Sun Shuo, who happened to buy more than 30 pork knuckles that he bought back, asked his nephew if he can do it now, "It's not so fast, let's make braised pork knuckles first, this is a hard dish, and I don't have a few hours to cook it. Can't come out."
Sun Dian asked Uncle and the others to do it first.
"Hehe, the roast pork knuckle we made is not as delicious as yours."
Sun Bing also rolled up his sleeves. Although it was true that he was a rich man, Sun Bing had to do it on his father's [-]th birthday, and he had to go to the kitchen himself.
"Second brother, let Xiaodian cook the braised pork knuckle. Your taste is a little off."
The old man came over in person and asked his grandson to cook this dish by name.
"Ha ha!"
When Shou Xinggong said so, the kitchen was full of laughter.
"Every day, it's just your father and son who choose."
Sun Dian smiled and stood up.
"Milk, your old man will find work for your precious grandson and cut him."
Sun Dian is very skinny and even complained to his grandmother.
Now everyone in the whole yard was laughing, because Sun Dian and his grandfather got into trouble.
"Stop talking nonsense. Grandpa said to let you make pork knuckle, just do it. I'll chop the chicken."
Cousin Sun Ke came over and asked his younger brother to cook a big meal.
To hold a banquet in the countryside of the Northeast, there are four essential dishes, among which the braised pork knuckle is one of them.
If you hold a banquet in the Northeast, without the dish of braised pork knuckle, it will make people think that there is no ostentation.
In addition to this dish, there is the turtle soup, which is also the most indispensable soup for banquets in the Northeast. "Boil it first, blanch the elbows, and wait: I'll make it later."
Sun Dian said that he had brought a chicken over, and then chopped the chicken into pieces.
"Clap! Clap! Clap!"
While Sun Dian was chopping the chicken, his cousin Sun Ke was doing the same thing next to him.
Although Sun Ke is not as handsome and talented as his cousin, he is also very good at cooking.
Although he is only in his 20s, Sun Ke has already become one of the people who must be invited to help when hosting a banquet in the village.
The two third-generation sons of the Sun family are very good at cooking.
Sun Ke's knife skills are also very powerful. The two brothers sit together, their hands and feet are very powerful, and they are very skilled in chopping vegetables and chicken.
"Ha ha!"
Seeing his brothers have such a tacit understanding, Sun Li and Sun Yu are very proud to be sisters.
"Crack! Crack!"
Even the movements of throwing the kitchen knife up and letting the kitchen knife fall diagonally on the cutting board are surprisingly consistent, handsome, unrestrained, and confident.
"Wow, my cousin's sword skills are also wow"
It was the first time Wang Ou saw it.
"Haha, my brother is Zong's chef. He is now the head chef in a large restaurant, and he is also the youngest head chef. He is very popular in the kitchen industry in Lianshi."
"He knows a lot of big dishes and hard dishes. Although he is not as versatile as Xiaodian, in terms of cooking skills, the two brothers are really half a catty."
"The difference is that Sun Ke is more good at cuisines, while Sun Dian is fully cooked in eight major cuisines."
Sun Li is very clear about the abilities of these two younger brothers.
"If you only cook a big northern dish, the skills of the two brothers are comparable."
"Xiaodian wins. He has southern blood, so he is also good at southern cuisine."
Sun Li's explanation made the Sun family very proud.
Anyway, the three generations of the Sun family are very talented in the kitchen.
Regardless of
Whether it is the old man Sun Xiao, or the two brothers of the second generation, Sun Shuo and Sun Bing, their cooking skills are also very good.
In the same way, Sun Ke and Sun Dian also inherited the skills of the old Sun family, and their culinary talents are very strong.
If the Sun family's ancestral craftsmanship is anything, it is cooking.
“There is no reservation for you to cook a big meal today”
When Sun Dian was chopping chicken, he also asked his cousin beside him.
"Yes, but today, the king and I came to invite me to cook and I didn't do it. The old man's birthday must be important to the old man."
Sun Ke's temperament is similar.
"Ha ha!"
Knowing the old character, Sun Dian didn't think there was anything strange.
"Didn't you hear that I'm getting married, where's my sister-in-law?"
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