Entertainment Industry’s Gourmet Food Service

The reason may be that the reputation has gradually started. The business in the store is very good these days, the attendance rate is very high, especially the terrace, the wisteria flowering from the space. For a long time, Can Ruo Yunxia is rare in this cold southern winter.

In the afternoon of winter, bathing in the sun, drinking afternoon tea and eating snacks, it is very pleasant to think about it.

A few days ago, Mo Shaoqing bought a small shelf and put some strawberries on it. The sales volume is also very good. Basically, the guests who come to eat will take a few pounds.

The change of the first day of the cold, which made everyone relieved, especially Wang Lifang and Yue Ling, the two of them are the main chefs, if the business inside the store is not good, they have the biggest responsibility, seeing the business is getting better, Although they are busy and exhausted, they are more about the future.

At 11 o'clock in the morning, it is the peak period of the restaurant. It may be an environmental reason. In this higher-grade private restaurant, when you talk, you can't help yourself to whisper. Listen to the light music flowing slowly in the store. Delicious.

This is the effect that Mo Shaoqing wants. Although it is very lively, he does not want his restaurant to be particularly noisy. He hopes that everyone can sit down and enjoy the food and leisure time. Not to mention the white-collar workers who are more attracted to the meal.

This scene was seen when monica came in. Originally, I heard from my colleagues that there is a quiet and delicious restaurant. She didn’t believe that when she grew up abroad, she always felt that Huaxia Restaurant was everyone sitting around, eating and drinking, drinking. Eating and talking, she loves Chinese culture, but she still doesn't like to go to Chinese restaurants. She just tried it, but I heard that the pasta here is very authentic.

The most important thing is that the big boss who is picky at home loves Chinese food, and the nearby restaurants have eaten all the time, and they don't like it!

Every time I saw the boss, I only ate a few mouthfuls, my face was black, and the people below were scared. Can't you order from a five-star hotel?

Oh, she forgot, several three-star, four-star hotels in Y City were previously acquired by Boss to build a five-star hotel. So why do you suffer from the boss, or go back to the B city head office, and then you can not open the company to S city!

Of course, as a very good assistant, she can only put all these tips into my heart. For the happiness and future of the entire office, of course she has to be a horse.

Monica casually found a location, because the distance between each table is relatively large, so she just sat down, the waiter found that she came over. The waiter, who is approaching, has a handsome and elegant appearance. The simple white shirt neckline is tied with a dark green bow tie and black trousers. Although simple, it is enough to make people look brighter.

This is the first impression of Monica on Mo Shaoqing. However, I want to even have a high value for the little brother who is ordering food. I don’t think it’s too big, and the development potential should be good. It’s just that the company intends to expand into the entertainment industry. The appearance of this person in front of the current entertainment is good, if you can really sign it -

Mo Shaoqing took the menu and said that the lady had just entered the door and he found out. Although there were a lot of white-collar workers here, Mo Shaoqing could see her difference at a glance, but she looked at her own eyes. Have a bad feeling!

Mo Shaoqing, a part-time waiter for a few days, adjusted his expression with a light and familiar road, and asked with a smile: "What a few ladies, what do you want to eat? Here is the menu."

It’s better to laugh when you laugh. There is an inexplicable affinity. The whole person’s temperament is the same. Monica thinks, picking up the menu without changing the color. After carefully reading the menu, she is more interested in Chinese food, but she is I don’t know much about Chinese food: "I am one, I want to order a pasta, I want to try Chinese food, but to be light, is there any good recommendation?"

“Well – if you are a person, the tomato sauce is the best selling, you can try our winter features, casserole, rice, especially sausage, rice, very popular. Songren Corn, three silky silver carp is also our local speciality, what do you think?"

Because I don't know the taste of this lady in front of me, I recommend the most popular dishes and local specialties. The clams are lighter.

"Yes, let's just do it."

Recently, we have a lot of simple dishes, the surface is handed over to Mo Shaoqing, but in fact, Mo Shaoqing took it from the space by taking the time from the storage room. Everyone is busy cooking and no one pays attention.

Claypot rice is made with several small casseroles, so the speed of serving is still very fast. After finishing this list, Mo Shaoqing returned to the counter to calculate the profit today.

"Do you really want to order takeaway? My colleague needs to order." Mo Shaoqing looked up just as the lady who ordered it.

"Sorry, our store is in trial operation, and the staff is not enough. There is no takeaway for the time being." Mo Shaoqing explained.

"So, then, can I order some food for me?" Monica is a little disappointed. If she can't take it out, what should I do after the boss has lunch? Yes, she has already made up her mind to order food at this place.

Mo Shaoqing said: "Yes, what do you need?"

Amount, this, monica really does not know what the boss's preference is, it seems that he has not seen him very picky, so it is not difficult to think of bosses! But why do not buy the food every time and look like an appetite.

"It's still your signature dish here, just two soups and two soups."

"Well, you wait a moment." After that, Mo Shaoqing took a few plastic boxes from the cupboard, because everyone's leftovers were packaged with this, and the cost of plastic boxes was relatively low, so Mo Shaoqing did not Do what he wants.

"This can't be done, how can I use this kind of box?" Monica screamed, how can this plastic box be placed on the boss table, and it looks like a poor snack, the boss will not taste it at all, let alone like it. It is.

"This -" Mo Shaoqing also has some hesitation. Compared with the bubble box, the plastic box is undoubtedly more expensive, but some people are not satisfied.

“You don’t have a better box here?” Monica was surprised. After all, the decoration of this store was quite good.

"Sorry, we really don't have it here." This is really the hardest thing in the world. What customers want is nothing.

Hey, Mo Shaoqing sighed in his heart, thinking that he would lose this opportunity. He suddenly thought that he had taken the insulated barrel and the lunch box a few days ago. He only used it once. He asked him about it, and Monica said that he could not use it.

Mo Shaoqing, who had the news, returned to the kitchen with joy and saw that Monica praised it. Such a handsome seed must be left behind.

Mo Shaoqing took the menu and simply checked it out. Listed the menu: chicken squid soup, pineapple chopped meat, shrimp broccoli, tomato scrambled eggs, garlic fried purple leeks, the staple food was originally pure rice, but in order to stay Living customers, developing customers, Mo Shaoqing suddenly thought, making rice into a lovely rice ball.

The simple Mo Shaoqing students did not expect to be a boss to eat, not a colleague in the mouth of the monica.