Half a ring later, outside the door of the Li Family Restaurant on Chang’an City South Street.
Suddenly, everyone who passed by stopped.
Because, a maddeningly rich wine aroma floated from the Li Family Restaurant all the way to the street.
“This… What does this smell like!? ”
“Oh my God, there is such a strong smell of wine in the world!”
“Ahhhhh
“It’s so fragrant, even I, who can’t drink, actually have the urge to drink three cups!”
The crowd on the street suddenly stopped and looked at the Li Family Restaurant at the same time.
I saw a huge wine altar on the table dedicated to the treasurer on the first floor, looking at that look, at least a hundred catties of white wine with unprecedented fragrance!
“Hiss…”
Pedestrians on the entire street took a hard breath of the wine in the air, looking intoxicated.
And a large group of people wearing short robes in the crowd, after looking at each other, nodded at the same time, and then rushed to the restaurants on Chengnan Street.
“The treasurer, the Li Family Restaurant has moved, and they have brought a pot of fragrant wine that can be smelled on the street!”
After a while, the sounds of these small houses sounded in one restaurant after another on Seongnam Street.
“Go, take a look!”
After hearing this, those treasurers’ eyes were cold, and they all left their cabinet tables and walked towards the location of the Li Family Restaurant.
Half a quarter of an hour later, when they rushed to the Li Family Restaurant, they found that the first floor of the restaurant had changed greatly.
The first floor stretches from the entrance to the huge courtyard inside the restaurant, filled with strange iron shelves lit with charcoal, which were the barbecue grills of later generations.
Countless marinated lamb and bits and pieces such as chicken wings, duck wings, duck heads and even chicken feet are bunched by bamboo skewers and grilled on the grill.
The big boys in the shop were now brushing the skewers on the grill with a serious face, and when the meat skewers began to nourish and oil, a rich aroma that was warmer and more delicate than the roasted whole sheep that was customary in this era wafted out along with the green smoke of charcoal.
This scent is crazy, I can’t wait to snatch it immediately, and then eat it happily!
“Prepare the chili!”
One and a half of the leading sons roared with a divine look.
In front of him was not a barbecue grill, but a coal stove, and on top of the coal stove, there was a red-hot iron pot.
In front of everyone’s eyes, I saw that he poured a large plate of things that looked like mutton fat into the red-hot iron pot, and the oil boiled instantly.
Then he grabbed a large plate of shredded red objects and poured them into the iron pot!
Crash……
A spicy but appetizing aroma that instantly fried the streets all over the street with the aroma of fried chili!
“Oh my God!”
“No matter what the taste is, this fragrance is really crazy!”
“We’re finished, we can’t compete with them!”
The treasurers who peeked outside the door exclaimed at the same time.
The smell alone can fry the street, such food, how can their shop win?
Even if you pull boxes of spices to make Huo Huo, I am afraid that Huo Huo will not be able to come out of this taste!
“On chili oil!”
The leading boy in charge of popping chili oil roared again.
Suddenly, more than a dozen children responsible for distributing chili oil held a water scoop with a wooden handle, and one person took a large scoop of chili oil bursting out and distributed it to each barbecue grill.
Then the kids in charge of the skewers use a brush to brush the oil on the hundreds of oily skewers on the grill!
Crash……
Suddenly, the spicy and stimulating taste of chili peppers mixed with the aroma of roasted meat was like a crazy awl, fiercely penetrating everyone’s nostrils and hitting the desire to bite in the depths of the soul!
“I… I can’t help it!! ”
A rich merchant wearing a silk black robe roared up to the sky.
“I can’t help it, let’s say, how much money will cost me to try these crazy little things!”
“Yes, no matter how much it costs, I will also eat that bunch!”
“Me too!”
“Me, and me!”
At the moment when the skewer was completely formed, the people on the street suddenly fell into madness.
A large group of people surged forward vigorously, looking like a zombie besieging the city!
At this time, a little maid in charge of counseling guests, wearing a festive red long dress, came to everyone.
Everyone quieted down in unison, waiting with longing in their eyes for the maid to announce the purchase conditions.
“Dear officers, the skewers in our store have always paid twenty skewers, and each purchase is limited to twenty skewers, please inside!”
After speaking, the little girl made an inviting gesture towards the door.
Consistent money, equivalent to two hundred yuan in later generations, can not be described as inexpensive.
However……
“Get out of the way, I’m going in!!”
“I, I buy it too!”
The crowd instantly went crazy.
Countless people held their money bags high and squeezed forward.
Suddenly, the entire Li Family Restaurant looked like a thousand troops attacking the city.
The soldiers who “siege the city” are, naturally, those eaters.
And the general, too…
“Come, quickly give Lao Cheng a hundred strings, Lao Cheng knows the owner of your shop, Hugh wants ink!”
A tall, muscular purple-robed giant appeared in the crowd.
The people fixed their eyes, gasped one after another, and at the same time gave way to the road.
This person is none other than Lu Guogongcheng biting Jin!
At this time, he was standing in the shop like everyone else, waving a large handful of skewers in one hand and nibbling on a gravy meat, and in the other hand grasping a large bowl of distilled liquor, the so-called Li family wine.
The blood plate tore off a large handful of meat on the skewer in one mouthful, and dried up one-third of the distilled wine, and suddenly the big dark face was burgundy!
“Delicious, real donkey balls delicious!”
I saw him eating and drinking, while the urn shouted angrily, and the copper bell’s big eyes burst out an excited essence!
The lamb on the lamb kebab, first marinated by various seasonings for one night and one morning, is already very flavorful in itself, and the fishy smell is also marinated.
Then when roasting over low heat, a large amount of mutton fat was brushed to make all the meat slices tender and juicy, and when the taste was full, it was suddenly roasted with a high fire to quickly bake the outer layer to a crispy one, and quickly locked the moisture and grease inside.
Finally, brush with a thick layer of chili oil.
So much so that when Cheng Yanjin took a bite, the charred and crispy skin was instantly bitten apart, locked in it to absorb most of the flesh-fragrant oil juice that would have flowed away, and could explode in the mouth with the spiciness and meat aroma of crazy chili oil, accompanied by the chewy meat slices, the taste…
It’s crazy, it’s exploding, it’s swollen, it’s like it’s like mana!!
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