The heavy duty of opening the lid of the pressure cooker.
with their full cooperation.
Around half past one in the afternoon.
All the Roujiamos are sold out, and the rest are the customers who ordered 1000 Roujiamos.
……
Zou Wenping stewed all the pork belly to be made in the afternoon.
Then we started to prepare lunch for a few people.
This time, the soybeans and mushrooms have been soaked.
Zou Wenping is going to teach, Wu Xiaoman and Mali Twelve make tofu brain.
Li Xiaoqin and others gathered around.
Zhang Tong directed the camera, and they all squatted on Zou Wenping.
Really, one person cooks, and a group of people watch!
It doesn't matter to Zou Wenping, it's no problem for Sha Yi and the others to learn.
He first gave a demonstration and took out a portion of soybeans, which was almost enough for a bowl.
Put it in the soy milk maker.
Break it up, then pour it into gauze, and filter all the soy milk.
All the soy milk poured into the small pot.
The okara remains on the gauze.
Zou Wenping said to Wu Xiaoman. 803
"This filtered bean dregs should not be thrown away. It is very delicious to make pancakes!"
"Your grandpa ate it decades ago."
"At that time, Xia Guo was very poor, and businessmen would definitely not throw away things like this."
"So, I think the bean curd brain in your grandfather's memory will still taste like bean dregs cake!"
Wu Xiaoman took a paper and a pen and took notes beside him.
Zou Wenping put the small pot with soy milk on the gas stove and boiled it over a low heat.
Then take out a carton.
asked with a smile.
"Do you know what this is?"
Wu Xiaoman shook his head.
Li Xiaoqin thought for a while.
"Is it brine?"
"Tofu with brine, one thing degrades one thing, that's what you're talking about, right?"
Zou Wenping shook his head and smiled.
"This is called gluconolactone."
"But it does the same thing as brine."
"In the past, everyone used brine or gypsum to make tofu or tofu brain."
"With the rise of technology, I prefer to use gluconolactone."
"As long as the ratio is controlled, both tofu and tofu brain can be easily made."
……
Ask for flowers, ask for a monthly pass, ask for an evaluation ticket!
Jinse has fifty strings for no reason, and one spends one vote and thinks about the Chinese New Year! .
Chapter 559
Zou Wenping opened the carton in his hand.
Inside are a dozen small bags.
Zou Wenping opened a pack and found powder the size of a fingernail in a small iron basin.
Then pour in hot water and stir for a while.
Pour in the cooked soy milk again.
After stirring for a while, it stopped.
Zou Wenping said.
"Wait ten minutes later."
"This bowl of soy milk will solidify into a bean curd brain!"
I heard this.
Mari Twelve breathed a sigh of relief.
"I really thought it was the kind of brain that zombies eat."
"It turned out to be soy milk!"
amount.
Zou Wenping looked at Mali Twelve with a caring idiot's eyes.
This kid, won't you be thinking about this all the time?
Zou Wenping was too lazy to argue too much about this matter.
Otherwise, he really made tofu brains according to the lines of the human brain.
Then sprinkle with some tomato sauce.
tsk tsk!
Disgusting them!
Then Zou Wenping continued.
"Now it's a critical step."
"Tofu brain, divided into salty tofu brain and sweet tofu brain."
"Everyone's tastes are different, and it's hard to adjust."
"In the Xia Kingdom, because the salty tofu brain is delicious, or the sweet tofu brain is delicious, we can argue for a long time!"
"So, I'll leave both of these to you now, and you'll do it according to your own hobbies later."
After speaking, Zou Wenping started to prepare, salted tofu brain brine.
However, this brine is not the same thing as tofu brine.
The brine of the tofu is a natural water rich in minerals.
The brine of salted tofu brain is made from chicken soup, mushrooms, etc.
This brine should be thick.
However, the production of this is more troublesome, so Zou Wenping simply made the amount of the night.
……
Soon the brine of salted tofu brain is ready.
at this time.
The soy milk in the iron basin has solidified into tofu brain.
Then Zou Wenping divided it into two.
Put into two bowls.
A bowl is used to make salted tofu brain.
With his spoon, he poured some boiled marinade over the tofu head.
Sprinkle with coriander, and a little chili, sesame oil.
The salted tofu brain is only ready.
The persistence of sweet tofu brain is relatively simple.
Put in the sugar water, and spread some fruit on it, just like the practice of ice powder.
"Okay' 々."
"Try it and see which one suits your taste better!"
……
Wu Xiaoman and others, each took a small spoon.
Start to taste these two tofu brains.
soon.
Mali XII was the first to comment.
"Wow, this salted tofu brain is delicious!"
"Fragrant and rich, I like it very much!"
Wu Xiaoman immediately objected.
"Who said that, I think sweet tofu brain is delicious!"
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