Fight,Primitive Man
Chapter 52
Chu East heart read a move, isn't it honey?
Thinking of this, he can't wait to open the leaves outside.
If you look at it carefully, it's really what he thought.
It's honey! He should have thought of getting some honey in the wild.
It's just that there are too many things behind, and Chu Dong can't remember many things clearly.
Honey is a kind of honey brewed in the hive by bees from the flowers of flowering plants.
Nutritional value is very high, and very common, so it is a very popular tonic.
Honey is rich in nutrients and active ingredients, which can restore fatigue, eliminate food accumulation and moisten the lung.
This honey can be used for tea, barbecue and fruit.
Steel see Chu Dong face surprise, subconsciously asked: "Chu, what's the problem with this thing?"
"Yes! Of course! It's a big problem! " Chu Dong cleared his throat and tried to control his excited look.
"This is honey, the honey that bees take from the flowers of flowering plants and make in their hives."
"If you eat it directly, it's really very greasy, but honey can be used to make fruit salad and barbecue."
Although steel bone didn't know what fruit salad was, his eyes lit up when he heard the barbecue.
The smell of Chudong grilled fish made his heart itch.
He asked expectantly, "so Chu, will you use it to barbecue us this time?"
"Barbecue? No problem, of course
When he thought of the honey barbecue he had eaten in his previous life, Chudong's mouth had already produced body fluid.
It's delicious.
"Chu Wu, is this meat enough?"
A barbarian soldier carrying a fierce beast thigh meat on the body of Chu Dong.
That thigh meat, almost catch up with the half of Chudong.
Looking at the big lump of raw meat in front of him, Chu Dong couldn't help touching his forehead, which can't be cooked until the age of monkey? Kebabs are not baked that way.
"Meat, to be cut into small pieces of a small piece, and then baked to eat only sweet."
In this era, there is no sharp knife, and the people in the tribe basically tear the meat with their hands, which highlights the brute force of the barbarian soldiers.
Chu Dong didn't have the brute force of a barbarian warrior, and he didn't want his hands to feel greasy.
But there are some finely polished stone knives in the tribe that can be used.
Compared with the stone knives used by the barbarian soldiers on the battlefield, these stone knives are more like decorations, which are polished by women in their spare time for self-defense.
Chu Dong borrowed a stone knife of palm length from Ma and began to cut raw meat.
Steel bone see Chu Dong cut meat action is a little slow, come to help.
With his hands full of wild power, he tore the whole leg into more than ten pieces of meat.
This is the barbarian style, simple and rough.
"That's enough. If you tear it down, it's not meat."
Starting from the smaller pieces of meat, Chu Dong used a stone knife to divide the meat into small pieces, all of which had a fat layer.
"You can learn from me to divide the meat into small pieces, so that it can cook quickly when roasted."
All the people in the tribe gathered around Chu Dong and stretched their necks to watch their Chu Wu do something magical.
Hearing Chu Dong's words, he immediately began to cut the meat.
Chu Dong put the cut meat on the stick.
This kind of thing is used everywhere. There are no other trees around it. It can break a twig and grind a sharp end as far as possible.
Then Chu Dong sticks a big lump of honey out of the honeypot with a thick tree stick and carefully wipes it on the worn meat.
By the way, he tasted it. It was very sweet, sweet and greasy, and slightly alcoholic.
There has been some fermentation. I don't know how long it's been. I've even saved wine.
When the honey stick was put on the bonfire, it was not careful.
The kebab soon gave off a refreshing crisp fragrance.
Steel bone widened his eyes, staring at the kebab in Chu Dong's hand.
Chu Dong looked at the heat and put the kebab under his nose. He closed his eyes and smelled it.
It's just one word, Xiang.
By the way, I dipped in some salt water and took a bite.
It is tender inside and scorched outside, sweet and delicious. This is the enjoyment of barbecue.
"Chu, can I try it?"
Chu east to the steel of the eye Baba smile, will eat the rest of the pass in the past.
Steel also learn Chu Dong first smell, and then roll a piece to the mouth.
"Incense!"
The steel bone widened his eyes like a cow, rolled the rest of the meat into his mouth, and almost swallowed his tongue."Can it not be fragrant? This honey is equivalent to coating a protective film on the surface of the meat, forming a crispy skin in the process of roasting, which ensures that the meat aroma does not leak out, and just makes the meat crisp and tender. Food culture is broad and profound. "
Chu Dongru's "China on the tip of the tongue" has few listeners.
After seeing the leader wolfing down the meat kebab, the other tribesmen put their meat kebab on the fire for barbecue.
However, they didn't master the fire in place, either baked raw or too cooked, and even burned the sticks to ashes.
Chudong explained to them little by little, and finally made their roast not too bad.
It's not too bad. It's by Chu Dong's standards.
With the taste of these raw and fierce goods, the half cooked honey barbecue is already the best on the tip of the tongue.
When others are eating barbecue, Chu Dong's mind is not on it.
The taste of honey barbecue seems familiar, but the ingredients are still too few, and the memory of the tongue is still a little picky.
He stares at the honeypot, picks it up and sniffs it.
Sweet. This is another aroma.
After asking Ganggu, I found that there are still many honeypots in the tribe. Recently, I used salt to exchange some honeypots with the surrounding tribes.
Just now Chu Dong smelled another familiar smell.
Wine.
Yes, that's the aroma of wine. Although it's still very elementary, it's definitely starting to ferment into wine.
Chu Dong carefully picked up the jar and poured the top layer of liquid into his bowl.
Tasted, or too sweet, not strong wine.
Steel side with sharp teeth tearing fist size pieces of barbecue, leaning over.
"Chu, what's good?"
"It's kind of like wine."
"Wine?" Steel stare big eyes, a grab Chudong bowl, drink.
"This bird doesn't taste so good. It's just a little bit of flavor. This is Liang Qi's endless wine
"That's enough. It's starting to ferment. This wine is absolutely good. "
Chu Dong is associated with a lot of ancient heroes drinking, such as the famous story of warm wine cutting Huaxiong.
In today's primitive society, it seems that there is no such drink as wine, right?
If the wine is developed again, the economic strength of Panshi tribe will rise again.
"Is that ok?" Steel showed a thoughtful look.
"Yes. And you can't imagine the benefits of mead. "
"Honey wine has curative effect on insomnia, forgetfulness, depression and sexual function depression. Long term drinking of honey wine can improve the physique, enhance the resistance, and also has good effect on chronic bronchitis, asthma and other chronic diseases." Chu Dong tried his best to make profit, and his heart was itching.
Thinking of this, he can't wait to open the leaves outside.
If you look at it carefully, it's really what he thought.
It's honey! He should have thought of getting some honey in the wild.
It's just that there are too many things behind, and Chu Dong can't remember many things clearly.
Honey is a kind of honey brewed in the hive by bees from the flowers of flowering plants.
Nutritional value is very high, and very common, so it is a very popular tonic.
Honey is rich in nutrients and active ingredients, which can restore fatigue, eliminate food accumulation and moisten the lung.
This honey can be used for tea, barbecue and fruit.
Steel see Chu Dong face surprise, subconsciously asked: "Chu, what's the problem with this thing?"
"Yes! Of course! It's a big problem! " Chu Dong cleared his throat and tried to control his excited look.
"This is honey, the honey that bees take from the flowers of flowering plants and make in their hives."
"If you eat it directly, it's really very greasy, but honey can be used to make fruit salad and barbecue."
Although steel bone didn't know what fruit salad was, his eyes lit up when he heard the barbecue.
The smell of Chudong grilled fish made his heart itch.
He asked expectantly, "so Chu, will you use it to barbecue us this time?"
"Barbecue? No problem, of course
When he thought of the honey barbecue he had eaten in his previous life, Chudong's mouth had already produced body fluid.
It's delicious.
"Chu Wu, is this meat enough?"
A barbarian soldier carrying a fierce beast thigh meat on the body of Chu Dong.
That thigh meat, almost catch up with the half of Chudong.
Looking at the big lump of raw meat in front of him, Chu Dong couldn't help touching his forehead, which can't be cooked until the age of monkey? Kebabs are not baked that way.
"Meat, to be cut into small pieces of a small piece, and then baked to eat only sweet."
In this era, there is no sharp knife, and the people in the tribe basically tear the meat with their hands, which highlights the brute force of the barbarian soldiers.
Chu Dong didn't have the brute force of a barbarian warrior, and he didn't want his hands to feel greasy.
But there are some finely polished stone knives in the tribe that can be used.
Compared with the stone knives used by the barbarian soldiers on the battlefield, these stone knives are more like decorations, which are polished by women in their spare time for self-defense.
Chu Dong borrowed a stone knife of palm length from Ma and began to cut raw meat.
Steel bone see Chu Dong cut meat action is a little slow, come to help.
With his hands full of wild power, he tore the whole leg into more than ten pieces of meat.
This is the barbarian style, simple and rough.
"That's enough. If you tear it down, it's not meat."
Starting from the smaller pieces of meat, Chu Dong used a stone knife to divide the meat into small pieces, all of which had a fat layer.
"You can learn from me to divide the meat into small pieces, so that it can cook quickly when roasted."
All the people in the tribe gathered around Chu Dong and stretched their necks to watch their Chu Wu do something magical.
Hearing Chu Dong's words, he immediately began to cut the meat.
Chu Dong put the cut meat on the stick.
This kind of thing is used everywhere. There are no other trees around it. It can break a twig and grind a sharp end as far as possible.
Then Chu Dong sticks a big lump of honey out of the honeypot with a thick tree stick and carefully wipes it on the worn meat.
By the way, he tasted it. It was very sweet, sweet and greasy, and slightly alcoholic.
There has been some fermentation. I don't know how long it's been. I've even saved wine.
When the honey stick was put on the bonfire, it was not careful.
The kebab soon gave off a refreshing crisp fragrance.
Steel bone widened his eyes, staring at the kebab in Chu Dong's hand.
Chu Dong looked at the heat and put the kebab under his nose. He closed his eyes and smelled it.
It's just one word, Xiang.
By the way, I dipped in some salt water and took a bite.
It is tender inside and scorched outside, sweet and delicious. This is the enjoyment of barbecue.
"Chu, can I try it?"
Chu east to the steel of the eye Baba smile, will eat the rest of the pass in the past.
Steel also learn Chu Dong first smell, and then roll a piece to the mouth.
"Incense!"
The steel bone widened his eyes like a cow, rolled the rest of the meat into his mouth, and almost swallowed his tongue."Can it not be fragrant? This honey is equivalent to coating a protective film on the surface of the meat, forming a crispy skin in the process of roasting, which ensures that the meat aroma does not leak out, and just makes the meat crisp and tender. Food culture is broad and profound. "
Chu Dongru's "China on the tip of the tongue" has few listeners.
After seeing the leader wolfing down the meat kebab, the other tribesmen put their meat kebab on the fire for barbecue.
However, they didn't master the fire in place, either baked raw or too cooked, and even burned the sticks to ashes.
Chudong explained to them little by little, and finally made their roast not too bad.
It's not too bad. It's by Chu Dong's standards.
With the taste of these raw and fierce goods, the half cooked honey barbecue is already the best on the tip of the tongue.
When others are eating barbecue, Chu Dong's mind is not on it.
The taste of honey barbecue seems familiar, but the ingredients are still too few, and the memory of the tongue is still a little picky.
He stares at the honeypot, picks it up and sniffs it.
Sweet. This is another aroma.
After asking Ganggu, I found that there are still many honeypots in the tribe. Recently, I used salt to exchange some honeypots with the surrounding tribes.
Just now Chu Dong smelled another familiar smell.
Wine.
Yes, that's the aroma of wine. Although it's still very elementary, it's definitely starting to ferment into wine.
Chu Dong carefully picked up the jar and poured the top layer of liquid into his bowl.
Tasted, or too sweet, not strong wine.
Steel side with sharp teeth tearing fist size pieces of barbecue, leaning over.
"Chu, what's good?"
"It's kind of like wine."
"Wine?" Steel stare big eyes, a grab Chudong bowl, drink.
"This bird doesn't taste so good. It's just a little bit of flavor. This is Liang Qi's endless wine
"That's enough. It's starting to ferment. This wine is absolutely good. "
Chu Dong is associated with a lot of ancient heroes drinking, such as the famous story of warm wine cutting Huaxiong.
In today's primitive society, it seems that there is no such drink as wine, right?
If the wine is developed again, the economic strength of Panshi tribe will rise again.
"Is that ok?" Steel showed a thoughtful look.
"Yes. And you can't imagine the benefits of mead. "
"Honey wine has curative effect on insomnia, forgetfulness, depression and sexual function depression. Long term drinking of honey wine can improve the physique, enhance the resistance, and also has good effect on chronic bronchitis, asthma and other chronic diseases." Chu Dong tried his best to make profit, and his heart was itching.
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