
They opened their mouths too much
"This is my dish!. Golden Three-flavored Cloud Dragon!_"
Li Yan clasped his hands in front of him.
I enjoyed looking at the expressions of the four judges.began to explain.
"First wrap the prawns in the drupe coat!"
"Fry in oil until golden brown!
"It's not just about the ratio of stone fruit to shrimp"
"The adjustment of high and low oil temperature also requires strong technology and experience!"
He said eloquently.
"It turned out to be so"
"No wonder it's on the golden veil. It glitters. It's a stone fruit.
Several judges nodded involuntarily.
Tao Yun on the side.Look at this [Golden Three Flavor Fried Yunlong]
Can not help but stunned.
this dish.light in appearance
is true
A true masterpiece.
Gorgeous look beyond compare
However, there is a fatal question
So he raised his head and said confidently.
"You don't seem to understand."
"The essence of fried shrimp.. is the shrimp meat that emits bursts of fragrance. The wonderful taste that is produced by the thick and sweet soup"
"Fried shrimp without soup is soulless at all!"
Tao Yun pointed at Li Yan and said righteously.
It seems here.not a cooking arena
And
It's where the judge decides the case
"it is good!"
The surrounding audience, after listening to his remarks, couldn't help cheering
Elder Guan also laughed too much.
In this plate, they are stable.
However, at this time L
Meng Chuan frowned.
Then said softly.
"We lost this game!"
When these words came out, the elders around were stunned.
"how do I say this?"
Elder Guan turned his head.
带疑
On the field.They are Cantonese Kitchen Alliance.But it has an absolute advantage!
The [Splendid Multi-flavored Fish] made by Master Tao Yun is full of creativity.
In the two dishes, there are different kinds of taste e
And that green-faced beast. Li Yan's [Golden Three-flavor Fried Cloud Dragon].
Although the appearance is gorgeous to be added
But there is no sauce.
This is sure to lose.
Is this one of them.What else is hidden. ,
Meng Chuan smiled lightly.
He just now, but after reading
The whole process of cooking 1 for two people.
Although Li Yan, in a few key techniques.Slightly hidden.
But it's not hard to guess what this guy has in mind!
"Keep watching"_"
And let's go to the dark cooking world.
Twin-tailed scorpion: Lai He Yangtian was on the seat, and his subordinates kept drooping their backs behind him.
"What a fool!"
He glanced at the situation in the field and said with a sneer.
really"
Li Yan in the field... After being criticized by Tao Yun.
Not only did he not get angry.Instead, he laughed.
"Yes, fried shrimp L without sauce has no soul!"
"But how do you know. I didn't serve this fried shrimp. With H sauce!
"Give a judge, try it and you'll know!
Li Yan said calmly.
in his eyes.Exudes a tremendous amount of confidence.
The four judges L all stretched out their chopsticks
Go to that [Golden Three-flavor Fried Yunlong 1. Put it in your mouth.
Take a light bite.
That golden foreign dollar wrapped in lobster meat
Broken at random.
A tangy bright red sauce.It came out of it in an instant.
Searing heat, mixed with a tangy hot sauce.
Like magma, it spreads freely in the mouth.
."Hmm ⊥"
This taste.Crazy hit the taste buds on the tip of the tongue.
The old governor only felt the saliva in his mouth, which was secreting rapidly.
"What a rich soup!"
"In here. Hot sauce, lard and onions2."
"It's absolutely wonderful!"
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