Cooking that does not shine is not good cooking

The golden ratio of siu-mai, five-color pull, and the last oil dumpling

As a special-grade baker, Mr. Fuzzy Mountain has been baking bread for so many years. It’s not that he has had the chance to make luminous quality bread. But like these three dishes, the selling point of luminescence is still not good. A little bit.

"Then, try it."

Muttering a vague Shangang in his mouth, he picked up a stick of oil with his chopsticks and brought it to his mouth to take a bite.

Yudunzi is a deep-fried dish that is very similar to tempura, but unlike tempura, only a thin layer of batter is applied to the surface of the ingredients. In the process of making Yudunzi, a special column is used. Body abrasives.In the general manufacturing process, a layer of oil is applied to the inner wall of the abrasive tool, then the batter is added, and then placed in the inset, and finally a layer of paste is added above the indentation. After the surface of the original embryo in the abrasive tool is smooth and flat, place Fry in a frying pan. During the frying process, the outer layer of the oil dunzi will become a golden crisp coat under the influence of temperature. At the same time, because the mold is brushed with a layer of oil in advance, After the appearance is completely shaped, the oil dunzi will slide out of the abrasive tool by itself and be re-exploded in the oil pan for the second time.

Fuzzy Mountain has never tasted You Dunzi in the past, but as a Japanese, it is impossible that he has not tasted tempura. It's just that compared to the tempura dishes from the first-class restaurants in second-class restaurants, He prefers the dish in front of him called You Dunzi.

The outer layer is crispy and delicious, but not hard. Even an elderly person in his 60s or 70s can easily bite it apart as long as he has not started to lose his teeth.The batter inside was very soft, and it was just a bite. Fuzzy Mountain just ate the filling inside—if he guessed correctly, it should be a filling made of shredded white radish and green onion.

The white radish is cut very finely and melts in the mouth. It seems that it has been specially pickled before it is made into invagination.

In the blink of an eye, Fuzzy Mountain ate all the two oil dumplings in the plastic box, and then he cast his sights on the golden ratio siu mai and the five-color draw.

The deliciousness of these two dishes is no less than that of youdunzi, especially the golden ratio siu mai. Others may not be able to taste it, but Fuzzy Shangang understands that the small and exquisite siu mai is more complete than the other two dishes. some.

"If the bread made by that small shop is of this level, then call and ask President Kirisaki to return to China."

Fuzzy Shangang's tone was a little low.Although he is a super baker, he has just passed the two-star certification, and he is still a bit short of three stars, let alone a four-star baker who can make luminous bread.

Fortunately, although many of the next few dishes were close to the level of first-class restaurants, Fuzzy Shangang's worries were put down a little.

Settling his mind, Fuzzy Mountain just cast his sights on the last dish, which is the bread that the third-class shop has directly conflicted with Sambi Yale.Like him, the other bakers and pastry chefs at the Sambi Yale Tokyo main store, standing around the tables and chairs, also showed serious looks at this time.

but……

Chapter 116 The Bread Battle·Continued (Part 2)

"This is... deep-fried bread?" An apprentice baker was stunned and muttered softly.

Not only him, but other bakers also showed doubts.

Most of the bread sold in the bakery is baked in the oven. It’s not that many bakers don’t know how to make deep-fried bread, but compared to the baked bread, deep-fried bread has relatively strict requirements on the tasting time. ——It must be eaten while it is hot. If it is left cold, the surface of the deep-fried bread will become very hard. Even if it is fried again, the texture and taste will be much worse.

"I remember...that shop sold sandwiches yesterday, right? Why did you change the type of bread today?" A baker who had apparently tasted the cuisine of Xie Yunfei's shop murmured.

"Didn't the boy say that? The types of bread sold are related to his mood that day." Another baker who was also a customer of Xie Yunfei answered.

Previously, because Sambi Yale and the third-class shop did not have an absolute conflict in customer source, many Sambi Yale employees would settle breakfast and lunch in the shop.On this point, the deputy did not tell Fuzzy Shangang, and Fuzzy Shangang did not seem to intend to go into it.

"After eating, I'll know." Fuzzy Shan just said and grabbed the bread with his hands. In the next second, the look on his face changed slightly, "It feels so dry, and the surface is not greasy at all!"

Fuzzy Shangang was a little surprised. He hadn't noticed it when he tasted the oil dumplings before, but at this time, he really felt the strength of the owner of the third-class store in terms of the bread he was good at. "This kind of oil control technology is no five. It's impossible to achieve the skill of more than years."

He made the judgment, but didn't want to say that as soon as the voice fell, the faces of everyone around him showed a very strange look.

Fuzzy Shangang is not blind, and the expressions of his employees are naturally seen by him.Lifted his head, "What's the matter?"

"Mr. Fuzzy, I didn't talk to you before." It was the deputy who spoke. Although his expression is not as obvious as that of other bakers and pastry chefs, there is still a little helplessness between his eyebrows. "The owner of that small shop shouldn't have adult."

"Wha... I know." Fuzzy Mountain was just a little surprised, but he is not the kind of baker who has never seen the world. Not to mention, in that country across the sea, there are quite a few ten At the age of six or seven, or even fourteen or five, he has become a chef, and even a genius in charge of an entire restaurant or restaurant.

Now, it was just such a genius who happened to appear in front of him, and he became a direct competitor with him... a ghost!!!!!(╯‵□′)╯︵┻━┻

The little man in Fuzzy Shangang's heart overturned the table. To be honest, this kind of genius is the type he hates to run into. If he doesn't pay attention, the old driver will overturn the car, and then he will be pressed on the ground and kept rubbing.

Hmph, even if I want to be a recipient, I will only be Xiaojian's recipient~

The chaos of thoughts drifted by.Fuzzy Mountain just stopped speaking, his mouth opened wide, and he bit on the fried bread.

"Delicious!"

As soon as the bread entered his mouth, Fuzzy Mountain couldn't help but exclaimed.The bread used for deep-frying should have been baked in advance, and this technique...

"It's bread made by Xiaojian!"

Xiaojian, whose full name is Ken Matsushiro, is a favorite of Fuzzy Mountain, and is also the manager of the Pantagiya South Tokyo branch across the street.Unlike Fuzzy Mountain Gang, Matsuyo is just an ordinary first-class baker... It’s a little bit wrong to say that. Matsuyo has been researching the various yeasts and fats used in making bread over the years. Because of this, originally He, who has just as much skill as Fuzzy Mountain, will slowly fall behind, and he has not even obtained the qualifications for the special baker assessment.

However, Ken Matsushiro is a first-class baker after all, and his skills are not worse than those of Sambi Yale's first-class bakers. In addition, he is good at using various yeasts and fats. He makes bread alone. Once robbed part of Sambi Yale's customers.

If only this is the case, Fuzzy Shangang might not care too much. Xiaojian’s skills are good, but he is only one person. Customers who come to buy bread, they choose Sambi Yale instead of Pan across the street. Taguia, it's not that the bread made by the two stores is really so aware, but just the size of the store and the service it enjoys.

It’s like this deep-fried bread in hand. Before it has been deep-fried, this kind of bread is only comparable to the bread that Sambi Yale usually sells, but after deep-frying, the taste of the bread has undergone tremendous changes. .

The outer coat made of melon seeds is crispy and delicious, and the bread inside becomes softer and more delicious because of a little fat.That's not to say, between the bread and the batter, there is also a layer of special mushy sauce. It is this layer of sauce that instantly enhances the deliciousness of the bread by several levels!

Fuzzy Mountain Gang is not a newcomer to bread, and he also has a qualification certification for pastry chefs. After careful consideration, he judged the ingredients used in it.

"Trouble..."

After eating a few bites of deep-fried bread, Fuzzy Mountain just raised his right hand and tapped his fingers lightly on the tabletop.

He was thinking about the next response strategy, whether to attack actively or defend passively. "The price of the food in that small restaurant...Since you dare to grab Sambi Yale's customers, the teenager you are talking about should treat your own small restaurant. The price of the food is very confident."

After pondering for a moment, Fuzzy Mountain just stood up and said to his deputy, "Go to make a banner, and say that starting today, we will provide special-grade bread every day at the same price...the same as ordinary bread!"

"Yes! I'm going now!" The deputy didn't expect Fuzzy Shangang to take the action personally this time. After a moment, his face suddenly showed excitement.

The reason why he would follow Fuzzy Yamatake is not to learn the other side's various techniques as a baker and pastry chef?

Other bakers and pastry chefs also showed similar expressions.

"Don't be eager to be happy, let the people from the planning department come over. I want them to think of a complete plan to defeat that third-class store in two days."

Although Fuzzy Mountain Gang gives people a gaygay feeling, after making a real decision, they will not be muddled.Within a few hours, corresponding to Azusagawa Tsukino and Kuga Teruki who were distributing flyers standing at the door, a banner saying "Limited Supply of Special Bread" was hung under the Sambi Yale sign.

Chapter 117 Pippi Shrimp, let's go!(on)

Here, Yun Fei was preparing the ingredients for the evening, but she didn't want Zi Chuan Yue Na but ran into the alley.While running, she pointed her finger in the direction Sambi Yale was, "Mr. Yunfei, it's not good, Sambi Yale...Sambi Yale..."

Perhaps because of running too fast, Azusa Chuan Yueno's words were a bit incoherent.

"Don't worry, sit down and speak slowly." Xie Yunfei poured a glass of water for Zichuan Yuenai.

"Um, thanks, thank you." Zi Chuan Yuena also reacted at this time, took the water cup with both hands, and took a few sips. After the mood slowly calmed down, she raised her head and said again, "Yun Fei Sir, Sambi Yale made the move."

"Oh." Different from what Zichuan Yuenai had imagined, Xie Yunfei just nodded after hearing it, but the expression on his face remained unchanged.

"Mr. Yunfei, aren't you surprised?"

"Should I be surprised?" Xie Yunfei tilted his head. About three seconds later, he suddenly took a big step back, with an extremely shocking expression on his face, "Quickly tell me! What did Sambi Yale do? ?!"

"Um..." Zichuan Yuenai originally said that, but didn't want Xie Yunfei to actually do that. He opened his mouth, but finally gave up persuasion, and at the same time turned the topic back again, "Just now, Sambi Yale hung a banner at the entrance of the store, saying that it would provide special-grade bread in limited quantities and at affordable prices starting today."

"Special bread? Isn't that great?" Xie Yunfei nodded. Sambi Yale's reaction speed was indeed beyond his expectations, but it was only this point. "Go to Hejiu, I said, let him help buy three special breads. Come here, I will pay him the money later."