Datang: To save my parents, I sell breakfast in the palace

See a young man actually want to make a bear’s paw? Many diners rush to see the excitement.

The shopkeeper sneered: “This little brother, otherwise show your hands?” Let me wait for a long time?

If you really have the ability, our store will not only give you free food money, but in the future, you will be a guest of honor, and every time you come, the treasurer will personally serve. And within a year, the meal money is free. ”

Oh, this shopkeeper is generous enough, the meal money is free, won’t there be a place to eat this year?

Qin Songyan said, “Can the shopkeeper have bear’s paws? ”

Naturally, there is, this Fulou harvests game all year round, and hunters know that although the bear’s paw is rare, there is no shortage of it. Can the little brother give it a try? ”

“Lead the way! Xiaochan, come, teach you to cook. ”

“Okay shopkeeper.”

Coming to the kitchen, Qin Song looked around, looked at the bear paw, sniffed and frowned and asked, “When is this bear paw?” ”

Master Bearpaw smiled and said, “Don’t worry, it was just delivered yesterday, keep it fresh.” ”

Qin Song shook his head: “Okay, you all go out, I don’t like to be watched when I cook.” ”

“That’s nature, everyone go out, let’s wait for the little brother to make a craft.”

Xiaochan hurriedly stepped forward, rolled up her sleeves and said: “Shopkeeper, you say, how to do it, I’ll start it.” ”

Holding the bear paw, Qin Song shook his head: “Bear paw this thing, it’s not right to eat like this, you must first air dry for more than a year, remove the palm hair, and then send it, after sending it, steam it three times, and cook it three more times, this is a basic qualified ingredient, and it can be used for cooking.” ”

Xiaochan said, “But the palace also eats fresh bear paws.” But I really don’t like to eat very much. ”

“Can you still eat bear paws?”

Xiaochan was stunned, and hurriedly said: “If you eat the rest, we can all eat it.” Shopkeeper, then how to do this bear paw? ”

“What else can I do? Just make the palm hair quite clean, then do it.

Actually, I don’t like to do these things either, and it’s okay to do it in Yangzhou. I want to try my hand at the craftsmanship of the capital. Who knew it would be.

I’ll pack up first, you need a few things to buy, remember, don’t let people find out. Let’s make all four bear paws this time, and if you want to eat them, you can eat them. ”

After Xiaochan left, she pierced the bear’s paw with a bamboo skewer out of many small eyes, put it in the ding and began to cook, in order to make the blood run more, specially scratched a few knives on it, after Xiaochan brought things back, Qin Song poured the three slurry into it.

“Shopkeeper, this is wine.”

“Yes, come, give me the dogwood, pepper, star anise, cinnamon… Pour in the green onion, ginger and garlic. ”

“Shopkeeper, this is a thing to drink tea and cook tea…”

“Yes, just do it according to the tea soup, except for don’t put tea, anything… Cook first, steam later… Let’s do that first, I’ll make some stock. ”

Seeing a lot of chicken, duck and pork bones, Qin Song was very pleased, first took a big ding and put these things in, added onion, ginger and garlic, added the konbu bought from the medicine store, that is, kelp, and began to boil on a high fire, simmering on a low fire

~

“You come and chop these chickens, the more crushed the better.”

After a full hour, Qin Song tasted it, it’s okay, it’s far worse than the broth given by the system, not only is there a lack of many materials, it takes at least ten hours to hang the broth, now it’s only two hours, where can it be delicious?

Pour the chicken velvet into the soup and stir it a little, watching the soup gradually become refreshing, Xiaochan’s eyes light up. The pink tongue licked her lower lips, like a pouting kitten.

After a set of procedures, more than an hour passed, and outsiders began to wait impatiently.

“Shopkeeper, didn’t this kid run away…”

“Hehe, how long has it been since this came out?”

The shopkeeper smiled and said, “You guys eat and drink slowly, let’s also watch the excitement.” After speaking, he shouted at the kitchen: “This little brother, Mo is not afraid, why haven’t he done it yet?” You’re all waiting. ”

As soon as the voice fell, someone said: “What aroma do you smell?” ”

“yes, why is it so fragrant?”

Many diners stood up, sniffing constantly, getting closer and closer to the kitchen….

“Is it the smell of the back hall? What is this kid doing, so fragrant? ”

“My saliva is coming down, what is this, this?”

The shopkeeper also sniffed and hurriedly asked, “Master, you might smell it?” ”

Master Fu said: “This is the broth, this is the taste of the broth, the old man has never smelled such a broth… Fragrant and mellow. The master sniffed again and shook his head.

“You say, does this kid really know how to make bear’s paws?”

“That’s the same thing, don’t you want to think, if you don’t have two strokes, dare to do it here, where is this?” People have been making bear’s paws for generations. ”

“Smell again, smell again…”

It is said that people are gathering in the kitchen, and there are more and more people….

Suddenly~ the curtain of the kitchen opened, and Xiaochan stood up: “Everyone, the secret method is not to be watched, please stay away…”

When Qin Song successfully hung the broth out, the bear’s paw was also boiled and steamed three times, and it could finally be done.

The four bear paws were finally processed, picked up and smelled, okay, at least the smell and fishy smell were acceptable, and the unique fragrance of the bear paws also began to emit.

“No wonder the ancients liked to eat, full of collagen.” In addition to the mellow smell of this thing, it seems to be similar to the tendon of a cow’s hoof. ”

After speaking, he smiled at Xiao Chan: “Little palace maid, we can have a good fortune now.” ”

Xiaochan didn’t speak, but her two eyes smiled into a crooked crescent.

[Kneel for flowers and various data ah~~].