Datang: at the Beginning, Eat Fruit

　　"I don't understand you."

　　For the ancients who had to be served when they went to the toilet, this was indeed the case.

　　There are people waiting for you to dress and do laundry, so of course you don't have to worry about where your clothes are placed.

　　After turning the master bedroom, followed by the bathroom behind the master bedroom.

　　The bathroom is more than [-] square meters, and the floor is also paved with marble floors.

　　In the middle is a large "bathtub" three meters by three meters, which can wash several people at the same time, and is his exclusive bathroom.

　　And when it was built, Lu Xiu had already filled his mind with the pictures of several wives waiting for him to take a bath. What a pleasure it was.

　　As for the place where Li Yuan and the others bathed, it was naturally impossible for them to be in the bathroom in his master bedroom, but in other places. Only his master bedroom had a bathroom and toilet.

　　Of course, Luzhuang's toilet is not a simple wooden barrel, but a squat toilet of a septic tank, which is very convenient to use.The ingenious design opened the eyes of Li Er and the others.

　　"How can I say it, even if there is no servant to serve, it is very convenient." Li Yuan said.

　　Since living in Luzhuang, Li Yuan, who has done everything by himself, naturally has a deep understanding.

　　"Well, it's much more comfortable to look at than before." Li Er nodded.

　　Compared with the dilapidated Luzhuang before, my father can live a little better.

　　Otherwise, watching him live here will not feel good in my heart. If I don't know it, I will definitely think that he is unfilial.

　　After spending a stick of incense, Lu Xiu took them around.

　　Except that they don't know how to use the steam room, they basically understand everything. .

Chapter 54

　　"Master Lu, the new house has been repaired. I don't know when the marriage date is scheduled?" Li Er asked.

　　"It's already scheduled, it's the [-]th of this month!" Of course, three media and six hires are indispensable, and the etiquette of ancient marriages is very cumbersome.

　　Lu Xiu, who had listened to Li Yuan's explanation, had his head a few times bigger, which was too much trouble.So Lu Xiu directly threw it to Li Yuan and asked him to do it for him.There were no elders in his family, so Li Yuan was a big help.

　　"The other preparations are almost the same. Tomorrow, the old man will come to the door in person to ask for marriage, and then talk about marriage-related matters." Li Yuan said lightly.

　　"What about the betrothal gift. The betrothal gift should not be too shabby for the master of Lu Zhuang to marry. If you are not ready, I can help." Li Er said.

　　The betrothal gifts are not only real gold and silver, but also all kinds of rare treasures.

　　"I will find a way to prepare." Lu Xiu shook his head and refused Li Er's help.

　　Li Er helped him enough, and Lu Xiu didn't owe their family too many people.

　　"Hehe, Xiaoyou Lu has the ability to turn a stone into gold. Isn't a mere betrothal gift easy to capture with one hand." Li Yuan also laughed.

　　Li Ershen nodded in agreement, Lu Xiu's ability was beyond his imagination.

　　Not knowing what kind of dowry he could give, Li Er was very curious.

　　"Daddy, I'm hungry." Then, there was a rumbling sound from Lizhi's stomach.

　　"Haha, eat first, then talk after eating." Lu Xiu didn't want his future wife to go hungry.

　　"Well, yes." Li Er was very much looking forward to what he could have for lunch today.In order to get a meal, he specially picked the time when Lu Zhuang had repaired to come to the door.

　　Lu Xiu invited them to the dining room in Luzhuang. There was a large dining table in the center. There were many cabinets around the house, filled with all kinds of tableware! !

　　"Today we eat crayfish!"

　　"crayfish?"

　　"Crayfish?" Li Yuan was taken aback.

　　When Lu Xiu put the plates of crayfish on the table,

　　What he saw was a lot of shrimps with double claws. They were creatures that Li Yuan had never seen before. It felt like a combination of crabs and shrimps. Is it really edible.However, Lu Xiaoyou actually called them "dragon", which is absolutely no trivial matter, and I don't know what the taste of crayfish will be.

　　The final highlight is the most anticipated main dish, spicy crayfish!

　　Because of the cooking, the green-brown shrimp shells turned red, and a layer of spicy sauce was poured on top. The combination of the two actually exudes an indescribable fragrance!

　　Braised, thirteen incense, minced garlic, spicy, all four flavors of crayfish have been collected.

　　In fact, crayfish is not very suitable for dinner, but mainly Lu Xiu wants to eat it.

　　"Little friend Lu, how do you want to eat that crayfish?" After dinner, Li Yuan couldn't wait to put a huge crayfish into his bowl, but found that he couldn't start.

　　Lu Xiu smiled, put the chopsticks on the table, then twisted out the shrimp head with both hands, and gently pushed aside the outer layer of shrimp shell.

　　The tender prawn meat inside is displayed, and it is still a large piece after shelling, which is much more than the lobster tail of modern crayfish varieties, which is only a little bit more.

　　I took a sip of the sauce, and the spiciness was sweet with the sweetness of crayfish.Then take another bite of the freshly peeled lobster.

　　Full of chewy meat, when the shrimp is bitten, a strong sweetness bursts out in the mouth accompanied by the spicy sauce, which is much better than the crayfish eaten before.

　　The meat is delicious and firm, and you can't stop.

　　Li Yuan began to peel the shells in a good manner, because the meat is so much, it is not difficult to peel.

　　When he tasted the taste of Tamsui Aolong, he stayed for a while, feeling the spicy taste, and then detonated the delicious meat in his mouth, followed by the unique sweetness of crayfish.

　　"It's delicious." Li Yuan ate the crayfish one by one and couldn't stop.

　　Cheng Chumo and a few people outside, since they brought out the crayfish, they all watched them feast on their mouths.Smelling the spicy crayfish exudes the unstoppable aroma and can't eat it, it is comparable to the execution scene.

　　"It would be nice if there was a pot of wine to go with." Li Er said.

　　"Spicy and delicious crayfish really go well with wine, especially beer. I didn't expect the crayfish that Lu Xiaoyou brought out to be so delicious. It doesn't feel much worse than king crab." Li Yuan exclaimed.

　　The spicy taste makes the shrimp meat very delicious, I didn't expect it to be so refreshing.

　　Especially if you peel it and eat it yourself, it has a unique flavor.

　　"The wine is here."

　　Lu Xiu took out a bucket of cold beer. Cold beer is the most suitable for drinking in summer, so Lu Xiu often drinks it too. .

Chapter 55

　　After eating several kilograms of crayfish with difficulty, Li Yuan burped.good, very tasty

　　"It's really delicious, it can be compared to the king crab. It's a pity that the shell is a little harder to peel, and it took only half a stick of incense to eat less than [-]." Li Yuan said.

　　"That's the first time to eat fresh."

　　But Lu Xiu understood that in terms of meat quality, crayfish was one grade worse than king crab.If you don't use seasoning and just add a little salt, the flavor of the shrimp will be much worse.

　　The practice of various crayfish, the lobster meat is brought to a higher level with seasoning.The king crab is different. Even if it is eaten raw, it is extremely sweet and fresh, and the tenderness of the meat is not comparable to that of crayfish.

　　And crayfish is better to be raised, and the breeding conditions are much better than that of king crabs. If they are raised in rivers or ponds, they basically don’t care, and a lot of lobsters can be raised very quickly.

　　Therefore, in modern times, crayfish is a kind of food that the public likes and can afford.

　　"That's natural. Although Lu Xiaoyou said that it is a little worse than Kobe beef, I think each has its own merits. With the spicy seasoning, the shrimp meat becomes extremely delicious." Li Yuan replied.

　　I especially like the spicy taste. After eating it, my mouth and stomach are a bit choking.When suddenly drinking a glass of cold beer, people feel refreshed to the sky.

　　"Crawfish paired with beer is really refreshing." Li Er drank the cold beer, with a sweet taste, and instantly resolved the spicy taste in his mouth.

　　"It's a perfect match! A sip of crayfish and a sip of wine, although it's a simple lunch, it feels better than any delicacies from the mountains and seas." Li Yuan said.

　　The two women didn't dare to drink, so Lu Xiu prepared plum juice for them, and the two complemented each other.

　　Li Zhi had eaten dozens of them, and her stomach had become like a ball.

　　Four flavors of crayfish, each of which is good.

　　Among them, the two favorite flavors are minced garlic and spicy, followed by thirteen incense.The braised ones were ranked last because they were a bit bland.

　　The few of them ate more than [-] kilograms, and Lu Xiu also experienced the joy of the "Crayfish Festival".

　　Li Zhi's eyes sparkled as she looked at the lobster on the table, but unfortunately her stomach couldn't eat it.

　　Lizhi found that every time she visited Luzhuang with her father, she could always eat novel and delicious food. She was a little envious of the grandfather who lived in Wolong Village.

　　"Dad, I really want to eat crayfish often. Can you let me live in Luzhuang so that I can take care of my grandfather." Li Lizhi whispered.

　　"You are a seven or eight-year-old girl, how can you live in someone else's house outside." Li Er laughed.

　　At the same time, Li Er was a little worried. If things go on like this, after Li Zhi grows up, it is very likely that she will be kidnapped by Lu Xiu in front of her.

　　"Haha, greedy cat." Of course Li Yuan understood Lizhi very well. Since the first time he ate the food that Lu Xiu gave him, he tried every means to stay in Luzhuang to eat and drink.

　　Therefore, Li Yuan first considered marrying his daughter to Lu Xiu, but who would have thought that he would not want it, and the eldest grandson of the queen must be six or seven points of beauty.

　　Yuyao met his conditions, but he had an emergency. Fortunately, Lu Xiu's ability was used to cure Yuyao's terminal illness, so he could have the best of both worlds.

　　"I'm full, I'm full." Li Er ate a dozen pounds by himself. Looking at the piles of shrimp shells in front of him, he was surprised that he could eat so much, especially when he drank a lot of ice. beer.

　　Although I didn't eat any staple food, I couldn't handle it.

　　In fact, they don't know that after a dozen catties of crayfish are removed, they can only eat one or two catties.

　　"By the way, can I bring some of the crayfish that I haven't finished eating on the table to give my wife a taste." Li Er asked.

　　Lu Xiu took out more than [-] kilograms of crayfish, mainly thinking that if he couldn't finish it, he could leave it to Wu He and his guards, so as not to eat enough.

　　"Yes, yes, if I take it home, I can eat it tonight. Otherwise, I don't know when I will eat it next time." Li Lizhi said excitedly.

　　"Okay, I can't finish it anyway," Lu Xiu said.

　　"In that case, I want [-] pounds." The idea of ​​packing was because he saw that Cheng Yaojin's goods often do that, so Li Er also wanted to try it.Who would have thought that it would be a success, Lu Zhuangzhu is not a difficult person to talk to.

　　As a good husband who loves his wife, of course he will not forget his wife if he has delicious food.

　　Twenty catties are six or seven catties for each flavor. If Guanyin maid eats it alone, she will not be able to finish the dozens of catties of crayfish.

　　She is a pregnant woman, she can just taste it, and can't eat more.

　　Maybe you can share some points for your two princes, or stay for dinner.

　　For every meal Lu Xiu eats, almost no one knows what he eats, so he really can't be sure when he can eat a meal of crayfish, which is especially precious.

　　For example, the fish soup that he has always been obsessed with, has not had the opportunity to taste it yet. .