Chinese Little Master: I am a brother

The next day.

With the sound of a cannon, the Guangdong Sea Breeze officially opened, and Xiao Dangjia and Dudu could not come to the venue because they had to help work at the Yangquan Restaurant.

Because of the first fresh soup in the world yesterday, there are many people coming to the venue today, even if it is not smooth, they also come to eat.

Liu Sheng also began to be busy in the kitchen, and he also rebrewed a pot of fresh soup yesterday, but it was not as large as yesterday’s amount.

And now the kitchen has recruited three fourth-class cooks yesterday, who are specially used to wash vegetables, wash meat, kill fish and other chores.

Looking at the already overcrowded hall, Wang Fuchen was the happiest.

After all, he has been in Yuehai Wind for more than ten years, and it is like watching a child grow up with him.

However, this Wang Fuchen’s culinary talent is not good, and for so many years, he has not even mixed a high-class chef.

Liu Sheng is also observing Wang Fuchen’s character these days, and he also feels that this person is indeed trustworthy.

At the same time, Yangquan Restaurant has more guests than usual today.

These guests are mainly guests who Guangdong Haifeng did not have time to accept, after all, there are so many tables in Yuehai.

But if you really talk about it, the taste of this Yangquan restaurant is not much worse than the Guangdong Sea breeze.

Because the kitchen belongs to the assembly line when it is busy, it is not at all handy when it is quietly cooking.

Just mechanically put the material in and out of the pot.

Liu Sheng can’t just stir-fry by himself, he also has to train apprentices, even if he is not in this store, Yue Haifeng’s business will not be bad.

Of course, the gap between special chefs and ordinary chefs is still insurmountable, and the dishes made by the same assembly line taste better.

However, these guests, because they did not eat Cantonese style cuisine, have become particularly picky about the dishes of Yangquan Restaurant today.

The Liaodong merchant from yesterday was also at the Yangquan Restaurant at the moment, and today because he didn’t eat the dishes of the Guangdong Sea Breeze, he couldn’t help but feel a little unhappy, and the people who came with him could also detect that his mood was not very good.

At this time, a younger brother of the Liaodong merchant said: “Big brother, we haven’t gone to eat in Guangdong Sea Breeze today, but the dishes of this Yangquan Restaurant are also relatively good.” ”

After speaking, the little brother picked up a chopstick of shredded green pepper meat, but as soon as the shredded green pepper meat was in his mouth, the taste of raw green pepper that was half raw and half cooked suddenly filled his mouth.

“I’ll go, why is this shredded green pepper meat so unpalatable!”

When the Liaodong merchant saw the little brother like this, he also picked up a chopstick of shredded green pepper meat, which seemed to be cut very unevenly, and just put it in his mouth, the strong smell of raw green pepper directly made him spit it out.

Originally, today’s mood was unhappy, and now he ate such an unpalatable shredded green pepper meat, which simply made his depressed mood reach the peak.

The merchant in Liaodong suddenly roared.

“What about the boss, the boss come out quickly!”

Hearing the loud noise outside, the first thing that came out was Dudu.

Seeing that the guests began to make noise, Dudu quickly ran over.

The Liaodong merchant pointed to the plate of shredded green pepper meat and said: “How could you Yangquan Restaurant take such a bad thing for me to eat, today I have to ask for an explanation!” ”

The guests at the other tables immediately understood when they saw the dish pointed out by the Liaodong merchant.

Because I also ate that strong raw green pepper taste, but because I am a long-time customer, I did not show it like this Liaodong merchant.

Toot was so frightened that the flower lost its color.

“Right: I’m sorry, I’ll go get you a new plate. ”

Saying that, Dudu went to get the shredded green pepper meat on the table.

However, Liaodong merchants did not give up so well.

“This is no longer a matter of a dish, today this matter must be given to us by your Yangquan Restaurant!”

At this time, Master He Di had also walked out from the back kitchen, and saw that his daughter was being aggressively and walked directly over.

“This guest, she’s just a little girl, please don’t be embarrassed for her?”

Liaodong merchants see and No.

“I’m not a reasonable person, but I am already very unhappy not to eat in the Guangdong Sea Breeze today, but I feel even more unhappy when I eat your shredded green pepper meat!”

At this time, he also picked up a pair of chopsticks and held the shredded green pepper meat in his mouth.

The moment he ate the shredded green pepper meat, Hedi’s face suddenly became gloomy.

“This matter is not right for our Yangquan Restaurant.”

After speaking, he turned his head to Dudu and said

“Go, call Ah Q over.”

Dudu looked at his father with some concern, but still went to the back kitchen to call Ah Q.

Not long after, Ah Q came out of the back kitchen.

The other chefs and the little boss also walked out together because they were worried about the troubles of the guests.

He looked at Ah Q coldly.

“Ah Q, did you stir-fry today’s shredded green pepper meat.”

Ah Q nodded, but the panic in his eyes still revealed the uneasiness in his heart.

“Take a bite and taste the taste of this stir-fry.”

He looked at Ah Q.

Ah Q did not taste it, and said with an extremely lonely expression.

“I know Master Hedi, I’ll leave.”