Dishes that don’t shine are not good dishes

The Second Round (Painting)

Xie Yunfei didn’t know that his every move was being watched by the vast majority of people in the venue, but even if he knew, he wouldn’t care.

Squeeze various fruits, chop walnuts, cashews, peanuts, and melon seeds into fine pieces, then boil a pot of boiling water, pour sugar into it, and boil it into syrup.

Add melted gelatin sheets to the juice, put the syrup in a small pot, and keep the flame of the stove on a low fire.

I also took several large bottles of milk prepared by the staff, poured it into a pot, and brought it to a boil over low heat.

At this time, there was a loud sound of “hey, hey, hey, hey, hey” from a corner of the venue.

People looked in the direction of the sound, and found that several employees wearing the uniforms of the dessert contest staff were working together to carry a huge stone slab.

The surface of the stone slab is very smooth, with a length and width of about one meter and a thickness of about twenty centimeters. This stone slab should be made of solid material, and several staff members were already panting and sweating profusely after only carrying it for tens of meters.

Fortunately, they had already entered the venue, and after about half a minute, they came to the kitchen table where they knew Yunfei was.

The person in the lead happened to be the female staff member who asked Xie Yunfei what help he needed earlier. She also contributed in the process of carrying it. Seeing that the task was completed, a smile appeared on her face.

“Master Xie, here is the marble slab you need.”

While speaking, the staff started their work. Several people first leaned the slate against the edge of the kitchen table where Xie Yunfei was – at this time, everyone in the venue discovered that the huge slate was originally composed of six thin stone slabs with a thickness of about three centimeters – and then , They took several small tables with a height of about 1.3 meters, and placed seven columns in the form of two columns each.The distance between the columns is eighty or ninety centimeters, and the distance between the two tables in each column is similar.

After completing this step, the six stone slabs were placed on the fourteen small tables. Due to the excellent craftsmanship, the border of the stone slab is very smooth, similar to the surface, and the connection with the left and right stone slabs is easily completed.

Seeing this scene, many viewers and reporters who were paying attention to the No. 3 examination room showed puzzled expressions. Even the other chefs in the No. 3 test room who were still working hard were also surprised by Xie Yunfei’s generosity.

“What are you going to do?” At some point, Wang Bayi suddenly came to the table where Yunfei was known. He looked at Xie Yunfei with a look of inquiry, but there was not much expression on his face.

Not only him, but the other four judges also came nearby. David and Love frowned and stared at the stone slabs that were put together by the staff. Hikigu Yukino looked at the milk being boiled on a low fire. Without integrity, taking advantage of Wang Bayi’s questioning, he sneaked to Xie Yunfei’s kitchen table where various juices were placed, took a small cup, and poured one of the juices into it.

“Read on, and you’ll know.” Xie Yunfei replied. He didn’t stop Hu Jianjun’s stealing behavior. He squeezed a lot of juice, so it’s not a problem to quench the thirst of these judges. As for the chocolate sauce that still plays a very important role in the next dessert, it has long been dismissed by Xie Yunfei. Hidden it, and it will never be taken out by him until the last moment.

“It’s not good for you to be like this.” Wang Bayi’s expression was a bit stinky. Although he is a gourmet, he is different from Li Yanhua before him. I can bear it.

“I’m going to solve the mystery now, won’t everyone feel the surprise later?” Xie Yunfei smiled lightly. He practiced the dish that he had solved dozens of times in Wuheyoujing. In order to present the dish in the final game time, he even used the skill points that he had previously saved to improve [efficiency], All assigned 4 points in 【Precise】.

Then, Xie Yunfei once again knew the indelible fact of his African chief. Upgrading to level 10 [Precise] still did not allow Xie Yunfei to awaken his super five senses, but his sense of touch in the normal state was once again improved, as if he had touched something vaguely.

After finishing speaking, Xie Yunfei ignored Wang Bayi, who was blowing his beard and staring at him. After closing his eyes and taking two long, deep breaths, Xie Yunfei opened a bottle of liquid nitrogen brought by the staff and poured the liquid nitrogen onto a smooth marble slab six meters long and one meter wide.

Seeing that the stone slab was frozen quickly, and a layer of hoarfrost appeared on the surface, Xie Yunfei smiled with satisfaction. Turn your head, pick up the pot containing milk on the stove with one hand, and take the colander with the other free hand. The hand holding the pot is on the top, and the hand holding the colander is on the bottom. The boiled milk was poured little by little through a colander onto the frozen marble slab.

This is a scene that no one expected.

Don’t mention the auditorium or the press area, just the special chefs and ordinary chefs in the rest area who are paying attention to Xie Yunfei’s every move, and the expressions at this time are extremely rich.

“What does he want to do?” the special chef who came to participate in the dessert competition with his brother murmured.

“I don’t know.” Special Chef’s younger brother shook his head, his face also full of puzzlement.

Not just the two of them, Yuanshan Baixue, Yuanshan Kana, and Jonathan were all in the same mood at this moment. They didn’t understand Xie Yunfei’s intention at all. If it was to make ice cream, although the time was a bit shorter, However, with the high-power refrigerator provided by Gourmet Research, it can be frozen within half an hour, and there is no need for such a large drum.

“Fried ice?” Yuanshan Baixue put forward a hypothesis, and she shook her head to reject it as soon as the words fell, “The words about fried ice are too simple. If you want to achieve the level of luminous cooking, why do you need those six-star specialties?” Only the cook can do it.”

“Maybe it’s a dish we don’t know about.” Kana Toyama pondered for a moment, then guessed, “There are too many types of cuisine in Huaxia, and even we can’t know all of them.”

“Too.”

The same situation also happened in the auditorium and the press area, but it was slightly different from the rest area and the press area where no one could answer. In the auditorium, there was a girl who knew what Xie Yunfei was going to do.

“Sister Feifei, tell me, what exactly is he going to do?” Xiaoyun acted coquettishly and cutely.

Yunlong and Wu Shishi didn’t speak, but their eyes focused on Feifei.

Facing the probing gazes of her friends beside her, Feifei smiled slightly. She raised her index finger and put it lightly on her lips, “Surprises are always left for the last, aren’t they?”