Dazzling Starlight

"Hey, we're not bad! This is our trophy!"

I saw that Ibuzaki was holding a hare that passed out, while Marui was holding a few logs.

Chapter 2 Outdoor Cuisine 2/[-]

"These are fine woods for smoking, use it to make hares into smoked rabbits!" Ibuzaki said.

"We also came back and found a lot of edible wild vegetables."

Sakaki Ryoko, Yoshino, and Tiansuohui also returned, and saw that they were all holding wild vegetables, and Tiansuohui had rape flowers in their hands.

All kinds of wild ingredients are complete, so it's time for everyone in Jixingliao to show their skills!

"Okay, Senior Isshihui and I are in charge of making crucian carp dumplings! Tiansuo, bring the rape flowers you picked!" Liu Xingyao said.

"I'll make delicious assorted wild vegetables!" said Daigo Aoki.

Sato Shoji set up firewood to wash the duck, and then handcuffed it.Ibuzaki and Marui are cooking smoked rabbits together, while Sakaki Ryoko and Yoshino are in charge of cooking the wild vegetables.

Tian Suohui and Feishazi were helping everyone fight.

Everyone in Jixingliao started together, and after a while, delicious dishes were cooked.

The first is Liu Xingyao's side, the crucian carp dumplings made with rapeseed flowers and fish head as the soup head, and fish meat and wild vegetables as the filling.Whether it is soup or dumplings, they are first-class delicious.Of course, the dishes made by other people at Jixingliao are not bad, such as the "Smoked Rabbit" made by Ibuzaki and Marui, the "Small Fried Wild Vegetables" made by Yoshino Sakaki Ryoko; Shoji's [Roasted Duck].

"Mrs. Wenxu, it's time to eat!" Isshiki also called Mrs. Wenxu from a distance away, and the group of Jixingliao gathered around again to prepare to enjoy the game dishes on this table.

Wen Xu looked at the delicious and tempting dishes in front of him and couldn't help but exclaimed, "Oh oh oh, I didn't bring any ingredients, I only made so many dishes with the ingredients around! Liao students!"

"Come on, ma'am, let's try the dumplings made by Isshiki and I first!"

Liu Xingyao scooped up bowls of dumplings for Feishako, Yoshino, Sakaki Ryoko, Tiansuohui, and Mrs. Wenxu and delivered them to them!

Several people took the bowl and first took a sip of the dumpling soup. After drinking it, they all had expressions of enjoyment on their faces.

"This... this is a delicious fish soup, the feeling of the tender fish sliding down the throat!"

Mrs. Wenxu put a dumpling in her mouth and tasted it carefully: "Well, this dumpling has the aroma of rapeseed flowers, and the fishy smell is completely gone, because it is a naturally grown crucian carp with special meat. Chewy!"

The other people in Jixingliao also looked surprised after eating a dumpling.

"Ah? There is no fishy smell at all. It is reasonable to say that the fish in this Kawaguchi Lake has a strong earthy and fishy smell!"

"Not only does it have no fishy smell, but the aroma of rapeseed flowers is even more pleasant. It's really delicious with this fish!"

"Xingyao-kun, how did you cook this dish?" Yoshino asked curiously.

At this time, Isshiki narrowed his fox smile and explained to everyone, "First, separate the meat, bones and fish head of the crucian carp! Then, mash the fish meat and cook it in the shortest possible time. The next step is to make dumpling skins. And make dumplings, then put the bones and fish head of crucian carp into the pot together with rapeseed flowers, wait until it boils, and then put the wrapped dumplings."

"Yes, this is also the [Wild Crucian Carp Dumplings] that I completed with Isshiki-senpai!!"

"Amazing! However, the roast duck I made is also very good, everyone, come and try it!"

"No no no, it should be the best smoked rabbit I made with Ibuzaki!"

"What, it should be the [Fried Wild Vegetable Assortment] that I made is the best!!"

……

After a while, there was no food left for the people in Jixingliao to eat a few wild dishes. Because the ingredients were limited and there were a lot of people, the boys only ate 5 points.

"Hey, I'm almost finished! I'm not full at all!" Aoki said, rubbing his stomach.

"It was originally an outdoor dish, and the portion is limited, so just eat Aoki!" Ibuzaki said.

At this time, Tian Suohui came from a distance and saw her holding a lunch box in both hands.

"Since everyone is not full, let's try my cooking again!"

Tian Suohui said and opened the lunch box, and all the exquisite rice balls appeared in front of everyone. There were also various side dishes on the rice balls, which made people particularly appetizing at a glance.

The crowd, who had never eaten enough, were immediately attracted by this rice ball.

"This is……"

Tian Suohui blushed and explained with a smile, "These are three kinds of rice balls that I made specially!"

"Wow! Not bad, just now I didn't eat any rice, I just ate all the vegetables. It must be great to eat another rice ball!"

Aoki Daigo took the lead in picking up a rice ball, and Liu Xingyao also held a rice ball in his hand out of curiosity.

The rice balls made by Tian Suohui were just one person per person. After holding it in their hands, everyone ate them in one bite.

"Wow! It's super delicious, it's made with onion sauce!" Feishazi ate the taste in one bite, and said, "I used cooked chicken breast with onion sauce, and the rice ball was also coated with sauce. , really...really delicious!"

"This is kelp-flavored, right? This is the classic flavor of rice balls!" Isshiki also took a bite of the rice ball. After eating it, she was slightly surprised when she saw the inside of the rice ball!

"Enen? It's actually the braised kelp and cheese! The rich sweetness of the braised flavour goes well with the cheese unexpectedly!" Isshiki was slightly surprised.

[Cheese], also known as cheese (one of which is also called cheese), is a fermented milk product.

"Since there are three kinds of rice balls, besides onion sauce and cheese, there should be another flavor..."

Liu Xingyao said that after 1.1, he also took a bite of the rice ball, and immediately a pungent smell of garlic came.

"Ho... it's actually garlic, is this the [Honey Garlic Marinated Pork]?" Liu Xingyao looked at Tian Suohui and asked.

【Honey Garlic Marinated Pork】Boil the pork and garlic until soft, then add miso and wine together, and marinate with honey for a whole day!Because it goes well with white rice, it tastes especially delicious.