Dishes that don’t shine are not good dishes

Beyond (Ball)

Standing in the middle of the venue, Feifei looked a little surprised.

She never thought that Xie Yunfei’s luck would be so good, with a chance of one in a thousand to be drawn.

Shaking her head, she temporarily put aside the small thoughts that arose in her heart. After the staff finally installed the kitchen utensils she brought, Feifei let out a long sigh of relief.

While all the judges were tasting the popcorn made by Alphonse, she came to the ingredient area, picked up the corn kernels, and at the same time stretched out her hand to pick out some auxiliary ingredients.

Different from Alphonse’s simple and crude cooking method, the dishes Feifei intends to make seem to be slightly more complicated… Even so, she still needs to solve the problem of high-temperature processing of huge corn kernels.

In fact, not only the spectators, but even some of the judges who were tasting the popcorn also set their sights on the kitchen counter where Feifei was.

Among them is Xie Yunfei.

The popcorn made by Alphonse is very good. This can only be seen from the layers of halo that escape from the surface of the popcorn.

Under the characteristics of the talent of ‘steel’, the huge corn kernels are perfectly baked, each popcorn is the size of a fist, and there is almost no difference between popcorn and popcorn.

The mouth is filled with the rich creamy aroma and the sweetness of corn, which makes people sigh—it is indeed a fantasy food.

But it seems that it’s just that.

Xie Yunfei, who gathered the air of movement and stillness into his mouth and temporarily improved his sense of taste, sighed in his heart.

“Pity.”

On the jury’s side, an invited four-star special chef sighed softly.

“The Food Research Institute gave Chef Alphonse too little time to study imaginary ingredients. Otherwise, with the strength of Chef Alphonse, he would be able to make even better dishes from the huge corn.”

Think about it, too, not every special chef is Acacia, or Xie Yunfei, who has the talent of time hacking and piercing eyes, can thoroughly eat fantasy ingredients in less than a day.

Alphonse’s ability to solve the problem of super-high-temperature roasting of huge corn is enough to be called excellent. If hisIf the opponent, that is, Feifei can’t serve a comparable dish, then the one who advances to the final must be Chef Alphonse.

Everyone understood this, so after eating all the popcorn made by Alphonse, they all focused their attention on Feifei who was busy.

Feeling everyone’s gaze, Feifei raised her head and grinned at the judges’ side.

She smiled very confidently, and she didn’t seem to fall into depression or despair just because Alphonse brought out a luminous dish.

“Eh? What is that?”

An audience judge opened his mouth and asked softly, pointing to the iron ball hanging beside Feifei.

In fact, it is not only him, whether it is the judges present, or the audience and reporters around the venue, at this time, they all discovered this thing that Feifei asked the staff to help install earlier, and most of them showed curiosity and doubts look.

“It turned out to be…! I don’t know where Chef Lanfeiyut got it.”

“But I heard that this piece of kitchen utensils has been lost long ago, hasn’t it?”

“Maybe it’s just a fake.”

“Or…in fact, things like this have always been in Japan?”

On the audience side, many special chefs and chefs from China, or people who are inextricably related to the Chinese cuisine industry, stood in surprise the moment they saw the iron ball-like kitchen utensils. Standing up, they certainly knew what the kitchen utensils that Feifei took out were a little exaggerated, but they were important kitchen utensils written into the history of Chinese cuisine.

“One of the three sets of kitchen utensils used by Huaxia special chef Jia Xiong to make dreamy crispy dishes a hundred years ago.” Xie Yunfei was the one who spoke, and he was the only insider on the judging panel. Explain, “As you can see, this is a hollow spherical kitchen utensil. It was originally used as a special prop for making spherical rice crackers. Expansion, through its own characteristics similar to a pressure cooker, adding a large amount of water and corn kernels cut into small pieces, and increasing the boiling point of water through pressurization, to achieve the result of cooking huge corn kernels.”

As Xie Yunfei described, Feifei was using a kitchen knife to divide the corn kernels.

She doesn’t have the convenient talent of Chef Alphonse, but it doesn’t mean that there are no other ways to achieve the same effect as Chef Alphonse.

Apparently, the iron ball kitchen utensils that Xie Yunfei borrowed from senior sister Taki Kazaki last night became the core of Feifei’s next cooking steps.

Wash and soak the cut corn kernels with clean water, then open the iron ball kitchen utensil and pour in the clean water soaked with corn kernels from the side.

Close the iron ball, lock the gap between the two hemispheres, and hang it on the prepared iron chain again. Below is a high-temperature spray gun prepared with the help of Gourmet Research.

After finishing all the pre-work, Feifei closed her eyes, took a deep breath, and then let it out slowly.

“Then, let’s begin!”

The air waves invisible to the naked eye quickly blow in all directions from Feifei as the origin. In order to ensure the smooth cooking ahead, Feifei used ‘Qi’ for the first time since the dessert competition started.

Raise your hands, hold both sides of the iron ball, and at the same time move your right foot forward, pressing on the bellows-like pedal under the spray gun. Then, use the soles of your feet to step on it directly.

——Boom!

The hot blue flame flew out of the spray gun, and touched the main body of the iron ball that Feifei was holding with both hands in the blink of an eye.

It’s not over yet, Feifei kicked her right foot again, and with the infusion of a large amount of oxygen, the flame suddenly grew bigger and enveloped the entire iron ball in it.

“Ah!” XN

There were several exclamations in the venue.

But Feifei didn’t care. She just watched the flame ball in front of her with full attention. At the same time, her left and right hands began to exert force, and driven by the iron chain, she slowly turned the entire kitchen utensils.

If it is said that in the previous knockout rounds, Feifei was a little passive and slowed down because of her relationship with Acacia, then after learning that Xie Yunfei won the final victory in the semi-finals of Group A instead of Acacia, in order to reconcile Yunfei and join the finals, Feifei Finally, she used all her abilities.

The flame continued to burn, like a girl’s firm heart. In the venue, crackling sounds can be heard from time to time, which is the result of part of the hot water inside the iron ball evaporating into gas and expanding its volume, but being restricted by the iron ball.

Ordinary pressure cookers used in ordinary households, in order to ensure safety, safety valves are added to many key parts. When the internal pressure exceeds a certain threshold, the safety valves will open, and then part of the steam in the pot will be discharged.

However, the iron ball Feifei used at this time did not have such safety measures.