Zifeng, Peng Peng, and Guan Tongtong had eaten a lot of snacks, and they really felt a lot easier on the way.

After more than half of the journey, Cai Xiaokun shouted that he was going to rest again.

Everyone took another rest, and then finally returned to the mushroom house.

"worn out!"

After returning to the mushroom house, Zifeng, Peng Peng, and Guan Tongtong lay directly on the sofa, not wanting to move.

Even He Jiong and Huang Lei both lay down with no image.

Today, everyone was really tired. First of all, they did a day of heavy work on the construction site, and then they drove such a long mountain road. Everyone felt very tired.

After everyone rested for a while, Huang Lei got ready to cook for everyone.

"...Ouch, my waist!"

As a result, when he was halfway through, Huang Lei suddenly screamed and put his hand on his waist.

"Mr. Huang, what's wrong with you?"

"Mr. Huang, are you alright?"

"..."

Hearing Huang Lei's exclamation, everyone quickly got up from the sofa and walked over to ask with concern.

Huang Lei takes care of everyone in the show, and his popularity is even better than He Jiong.

Now that he has an accident, everyone is of course very worried.

"No, it's fine, it's an old problem, that is, if you get tired, your back will hurt."

Huang Lei waved his hand, signaling everyone not to worry.

Huang Lei wanted to sit up from the sofa, but he felt pain like a needle stick in his waist again, and his whole face turned pale.

"Mr. Huang, you better take a break!"

Seeing Huang Lei's appearance, Peng Peng quickly stepped forward to support him and said worriedly.

"I'm fine, help me up! Everyone must be hungry now, and I have to cook for everyone."

Huang Lei struggled to sit up.

Seeing that Huang Lei was like this, and thinking about cooking for everyone, everyone was very moved. Of course, they couldn't let Huang Lei go to the kitchen at this time.

But Huang Lei, who has always been like an uncle next door, is very stubborn at this time. He doesn't want to make everyone hungry because of his own reasons.

"Mr. Huang, you should rest and leave the cooking to me!"

At this time, Xiao Yiran suddenly stepped forward and pressed Huang Lei.

"Also, do you know how to cook?"

Hearing Xiao Yiran's words, Huang Lei looked at him in surprise and asked.

He Jiong, Zifeng, Peng Peng and others next to him also looked at Xiao Yiran in astonishment, obviously not knowing that he could still cook. (Qian Hao Zhao)

After all, young people like Xiao Yiran now really don't know how to cook. People usually eat out or order takeout.

"Of course no problem, everyone just wait and try my craft!"

Xiao Yiran smiled confidently, then walked directly towards the kitchen.

Xiao Yiran actually didn't know how to cook before. When he was at home, his parents cooked. When he came out to film, he didn't have time to cook. How could Xiao Yiran have the opportunity to practice cooking?

However, although Xiao Yiran has never contacted Culinary Arts, he has a system!

When he saw that Huang Lei's body was in trouble and he couldn't enter the kitchen to cook for everyone, Xiao Yiran directly exchanged a [Advanced Cooking] skill from the system mall.

[Advanced Cooking Skills]: After practical skills, the cooking skills directly reach the level of senior chefs, and the exchange price is one million recognition value.

With the popularity of "Dao Xiang" in the whole network, Xiao Yiran's recognition value has also increased rapidly, and now it has exceeded [*] million recognition value.

Xiao Yiran is now considered to be rich and powerful, and a million recognition value is nothing to him, so he exchanged this [Advanced Cooking] skill seedling without hesitation just now.

After entering the kitchen, Xiao Yiran put on an apron and started cooking.

Zifeng and Guan Tongtong came in, they were going to fight Xiao Yiran, and at the same time to see how Xiao Yiran's cooking skills were.

They didn't expect Xiao Yiran's cooking skills to be comparable to Huang Lei's, as long as what Xiao Yiran made was enough to eat.

"No, let me have a look!"

Huang Lei, who was resting on the sofa, heard the sound from the kitchen. After hesitating for a while, he still struggled to let Peng Peng help him up.

Huang Lei is still not at ease with Xiao Yiran's cooking skills, he is worried that Xiao Yiran will waste the ingredients they bought with their hard-earned money.

Chapter 170 It's over, Xiaochu Huang's nickname is going to be changed

If Xiao Yiran's cooking skills are not good, Huang Lei can only endure the back pain and cook himself, or give Xiao Yiran pointers on the side, so that there will not be too many problems.

He Jiong helped Huang Lei, and everyone entered the kitchen together.

At this time, Zifeng and Guan Tongtong had washed some dishes and put them on the chopping board in front of Xiao Yiran.

Xiao Yiran held the kitchen knife in his right hand, picked up the freshly washed vegetables and placed them in front of him, then raised the knife in his hand.

"Do Do Do Do Do!"

A dense and rhythmic chopping sound emanated from the chopping board in front of Xiao Yiran. The eggplants that had just been washed were just a breath away, and Xiao Yiran quickly cut them into diced eggplants with almost the same size and length.

见到这一幕,首;发;于,群*9?8EUR0!2ュ[email protected]?8ヘ5?6黄垒顿时震惊的瞪大了眼睛,眼中露出了不可思议的神色。

The swordsmanship shown by Xiao Yiran completely shocked Huang Lei!

Huang Lei still doesn't know how Xiao Yiran's cooking skills are, but just looking at Xiao Yiran's knife skills, Huang Lei knows that he will never catch up after ten years of hard training.

Huang Lei even felt that even the chefs of star-rated restaurants might not be as skilled as Xiao Yiran.

Although He Jiong and others on the side don't know how to cook, it's amazing to see Xiao Yiran cut an eggplant into neat and uniform cubes so quickly.

After cutting all the washed vegetables, Xiao Yiran turned on the natural gas stove, and the roaring fire immediately started burning under the pot.

"Whoa!"

A spoonful of butter was put into the hot pot, and the kitchen soon filled with the smell of soot.

The diced eggplant that had just been cut was then thrown into the pot by Xiao Yiran.

After placing all the seasonings, Xiao Yiran grabbed the handle of the wok and began to weigh and turn the pot.

"Oh!"

A handful of flames burned on the wok, startling everyone else.

But Xiao Yiran was unmoved, and his right hand was still stably and tightly gripped on the handle of the pot and kept flipping.

Next, the whole kitchen became Xiao Yiran's show and began to show off his cooking skills!

Plates of dishes quickly came out of the pot, and then Xiao Yiran poured them into a clean plate.

These dishes are full of color, fragrance and taste, and a refreshing aroma permeates the kitchen, making He Jiong and the others swallow their saliva in dissatisfaction.

"How do I feel that my eldest brother's 837 cooking skills are better than Mr. Huang's?"

Peng Peng muttered something in his heart, of course he did not dare to say it in front of Huang Lei.

Zifeng, who had already washed the dishes, also looked at Xiao Yiran who was cooking with his eyes bright at this time, and thought to some nympho: "Wow, I didn't expect Big Brother Yiran not only to be so handsome, but also to be so good at cooking!

If you can marry him, won't you be able to eat delicious food every day from now on?Happy to think about it! "

"What else is there that you can't?"

Guan Tongtong's gaze towards Xiao Yiran also seemed a little confused.

From the disdain at the beginning, to the later recognition, to the current admiration, after getting along this day, Xiao Yiran has refreshed Guan Tongtong's understanding of him time and time again.

Not only He Jiong and others were surprised by Xiao Yiran's cooking skills, but the audience in the live broadcast room was even more dumbfounded.

"Oh, I'm going, can't I? Xiao Yiran's cooking skills are so good!"

"Xiao Yiran is hiding too deeply. He has never shown his cooking skills before! If Mr. Huang Lei is not in good health, I am afraid that Xiao Yiran will still hide!"

"Amazing! I found out that Xiao Yiran is a treasure boy. He knows too many things!"

"I am also a chef, and I will tell you responsibly that Xiao Yiran's cooking skills are now at the level of the top chefs in China!"

The audience in the live broadcast room talked a lot, and they all felt it was incredible that Xiao Yiran had such good cooking skills.

Before, many people thought that Huang Lei's cooking skills were very good.

But now compared with Xiao Yiran, everyone realizes that Huang Lei's cooking skills are completely amateur level, and it is enough to live at home at home, but compared with real chefs, there is still a big gap.

No wonder Huang Lei's nickname is "Huang Xiaochu". He is obviously self-aware of his own cooking skills and does not dare to call himself a chef.

"Gudong!"

Because Xiao Yiran's dishes were so fragrant, Peng Peng, who was standing next to Huang Lei, couldn't help swallowing.

Seeing that everyone's eyes were focused on Xiao Yiran, Peng Peng secretly picked up a pair of chopsticks on the table, and then pinched it towards the plate of enoki mushroom shredded pork that Xiao Yiran had just laid out.

These dishes have just been placed, and they are still steaming hot.

Peng Peng picked up a piece of shredded pork and immediately put it in his mouth impatiently.

"Fizz...delicious!"

Peng Peng's teeth were a little bit hot, but he couldn't help but praised in a low voice.

This shredded pork is not big, but the refreshing fragrance permeates the whole mouth for a long time.

Finding that no one paid attention to his small movements, Peng Peng couldn't wait to pick up his chopsticks and began to try a few other dishes.

Any dish Xiao Yiran makes is extremely delicious to Peng Peng, and it makes him unable to stop his chopsticks.

Especially the braised eel, Peng Peng just took a bite and almost swallowed his tongue!

"Brother Cai, try this braised eel, it's really delicious, I've never eaten such a delicious dish before..."

Noticing that Cai Xiaokun was looking at himself, Peng Peng put down his chopsticks with a guilty conscience, then pointed to the plate of braised eel and said shyly.

"I don't eat it. This eel looks a little disgusting."

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