Fields of Gold

Despite his mouth, he also knew that it was not easy for the stone family. He could easily cut some meat, and his own people couldn't even eat it. What is it with his foot in it?

Little stone grabbed his hand enthusiastically and dragged him into the kitchen, pointing to the meat of the brittle pig that had just come out of the hot pot. “Come too early to taste my second sister's craft...”

In fact, this little traitor is trying to get Qian Wu to make the first attempt. After all, think about the pig's head before it was halogenated, he was really a little offended.

Freshly halogenated pork heads are red in colour, rich in glutinous, delicious, fat and not tired, and are the easiest to hook up Guest worms and saliva.

Little grass seemed to see through the psyche of Little Rock, glanced at him, cut a small piece of pork from the corner, and forced it into Qian Wu's mouth.

The kind of instant glutinous and intense taste makes the tears of the little samurai almost flow. It's delicious!! He has never eaten such delicious meat in his life!! Little grass is a hundred times better than his mother's. If she were his sister, she could eat her craft a lot.

Little Rock stared seriously at the change of expression on his face and asked eagerly: "Is that so? Is it good? Is there any other odor...”

Money grabbed Little Rock's hand with tears, and you looked at him, a serious tunnel: “Rock, let's switch! You came to my house to be my mother's son, didn't you always want a sister? I have a ready-made girl in my house!! As for me, I'll go to your house and be your little brother..."

Drop a few black lines on the grass head. Hey, hey! Besides, Qian Yafang is bigger than Little Rock, you son of a bitch, you're older than Yu Xiaoherbal Honor, okay? Are you ashamed to say it?

Help pack up the pig intestines Fang Shi, come in with the pot, hear the children's words of Qian Wu, can't help but laugh: “Wu Zi, if your mother knows you want to eat, sell your sister, the house won't want to break your dog legs!! ”

“Little grass is a great craftsmanship, I've never eaten such good meat in my life... no, in my last life, in my last life. Stone, what did you just say? Is this pork? Is it made of pig's head? Impossible, huh? How can something so disgusting taste so good?” Qian Wutou shook like a wave drum and couldn't believe it.

Little stone saw him react so violently, also hurriedly cut a pork arch into his mouth, he thought yesterday's hallucinogenic tofu and hallucinogenic chicken hybrid, can no longer be exceeded, who knows what everyone dislikes about the pig head, it tastes better than hallucinogenic chicken hybrid.

Halogenated pork head meat, skinny and suitable, eaten in the mouth, grease and halogen juice bursting in the mouth at the same time, lips and teeth fragrant, makes people almost dying of happiness.

Little grass, picked up a place that didn't sell well, cut out a plate and let everyone taste it together. She herself clipped a slice with chopsticks and chewed it very carefully in her mouth —— well, it tasted authentic. In her previous life, when she was in the halibut business, she almost ate halibut and vomited, but this halibut head was not tired of eating, so she gained a lot of weight.

The Fang family would not have dared to eat it, but they could see that everyone was eating it deliciously, so they tried to clip the smallest piece and send it to the importer. The eyes suddenly lit up - the smell was much stronger than her best stew elbow. Where did Grass learn this craft? It's amazing!

“Grass, grass! How did you do that? I'll let my mother learn from you, okay?” Qian Wu ate full of oil and chewed the pork head with a big mouth, while not forgetting the spitting star opening.

Little stone opened his eyes and said: "Second sister's craftsmanship, but the immortal dreams are dotted, you can't tell anyone! If the fairy monster sins and takes back her ability to cook, you can't eat it if you want to eat something so delicious in the future! ”

When Fang Shi was a fairy tale, she estimated that Xiaograss was a unique secret from where she had learned. She swallowed the requirements she wanted to learn because it was not easy to pass on.

But Qian Wu believed in the words of Little Rock. Think about it. Little grass used to be not much of a breeder in the village. It's good to get out of bed when you're in good health. Where did you learn to cook well? There are no outsiders in the village. She's not a fairy teacher. Where did she get that?

With this in mind, Qian nodded forcefully: “I won't let my mother learn... grass, don't forget to cook a fresh meal in the future, don't forget one of mine... I won't eat yours for nothing, I can help you pick vegetables, pick out bird eggs, wait for the warmth, I can dig clams..."

“Deal! When there's something delicious to eat, let the little rock call you!” A plate of pork-headed meat is on the bottom, and no more grass, after all, this is for sale tomorrow.

After confirming the successful halogenation of pork head meat, the grass began to halogenate the pork intestines and stomach again. Halogenated sausage has a delicious, soft texture, intense aroma and exceptionally palatable taste. The halogenated pork belly has a sweet, crispy, resilient taste. It is a very delicious and delicious halibut.

After these halogens, the family feels they have different characteristics, but they all taste the same. When Fang left, the grass cut the pork head, the large intestine and the pork head together with a plate and let her take it back.

The Fong family already knows that grass is going to be sold on the pier. They don't want to take it alive. It wasn't until Grass said that these were bought in exchange for her chicken groceries. If she didn't want them, she didn't take them until she gave them to her.

That night, Zhou Dakura's father and son came back. Almost all the halogen smell went into the belly of the father and son. He couldn't stop saying, even the other side said, "Such a delicious meat dish, buy more later."

The Fong family laughed, but did not tell the secret of the weed. The village is so big, if Li's wife and Zhang's daughter-in-law knew the craftsmanship of weed, they would definitely come and make a scene. They can't see the weeds.

The next day, Grass and his brother lifted up the basket of Sindhi, and when they came to the pier, they commanded the dock worker's grand foreman to carry the goods, and when he saw them with an eye, he shouted to the worker: “Come on, brothers, dry! After moving this boat, rest and have breakfast!! Yesterday the ladies and brothers who sold a penny of meat dishes, here we go again!! ”

Yesterday I tasted the halogenated chicken workers, I was shocked, and the work was even more energetic. Yesterday's workers who did not grab the halogen vegetables, they also held up their strength, trying to grab it before another team of porters, so that today they can taste the delicious compliments of the brothers.

The owner of this cargo ship, walking the ship for decades, has never seen a dock worker work so hard. In Nahan's heart, he was curious about the "meat dish for a penny" in the foreman's mouth.

Foreman Sun and the owner of the cargo boat have also known each other for a long time. He knows that the owner of the cargo boat would be very helpful to his business if he told the merchant who took the cargo.

He hastily invited the owner of the cargo ship to yesterday's only grass shed selling stir-fried vegetables. He greeted the second son and called the two little grass brothers: “Little girl, ten slices of yesterday's halibut, blood tofu also came for two cents...”

“Sorry, Master Sun! What we're doing today is new halibut, no blood tofu.” Xiaograss answered, disappointing Mr. Sun. He's pointing to this delicious and cheap halibut, giving him face!

The owner of the cargo ship seemed to be somewhat dissatisfied with Sun Gong's invitation to eat in such a humble place, wondering if the next time he would recommend the unloading business to Lao Six...

But listening to a young child, he said joyfully: "Uncle foreman, today's halibut tastes better than yesterday's! Flavors with crispy earrings, fat arches, spraying fat intestines, bouncing teeth… After you taste it, you won't regret it! ”

The owner of the cargo boat saw that the little stone was about his grandson's age. Although he was wearing a cotton padded jacket that was broken, his face was clean and he smiled with joy. Running out on a boat all the time, the owner naturally misses his beloved little grandson. He looked at the little rock and smiled:

“Little guy, that's pretty good! I can't believe you hooked up with my worm! ”

Grand Master Sun Xiaoxi, smoothly said: "Little girl, your brother just introduced you, two copies of each! We'll have fun and there 'll be rewards. ”

In addition to combining the halibut brought here this time and dividing it into small pieces, we also specially made several different pieces of each halibut to prevent people from eating it, like one of them, and make special requests.

“Okay!” The little grass answered loudly.

Red red earrings with shallots, garlic and pepper oil; red, lustrous pork head; fatty, rich, yet non-greasy pork large intestine; sliced into pieces, looking very human belly... Little grass borrowed a plate from a small restaurant, as soon as it came out, the amount was small, but it made people look appetized...

The owner of the boat, Jianghu, is a reckless native, the kind of rough guy who drank a lot of wine and ate a lot of meat. He hasn't really eaten this delicious and cheap meat dish since he traveled north and south all these years. The owner of the boat stuffs his head and eats halibut. The wind is like a cloud. It won't be long before he's halfway down.

Sun Kungfu was beside him and persuaded him to drink, but he only picked up the stir-fried vegetables beside him and ate them. He doesn't forget to give me a look at the grass - don't forget to leave me a copy...

“Boss, a passenger ship is approaching shore, let's hurry up and don't let Six's cargo get ahead of us...” The second son ran over with panting and shouting in his mouth.

The boat owner also knew about the cargo on his boat. He unloaded it shortly afterwards and said to Sun Gong: “Why don't you go busy? Don't greet me!! Rest assured, there will be business in the future, and I will take care of you...”

Sun Wuotou received a satisfactory answer and ran safely towards the seaside pier. Where there are people, there are rivers and lakes, and where there is business, there is competition. Tanggu Pier is so busy, it's not a loading and unloading team that can take it down.