"The hard roots.. he used a katana!"

"Brush the seasoning and make it into bamboo shoots|"

"Tasty and tender bamboo shoots. Stewed in scallop stock."

"Increase its refreshing aroma!_".

"

And the middle section, which gathers the umami essence, is stir-fried with peanut oil!"

"Even the bamboo shoot skin. Big Brother didn't throw it away!"

"Instead of grinding it into a powder and adding it to the flour"

"So.. can make such a flavor"

The little masters introduced in turn.

The people in the dark cooking world on the opposite side were stunned when they heard it.

That's it!

This guy actually used all the parts of a bamboo shoot.

As far as Bamboo Cuisine is concerned, it has already surpassed them.

"First Down"

"Even so!.".

"The so-called spring rolls must have crispy skin and soft bamboo shoots. The meat filling is fat and tender.

"Only in this way, the three-flavor-body. This dish can be considered a success."

!

【270】The Four Kings of Food Cocoa!New Venom Cooking! (1 more, please subscribe!)

"Since you've chosen to present it in the form of [Spring Roll 1!'"

"If there is no meat in it, wouldn't it be a fatal deduction item!

Mother Ye again. Erniang covered her mouth and said bitterly.

"Who said there is no meat in our spring rolls"."

Meng Chuan smiled lightly.

"That's right!"

"There is indeed meat in this spring roll!"

“And so delicious!”

"It is precisely because of the tenderness of the meat. This spring roll is very delicious to eat.

Harmony!"

"My Omani tongue will never lie!"

Oman proudly raised his thumbs up slightly - boasted e

"how can that be!"

The opposite Yizhangqing Xiangen couldn't help but question.

When they were just digging bamboo shoots.I've searched all over this place for a long time

There are no animals at all.

"Did you use panda meat!

One Inch Qing Xiangen recalled the film a little

said suddenly.

"Hahaha!"

"

how is this possible!"

Sanjie couldn't help laughing.

"Tell you!"

"This meat is still what you gave us."

talking!

This Tang Sanjie took out half of the ingredients from behind.

"It's... on konjac,"

Yizhangqing Xiangen's expression changed dramatically

"That's right, it's konjac!"

"We went to the kitchen on purpose after you all left!"

"In there, there are still several pieces of konjac stored!

"

"We just wanted to do research, so we brought a piece with us.

"I didn't expect this time, but it came in handy!"

"I didn't think so" Hahaha!"

Sanjie activated a wave of ridicule at the right time.

"I see!'

Oman on the other side is also well-informed.

It was soon understood

No wonder the meat in the mouth just now tasted so smooth and tender.

It turned out to be made of konjac!

"how can that be!"

"This konjac's detoxification 4 is extremely difficult to achieve!"

"How did you do it!"

Mother Yaksha: Erniang, she still looks unwilling.

"Who is my master!"

"It's just a mere detoxification, it's not a matter of hand!"

Sanjie continued with a smile.

"Okay, next, I should also announce the result of the game."

"The winner of this bamboo cooking showdown is Meng Chuan"

Oman raised his hand,

He raised Meng Chuan's hands.

"So I decided to serve as their first team's guide!"

"good ya go"

Three books and a small master.Immediately right wave palm.

After the rest, Li Yan and Ren had a hint of beauty on the corners of their mouths.

On the opposite side of the dark cooking world.Depressed again.

The mother night on the side, the second mother, spit out a mouthful of blood again.

Unexpectedly, this time, I lost my wife and lost my army.

She looked at Monsan-Ji with resentment in her eyes, and left with the support of Yizhangqing Xiangen and others.

- "Aren't you going to chase!"

Ren held the Seven Killing Star Blades behind him and faced Meng Chuan.

"Let them go!"

"Bi Yi. These guys don't need to be concerned anymore."

Speaking of this, Meng Chuan's mouth fish couldn't help showing a strange smile.

"Okay guys, let's fix it

"We're leaving soon!

Aman sorted his clothes and said. s

at the same time!

the other side!

Mother Night Again: Er Niang, etc.

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