City: God-level food system

Yanjing Baiweiwu branch, because of the arrival of He Bufan, business is becoming more and more popular.

In addition to cooking every day, He Bufan will also ask customers for their opinions after eating.

In the afternoon, the lunch rush was over, and the traffic in the store had also dropped.

He Bufan can also rest for a while.

A customer who often comes to the store chatted with He Bufan.

When He Bufan asked the other party what he thought of the dishes he cooked.

The other party said

, "Boss He, these dishes you make are really delicious, and I can't say anything!"

"I especially like the boiled beef you made, but I can't eat spicy!"

"So every time I finish eating, I have to go home in pain for days!"

At this point, the man's face turned red.

After all, this kind of private matter is still a little embarrassing to an outsider.

After listening to the other party's words, He Bufan also had some thoughts in his heart.

Now that he has come to Yanjing, he naturally has to make dishes that meet the appetite of Yanjing people!

Just like this person said, the spicy and delicious aroma of boiled beef is certainly delicious.

But after eating, he will feel unwell, and he will naturally reduce the number of times he eats this dish in the future.

With his mind set up, He Bufan returned to the kitchen.

"System, open the recipe!"

"Drop, the recipe is open!"

Then, He Bufan looked for a suitable dish in the recipe to replace the boiled beef.

In the end, He Bufan chose slices of sauerkraut and pork.

After deducting 500,000 wealth values, the practice of sauerkraut and meat slices appeared in He Bufan's mind.

Taking advantage of the fact that there is no one now, why not decide to try it first!

Take a piece of beef tenderloin and cut it into evenly sized slices.

Then add salt, cooking wine, pepper and cornstarch to the slices of meat.

After grasping vigorously, set aside to marinate and prepare.

Wash the old sauerkraut and cut it into large pieces.

Peel and shred the ginger and cut the pepper into sections.

Heat the oil, add the chili pepper and peppercorns after the oil is hot, and stir-fry until fragrant.

Then add sauerkraut and ginger shreds and stir-fry.

After the fragrance is stir-fried, add an appropriate amount of water.

Bring to a boil over high heat and season with oyster sauce, pepper and a pinch of salt.

Then start to cut the meat slices, one by one, to avoid sticking.

Wait until the slices are cooked until they are set before stirring.

Wait until the meat slices are boiled until they turn white and serve in a bowl.

Pour a little oil into the pot, add peppercorns and chili peppers and stir-fry until fragrant.

Splash it on the meat slices while they are hot, and a sauerkraut meat slice is ready.

Suddenly, a sour and spicy smell permeated the kitchen.

It's a pity that Jiang Qi didn't come with him this time, so He Bufan could only find someone else to try it.

Then, He Bufan called the people who helped the cook.

"I made a sicrier sliced pork here, you can help me try it!"

A few of the cooks smelled the fragrance and swallowed vigorously.

They each took their chopsticks and began to taste them.

Several people took their first bite and stopped at the same time.

Seeing this, He Bufan asked,

"How do you feel?"

I only heard one of them say

, "Boss, I'm not a food critic either!"

"I can't name anything!"

"If I had to describe this dish in one word, it would be delicious!"

"That's right!"

Several others chimed in.

In their opinion, this sauerkraut meat slice is really delicious.

The old sauerkraut is appetizing, and the taste of the meat slices is very smooth and tender.

The combination of the two is really addictive.

What's more, the soup of this sauerkraut meat slice is spicy and sour.

It is used to soak white rice, which is a rare and excellent product.

They prefer this sauerkraut sliced meat to boiled beef.

He Bufan saw that these people were very satisfied, and he also had some confidence in his heart.

I called Wu Yu directly and told her that she had launched a new dish.

Ms. Wu said she would come later.

The phone hung up, and He Bufan missed Jiang Qi a little.

This time, Jiang Qi did not come to Yanjing with him, otherwise he would not have to look for Wu Yu.

Wu Yu's efficiency was very fast, and after she came to Baiwei House, she saw He Bufan make sauerkraut meat slices again.

Then there are professional photographers who take pictures of this new dish.

An hour later, a billboard for the new dish Sauerkraut Pork Slices appeared outside the Barilla House.