Entertainment: from Delivery Boy to Superstar

At this time, Chen Yang was standing in front of the chopping board constantly preparing ingredients.

Shredded shallots, minced garlic, ginger slices, etc.

"Xiao Chen, can you do it?"

Huang Lei asked in disbelief.

In his opinion, Chen Yang's cooking skills are good, but how old is Chen 583 Yang?

Two + early?

How many super chefs who have been chefs for thirty or forty years dare not say that they can make Wensi tofu, Chen Yangzhen

ok?

"Mr. Huang, you can rest for a while and watch me do it. You'll know if it's going to happen in a while."

Chen Yang gave a casual command and focused on the kitchen knife in his hand and the ingredients on the chopping board.

Huang Lei, Wang Jia'er and others heard the words, and immediately stopped talking, but quietly watched Chen Yang's every move.

Huang Xiaoming, Zhao Wei, Yang Zi, Zhou Dongyu and others didn't understand what Wensi tofu meant.

But judging from the expressions of Huang Lei and Wang Jiaer, they knew it was a tough dish.

The smart Yang Zi took out his mobile phone and started the ferry.

"Hey, I found it." Yang Zi whispered.

Everyone gathered around and looked at Yang Zi's phone screen.

"Vance Tofu, Huaxia Huaiyang Cuisine, is a famous Chinese dish with a long tradition. It has been known as a cooking bar since its birth.

The most demanding meal. "

"It is reported that Wensi tofu was the favorite food of twenty-eight emperors in ancient times. In ancient times, even chefs

You won't know anything, as long as you master this Vance Tofu, you can become the head of the imperial kitchen?!"

"Such a big deal!"

Huang Xiaoming and the others felt their heart skip a beat as they read.

In ancient times, such a dish could become the head of the imperial kitchen?

How high is the technical content and gold content of this dish!

Huang Xiaoming and others finally knew that it was difficult to make Wensi tofu, so they looked at Chen Yang curiously.

If Chen Yang can make this dish, it is really amazing.

When Chen Yang devoted himself to the production of Wensi Tofu, the voices of the people around him were automatically blocked by him.

He held the kitchen knife tightly in his right hand, and pressed chopped green onion and other seasonings in his left hand.

Up and down.

In Chen Yang's hands, the kitchen knife was like a dancing elf, both elegant and agile.

Soon, all the ingredients are ready.

Bamboo shoots, chicken breast, shiitake mushrooms, ham

Several main ingredients are also cut under Chen Yang's skilled and superb knife skills.

In the eyes of Huang Lei, Wang Jiaer and others, a series of smooth movements is like a visual feast.

kind.

Chen Yang acted coherently, cut tofu blocks ten centimeters long and wide, and placed them on the chopping board.

The tender tofu pieces swayed gently for a while, and the tender ones seemed to be dripping with water.

Huang Lei and Wang Jiaer's eyes were fixed on Tofu and Chen Yang.

The main event is coming.

The preparation of the previous seasoning is not difficult, as long as the preparation is meticulous, the real test

The skill of the knife is to cut tofu.

"The core part of Vance Tofu is the cutting of tofu, - the real perfect Vance Tofu, its cutting

The thread must be as thin as a needle thread. (aeeg) At least [-] filaments should be cut out of a ten-centimeter square tofu

Yang Zi continued to read the information from the ferry, and the people around were dumbfounded.

Do you want to cut the tofu as thin as a needle and thread? Cut out [-]-[-] pieces?

shit!

Are you kidding?

how can that be?

From the perspective of Huang Xiaoming and others, this is simply impossible.

If you let them cut tofu, let alone filaments, even the cubes are not cut neatly.After all, the quality of tofu is