"I didn't expect Brother Ping to use hot pot to entertain that noble son's father!"

"I've checked, that rich man is worth $6000 billion!"

"Nani? Is that much? It's almost 4 trillion in RMB!"

"What? 4 trillion? The person who will come soon, is the 4 trillion local tyrant?"

"It's dozens of times more worth than Dad Ma!"

"Is it strange? Although Daddy Ma is amazing, he only has more than ten years to accumulate wealth."

"That's right, this big chaebol in Greece has accumulated for hundreds of years."

"Having said so much, I just wanted to ask a question. Does the rich man still lack a son?"

……

on the other hand.

Under the pick-up of the three, Mali XII, Mary XIII, and Li Guoliang.

Their father, Mr. Mari Gobi, got off the plane.

Then, with the accompanying bodyguards, take a helicopter and fly towards Koh Chang.

The scene of five helicopters flying side by side also looks quite spectacular!

……

Zou Wenping first wrote the signboard.

All kinds of ingredients and seasonings are also ready.

It was six o'clock in the afternoon, and it was time for dinner to start.

Li Guoliang called here.

They have now reached Koh Chang and are on their way by car.

When a private jet lands, it also needs to run far enough to taxi.

Elephant Island is an island, and naturally there is no airport.

At most, there is an apron, which can be used for the take-off and landing of helicopters.

Originally, Li Guoliang planned to drive the helicopter directly and land in front of the Chinese restaurant.

However, the helicopter's propeller kept spinning rapidly.

A helicopter will do, and the ground will blow a lot of wind.

What's more, there are five here!

If the time comes, the Chinese restaurant will be blown into a mess.

After much consideration, I finally decided to land on the tarmac.

Then drive there.

……

Seeing that they came so slowly, Zou Wenping didn't plan to wait any longer.

To others, this one is a $4 trillion millionaire.

For Zou Wenping, he is a special guest.

After a number was reserved for him, the Chinese restaurant began to greet guests.

There is a big difference between hot pot and stir-frying.

There is little need for a chef to get their hands on it.

After giving the various ingredients to the guests, let them cook it by themselves, and then eat it with the seasoning.. 0

Moreover, the meal time of hot pot is longer than that of ordinary cooking.

Fortunately, Li Guoliang found 15 mandarin duck pots this time.

Zou Wenping simply used all the 15 mandarin duck pots.

He then went to the durian owner next door and borrowed five spare tables.

The durian owner also knew the news that the king ate at this restaurant.

So with pious eyes, I borrowed the dining table and dining chairs.

These are all spares and will not affect the durian owner's business.

In fact, even if he borrowed the tables and chairs from his restaurant, he would not complain.

This is class thinking.

As soon as the 15 tables were set out, the guests were all happy.

Usually there are only 10 tables in the Chinese restaurant, God knows when I get the number.

When it's your turn, it's the year of the monkey and the month of the horse!

Now there are 15 tables, which can greatly save the time of queuing.

Zou Wenping deliberately set aside a table so that when Li Guoliang and the others arrived, they would be embarrassed without a dining table.

……

After the other guests sat happily at the table, they were quickly stunned.

They usually eat fried vegetables.

I have never seen a hot pot like this before.

I don't even know how to eat.

Zou Wenping had already considered this situation several times.

Therefore, at dinner 0.3, the division of labor was changed again.

Gaoyuanyuan is still responsible for the checkout.

Li Xiaoqin, Yang Zi, and Sha Yi, while the three are in charge of ordering food, are also in charge of how to eat it.

How to prepare dips etc.

With their cooperation, many foreigners have fallen in love with this self-sufficient way of eating.

In the mandarin duck pot, there are red spicy mouth and white original flavor.

It can satisfy the different eating styles of the guests.

Some netizens who saw the live broadcast said that after learning that Zou Wenping and the others were going to eat hot pot.

To feel the same way, I also went to a nearby hot pot restaurant for dinner!

After a long time, a few cars came from a distance.

……

I'm very sorry, let's start with [-] words.

There is indeed a delay.

Ask for flowers, ask for a monthly pass, ask for an evaluation ticket! .

Chapter 683

The convoy stopped near the Chinese restaurant.

Many people came down from above.

Mali Twelve, Mary Thirteen, Li Guoliang, an old man, and a middle-aged man.

Five people walked towards the Chinese restaurant.

After seeing them, the chief of the island of Elephant hurriedly greeted them.

Li Xiaoqin walked quickly into the kitchen and saw that Zou Wenping was busy preparing dishes.

"Twelve's father, and Li Shi have grown up."

"Are we going to meet you too?"

Zou Wenping thought for a while and nodded.

Set aside the ingredients you are working on.

"After all, he is the father of his apprentice, so he should go and meet him."

With that said, the five people in the Chinese restaurant also walked over.

Come to Li Guoliang and others.

Zou Wenping smiled at him, indicating that he was ready.

Mali Twelve laughed.

"Father, this is the teacher who taught me how to cook, Mr. Zou Wenping, Mr. Zou!"

"The bloody horror you ate last time was what he made for you!" 20

Then he said to Zou Wenping.

"Teacher, this is my father."

"Philip Leopold Marigobi!"

What?

Zou Wenping, who was smiling originally, was stunned in place after hearing the name.

Mali Gobi?

Is it my bad English?

Or is it really such a terrifying name?

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