Dishes that don’t shine are not good dishes
Chapter 270
You are so similar to me (bottom middle)
Fortunately, Chong obviously thought too much.
Senior Honey’s expression at this time was unprecedentedly satisfied. His eyes were narrowed, and a happy smile bloomed on his face, as if the haze before was all false.
“Guangbang, is this dessert really so delicious?”
Chong asked softly.
Unlike his childhood playmates, he is not very picky about what he eats.Pick, simple tea and light rice can also be eaten safely. Therefore, seeing Guangbang behave like this, although he didn’t say anything, he felt a little surprised in his heart.
Senior Honey raised his head in a daze after hearing the words, as if he was too engrossed in the dessert in front of him, and didn’t hear his friend’s inquiry immediately. But after all, he has been practicing martial arts since he was a child, and many things have already been turned into physical instincts. He just froze for a moment, then nodded his head vigorously, and did not put down the paper boxes and tableware in his hands. He just made a big circle with his hands, “Probably It’s so delicious!”
On the side, Xu Wanghuan heard the conversation between Senior Chong and Honey, and added, “This dessert is really good, and I like it very much.”
Fujioka Haruhi did not speak, but nodded his head vigorously.
Is it really so delicious?
The expression on Chong’s face remained unchanged, and the villain in his heart muttered.
As if seeing his doubts, Guangbang, who was sitting on the side, hesitated for a moment, as if he was making some difficult choice. After about three or four seconds, he finally made up his mind, took out a paper box from the plastic bag that he hadn’t opened, and handed it to Chong, “This is for you.”
“You can eat.” The corners of Chong’s mouth curled up, revealing a slight smile.
But Senior Honey didn’t seem to intend to give up, “You eat one too, and you’ll understand after eating.”
Unable to withstand the persuasion of his friend, Chong hesitated for a moment, then nodded, “Okay.”
After taking the paper box and opening it, a similar light jumped out of the paper box again.
Chong was not surprised because he had seen it once before. He just took a clean plastic spoon from Guangbang, and without thinking too much, he easily dug out a corner of the dessert in the carton.
Chongqing frowned. Although he doesn’t taste desserts very much, because his friend is a lover of desserts, he also has a certain understanding of desserts.
The dessert in the carton looks square and square, like a cake, but the feeling from the hand is completely different. It is different from the softness of vegetable cream, and also different from the slightly hard animal cream. It is more like liquid milk. When the spoon cuts in, there is no resistance at all.
Bringing the spoon to his mouth, Chong carefully observed the appearance of the dessert on it. Because only a small corner was cut, the shape of the dessert is not so hard to see, the edges and corners are sharp, and the middle part is composed of two colors, white and red. The thickness of the white part is thinner, which is just right with the red part. On the contrary, it does not give people a top-heavy feeling, but is very round and soft, full of beauty.
The sound of swallowing saliva sounded from the side, which was somewhat beyond Takashi’s expectation. The sound did not come from Mitsubang, who was eating the third piece of dessert, but Suohuan and Fujioka Haruhi who were sitting opposite him.
The expression of surprise on his face became more and more intense.
Without further hesitation, he opened his mouth and swallowed the cake on the spoon.
It was a feeling that Chong had never experienced before. The inner wall of the mouth, the tongue, and even the gap between the teeth, seemed to be entwined and coiled with countless silk threads. These tiny silk threads slowly melt with the temperature of the mouth, releasing the refreshing fruity aroma.
The cake Chong tasted seemed to have strawberries in it, which was very delicious. If it’s just that, Chong still doesn’t feel anything. He has also tasted the cake made of strawberries in the past. What really surprised him was the sweetness of the strawberries.
It is impossible for pure strawberries to produce such a sweet taste, but Chong can taste it, that sweetness does not come from sweet additives such as sugar, but a kind of sweetness that Chong is very familiar with but will not remember for a while. thing.
The temperature in the mouth completely melted the small piece of cake, and the juice easily flowed into the stomach pouch along the esophagus.
This is a delicacy that Chong has never experienced before. For the first time, he discovered that something that was originally only served as a snack after a meal can actually make people feel such a happy mood.
Opening his eyes, he glanced at Guangbang, Xu Wanghuan and others who were looking at him. Chong Dan smiled and gave his own answer.
“This dessert is indeed very delicious.”
…
“The secret of deliciousness is actually such a simple thing.”
Xie Yunfei was lying on the bed, recalling the little trick Feifei told him in the afternoon, and there was a dumbfounding expression on his face.
In Xie Yunfei’s opinion, the structure of the thousand-layer fruit tofu cake, which draws inspiration from Mapo Revolution and Wensi Tofu, has been irreversible. But Feifei didn’t seem to think so, and the opinion she gave, or the improvement plan, did realize Yunfei’s idea of bringing out the sweetness of the fruit as much as possible without adding sweetness additives.
The specific plan…
It’s actually very simple. You just need to sprinkle a handful of salt in the water when soaking the fruit.
Many people know that sugar and salt are actually a very interesting combination. When cooking salty dishes, if you want to increase the saltiness of the finished product, adding salt is naturally not a problem, but adding a little sugar can also play the same role.
Conversely, when cooking sweet dishes, adding a little salt to the dishes can also better bring out the sweetness of the dishes and make the dishes more delicious.
To put it in a simpler way, it’s—to freshen up.
Xie Yunfei knew this trick before he traveled, but he didn’t think about it at all when making tofu cakes.
On the other hand, Feifei, who learned cooking from the Seven-Star Special Chef Grandpa since she was a child, found out easilyUnderstand Yunfei’s blind spots.
“My foundation is really not solid enough.” Xie Yunfei narrowed his eyes and chatted with the system.
His knowledge, along with the improvement of various basic skills, is indeed constantly expanding, but this is the case with many things. Knowing it is one thing, but how to use it will become another matter.
There is no solution, as long as you continue to use, practice, and accumulate time and time again, in the end, these knowledge, either from level up or from books, will turn into Xie Yunfei’s instinct little by little, and in his cooking process The time comes naturally to my mind.
Although Xie Yunfei yearns for such a future, he does not intend to change his plan for it.
“There are… at most three days…”
He murmured softly, and then, Xie Yunfei closed his eyes…
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