Eat Halberd: The Great Master of China

Hearing Dojima Gin’s words, Shinomiya Kojiro laughed.

“The opponent is just a student!”

“Do you think I would do something so cruel????”

“Knock them down with my signature dish ever since??

Guan Shouping and Donato Wutongtian looked at each other, and they both saw the meaning in each other’s eyes.

Guan Shouping: “I think he did it…”

Donato Wutongtian: “I also think he will hit the opponent until he can no longer have the courage to cook again…..”

Shinomiya Kojiro: “……..”

Dojima Gin: “………”

After the embarrassment, Shinomiya Kojiro said disdainfully: “Open a shop in the prime location of Paris in the gourmet war area, and the new chef who is constantly striving …”

“I can’t lose to a student like this.”

“This is it!!”

“My incomparably real pride!!!

Dojima Silver wanted to say something, but in the end he didn’t say it.

“Zhao Dong, Tian Suo, it’s time for you to serve the dishes!”

“Yes!!” Tasuo promised.

After speaking, he and Zhao Dongduan came out with three dishes: “Please… Please use!! ”

“Please taste!!”

Tian Suo swallowed a mouthful of saliva,

End…. It’s finally here…

It’s time to review our dishes!!!!

Zhao Dong looked at the stunned Tiansho and smiled: “Tiansho, it’s time to go!!” ”

But Tasho had fallen into his own fantasy.

I didn’t expect to let others evaluate the dishes I did my best to make…

Experiencing this kind of thing….

I didn’t expect it to be so scary…..

What kind of comments will you get???

If it is said that it is not delicious….

Wrong wrong…

With Zhao Dongjun’s help, it will definitely be delicious….

AAAAAAAAAAAAAAAAAAAAAAAAAAAAAA

In the end will be……..

With a “pop”, Zhao Dong patted Tian’s upturned little PP.

Tasho came back to his senses.

But when Qian Hinata saw Zhao Dong’s action, her heart was about to break.

My little favorites!!!! How can you be touched by others!

Kanhyuga was shaking, and thoughts kept breaking in her mouth.

Zhao Dong said calmly: “No problem….”

“Go ahead….”

Tasuo nervously walked over and put the dish in front of the three judges.

“Please please….”

“Please taste…”

Several chefs were stunned when they saw Tasho’s dishes!!

Dojima Gin: “Hmm??? ”

Donato Sycamore: “Hey???? ”

Guan Shouping: “This is ???? ”

Kanhyuga said in surprise: “It’s actually French jelly!!” ”

“It’s the dish that Senior Shinomiya judged Xiaohui to fail!!! yes”

Tasho Megumi stood timidly to the side and whispered, “This uses seven kinds of vegetables…”

“Rainbow French Frozen !!!”

Shinomiya Kojiro sneered: “Hehe…. That’s interesting!! ”

“It’s my Recette!”

“Is the challenge of French jelly with 9 kinds of vegetables???”

Tian Suoe suddenly became nervous: “No, no, no…. That ..”

“I, I’ll ask if I am…”

“I was trying to show you…..”

“Look at my Recette!!”

Guan Shouping was a little surprised: “Hmm…. Seven kinds of meat puree of different colors, making a rainbow-like strip shape??? ”

“So…. Let’s try their craft!!! ”

“Hmm!”

The three judges slowly cut the French jelly and put it in their mouths to taste.

These short seconds are as long as a century for Tiansho.

Tian Suo couldn’t help but think of the conclusions that his teachers and classmates had made about himself when he was in junior high school.

“It’s too slow!!!”

“In the preparation before cooking, the aroma is already lost!!!”

“There is still residual heat, and the dishes are overheated!!!”

“You were rated M last time!!!

“If it goes on like this…”

“You actually submitted something so low in completion??”

“Why would that kind of person stay here!!!?

“That’s right, this kind of person is here, and the academy’s own evaluation will also be lowered!!”

“yes, yes, how did this waste get in?”

“I don’t know, what kind of relationship is Eighty Percent looking for!”

“Hahahaha….”

“Go back to the country!!!

“Go back!!”

The shouts of the classmates, the laughter, and the negative voices of the teachers echoed in the ears and minds of the fields!

Tasho closed his eyes, clasped his palms, and prayed to heaven in his heart.

“Please!! O God!! ”

“Save me!!”

“Don’t let me and Zhao Dongjun cook!!”

“Negated….”

“Please!!!”

The three judges chewed slowly.

Suddenly, the three shouted in unison: “Delicious!!! ”

Tian Suo raised his head sharply, stunned, and seemed to can’t believe his ears!

Guan Shouping smiled and praised: “Mixed with potatoes, red grapes, sweet potatoes and other vegetables in the meat puree, and made seven color layers!” ”

“And each layer of vegetables is cooked separately, and the punch brings out their own deliciousness!!”

“This is fantastic!”

Donato Wutongtian was also amazed: “There are actually two kinds of sauces, sweet and sour orange freeze!” ”

“There is also a refreshing vanilla green sauce made by mixing several kinds of herbs such as perilla, which is a paste!”

“Oh…!! I actually use tangerine and perilla to go with French jelly!! ”

“What a really interesting idea!!”

Kanhyuga was also intoxicated: “Uh-huh! ”

“Stir-fried fragrant sweet potatoes with vanilla sauce….”

“It’s a refreshing combination!!!”

Fuyumi Mizuki also likes this taste very much: “The more you chew the tomato, the more sour and sweet it gets, and this sour orange is very suitable…”

Donato sycamore field cut open French jelly, “So it is!!” Combine the seven layers of mashed meat and 2 kinds of sauce so that you can enjoy 14 flavors!! ”

“It’s tempting to try more combinations!!!

Guan Shouping took the words with a smile: “Moreover, I didn’t expect that this brightly colored strip was not only pleasing to the eye,”

“It also has a huge effect on the taste!!!

Dojima Silver looked at this dish and asked with a smile: “Oh, these little tomatoes…”

“This is dried tomatoes, right?? Tasho….”

Tian Suo looked back, stunned, and then hurriedly replied: “Yes…. Yes!! ”

“It often snows in winter in my hometown!”

We will make a lot of vegetables grown in the summer to store food, so that we can eat them in winter!! “

“Use the sun to dry vegetables!!”

“While I’m helping to dry things!!”

“Mom: My mother taught me how to dry vegetables in the oven!! ”

“Cut the small tomatoes, sprinkle with salt, and slowly dry them in the oven at a low temperature of 120.”

“In this way, the sweetness of the tomatoes will increase, and it will become very delicious!!!

Tian Suo said this, and a happy light flashed in his eyes.

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