Dishes that don’t shine are not good dishes

Accept it, this is my last dish! (five flavor noodles)

Different from things that are more energy-oriented, such as “moving and still air”, the gas produced by “super-intuition” just hovers in the brain, like liquid-cooled water flowing through the motherboard of a computer, allowing Xie Yunfei to maintain energy to the greatest extent. Sensible and prudent.

And this seems to be only the most basic use.

With a long sigh, Xie Yunfei opened his eyes.

As for the talent of ‘Super Intuition’, he is going to make relevant attempts after returning to the real world. As for now, needless to say, it is natural to use the ‘super-intuitive’ effect to increase the happiness of the final cooked product for the diners – the flower of the world!

Xie Yunfei had already considered the choice of cooking dishes long ago.

It is impossible for me to create a brand new dream-level dish from scratch within the next three hours.

In fact, it seems that only Liu Maoxing in the history of the real world has been able to do this. It is a pity that even Lan Feihong, who is also a nine-star special chef, is inferior to that kind of talent for on-the-spot innovation.

Not to mention Xie Yunfei, who was far behind the two of them.

It is impossible to create something out of nothing, so the only way left is to improve the original purple recipe or golden recipe.

Before Yuan Dagu took the rhizome of the flower of Mieshi, Xie Yunfei actually conceived three recipes in his mind. After all, at that time, he didn’t know which type of food material the root of the flower of the world was more inclined to.

But at this time…

Xie Yunfei took out the last piece of white object from the root of the Mieshizhihua, and turned his gaze to the dinner plate with these similar objects beside him.

The edible part of the rhizome of Mieshizhihua is very similar to ingredients such as konjac and yam. It feels like a white turbid liquid will stick to your hands when you touch it.

However, in terms of taste, the difference between the two is huge. Using the five flavors to distinguish, yam and konjac are bland and can barely be classified as sweet, while the edible rhizome of Mieshihua includes sour, sweet and sour. , bitter, spicy, salty and other flavors.

Protrude the chewed sticky lump in the mouthAfter rinsing his mouth with clean water for several times, Xie Yunfei raised the corners of his mouth and muttered softly.

“Then, it’s up to you!”

Now that he has made a choice in his heart, Xie Yunfei will naturally not hesitate any longer. Open the mall panel, and exchanged several fantasy ingredients directly in front of everyone in tpc to manifest into reality.

Ten yellow monster eggs, gemstone pork belly, colorful red tomatoes…

Sufficient reserve points, sometimes you can really do whatever you want.

At least, this is the case for Xie Yunfei at this moment.

The highest-quality blue and purple-grade ingredients are gathered together, causing dazzling golden lights and streamers to flash on the table from time to time.

“These are… ingredients?”

Yuan Dagu’s voice rang in his ears. Turning his head and looking in the direction of the sound, what met Xie Yunfei’s eyes was everyone present with faces full of surprise and disbelief.

“kindness.”

Xie Yunfei did not deny it. With more than two hours left to bid farewell to this illusory world, he didn’t need to choose to hide it at all.

“These are the fantasy ingredients I mentioned to you before. Although the quality is not as good as the rhizome of the flower of death, it is still rare and delicious. Even in the world I am in, no one can eat it. Everyone has the opportunity to taste it.”

While explaining softly, Xie Yunfei began to pre-process various ingredients.

Cut the colorful red tomato in half, remove the stalks, and cut the remaining part into thin slices along the curvature of the tomato surface; smash the delay of the ten-yellow monster egg, stir the egg yolk and egg white with chopsticks, and let the two fully blend together; jewel pork belly Put it into the frying pan, stick the fat side to the wall of the pan, squeeze the fat out of it with the power of heat, and put it aside for later use…

Now that various old talents have been unsealed, new talents have been acquired, and even the “Super Dreamy Blessing” has been activated, Xie Yunfei’s cooking skills can be said to have reached a limit, a pair of hands hanging on the kitchen table kept shaking Several phantoms appeared, and within two minutes before and after, plates of ingredients that had been simply processed appeared in front of Yuan Dagu and the others.

“The next thing is to make cold soup.”

Muttering in his mouth, Xie Yunfei started to heat up the iron pot.

Inside the iron pot, the gemstone oil that had been prepared earlier shone with crystal light. As the temperature in the pot rises, countless tiny bubbles begin to appear at the bottom of the jewel oil. At this time, immediately pour in the colorful red tomato slices.

When the ruby ​​red liquid flows out from the tomato slices, add the last bit of special soy sauce, chopped pepper sauce and broth left over from the previous cooking of stinky tofu.

Bring to a boil on high heat, then turn to low heat for five minutes.

While the hot and sour tomato soup was cooking, Xie Yunfei set up another frying pan, put gemstone oil in it as well, and then took a spoon to scoop up some ten-yellow monster egg liquid and sprinkled it into the pan.

Sprinkle a little salt on the surface of the omelet and take it out of the pan.

Strange to say, in the eyes of Yuan Dagu, Ju Jianhui and others, Xie Yunfei obviously didn’t use any convenient and shaped utensils, but the fried eggs cooked by him were almost exactly the same in size and shape.

“Is this a hack?”

Even Yuan Dagu subconsciously complained at this time, although the next second, he was covered by Yanase Lina who was standing beside him.

“Don’t disturb Master Xie’s cooking.”

“Um, all right.”

Don’t mention Yuan Dagu, whose ‘original’ girlfriend eats to death, and returns to Xie Yunfei’s side.

After the tomato soup was cooked, he poured it all into the cooking machine, stirred it and smashed it into something like a paste.

Get the gauze, move the paste into it, only take the red liquid at the bottom, discard all the residue blocked by the gauze.

Putting the soup and fried eggs aside to cool down, Xie Yunfei let out a long sigh of relief, and began to process the last ingredient, which is also the most critical ingredient.

——The rhizome of the Flower of Destruction.

Should it be said that it is a gold-grade ingredient? Even after being exposed to the air, the surface of the rhizome has not changed, and it still maintains a sticky feel as before.

Sighing in his heart, Xie Yunfei grabbed one of the roots with his right hand, put it on the cutting board and rubbed it back and forth.

Under Xie Yunfei’s treatment, the small roots disappeared, replaced by white mud with a little water.

In the same way, it took more than six minutes for Xie Yunfei to grind all the rhizomes into mud.

Put the mud into the gauze, seal it and dry it, then transfer it to the prepared noodle press.

That’s right, Xie Yunfei is going to use the rhizome of Mieshizhihua to make noodles, or in other words, right and wrong noodle dishes!

Cook in boiling water and set in ice water.

Finally, add the previously prepared tomato cold soup and fried eggs to the bowl containing the noodles.

“So far, the last dish I cook in this world…completed!”