Food: Become a chef in kindergarten, parents won’t leave

Chapter 005

Time was pressing, and Lin Xuan couldn’t care about Zhou Wen who looked like a primary school student next to him.

I saw him put the pork on the board, picked up a knife and quickly cut it.

If a professional chef is present, you can see that although Lin Xuan’s cutting speed is fast, each knife is so accurate, and the knife cuts down the texture of the pork.

In the blink of an eye, a large piece of pork belly turned into a piece of pork of different sizes.

“Click!”.

With a crisp sound, the kitchen knife in Lin Xuan’s hand was also put back on the knife holder by him.

Zhou Wen saw this scene and just wanted to speak, when she saw Lin Xuan take a deep breath and pick up two larger chopping knives from the knife holder.

“Duh”.

“Aggressive……..”

As Lin Xuan waved his hands, the speed was getting faster and faster, and the chopping knife made contact with the board, making an “aggressive” sound.

It’s like rhythmic notes that enter Zhou Wen’s ears.

This also made her swallow what she wanted to say, in fact, just now she wanted to tell Lin Xuan that there was actually a meat grinder in the kitchen.

However, seeing the scene in front of her, she felt that even if she told Lin Xuan, the other party would not use it.

Serious men are the most handsome, and the world will not deceive me!

In a short period of time, the little girl Zhou Wen has gone from doubting, to believing, and then to worshipping now.

A pair of big eyes, blinking and staring at Lin Xuan, watching him slash down from the air with a knife, not to mention, it was really charming.

Once the minced meat is chopped, add a simple flavoring agent and set aside for it to slowly absorb the flavor.

At this time, the dough has almost been made, and the next thing is another key to the deliciousness of longan buns – kneading.

If there is also a template for kneading dough in Huaxia, Zhou Wen feels that Lin Xuan’s kneading technique at this time must be regarded as the most standard template.

Between a pinch and a kneading, it seems so harmonious, so powerful.

I don’t know how long it has been, but a large piece of dough has turned into a bun skin as smooth as satin, neatly arranged on the board, waiting for the final fit.

The bun skin and meat filling are ready, and all that’s left is to wrap the buns!

Don’t think that bun wrapping is just to wrap the meat filling with dough, it also involves the most basic and important technique.

The reason why longan buns are called longan buns is because of its shape, and the top of the bun needs to leave a hole, but when it needs to be steamed, the juice in the bun cannot flow out, which requires a special technique.

Of course, this is naturally difficult for Lin Xuan, who is the god of cooking, holding the bun skin in his left hand, putting the meat filling into it with his right hand, and then adding a dried shrimp soaked in tea.

The right hand quickly folds clockwise along the edge, and in the blink of an eye, a bun is ready.

There is a hole the size of a dragon’s eye at the top of each bun, and there are a bunch of folded arch guards around it, Zhou Wen counted it curiously, each is eighteen folds, no more, no less.

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“Wow! This bun looks so good!”.

“How did you do that the number of folds is the same for each one?”.

“Woo, I can’t even imagine what the children’s expressions will be when they see these buns. ”

“……..”

At this time, Zhou Wen was like a little girl, talking on the side.

Not to mention anything else, just the process of making buns conquered her.

“This bun is not only beautiful, but also delicious!”.

“Wait until it’s steamed, and you’ll know. ”

Lin Xuan listened to Zhou Wen’s startled voice and said with a smile.

At this time, he had already put all the buns into the steaming drawer, looked at the time, and by the time the kindergarten children had eaten, the buns were just out of the pot.

Looking at the steamer in front of him, Lin Xuan said with some regret

“This longan bun is best steamed in a small bamboo steaming drawer. ”

“But now I can only use this big steamer first. ”

Hearing Lin Xuan’s words, Zhou Wen silently recited them several times in her heart, remembering this sentence firmly.

She had already thought about it, she would buy a bamboo steamer tomorrow, how could such a powerful craftsmanship be flawed because of the inappropriate tools.

Isn’t this a dereliction of duty on the part of myself as a logistics director?

This is absolutely not allowed.

At this time, Zhou Wen had forgotten that Lin Xuan in front of her was just a chef on probation.

Hmmm….

In other words, after seeing Lin Xuan’s craftsmanship, she already believed that Lin Xuan would definitely be left behind by the principal.

……..

in the kindergarten cafeteria.

Seven or eight teachers are putting today’s lunch on the table one by one.

Since the chef in the garden left suddenly two days ago, they have been ordering meals from outside for the past few days.

However, after all, this is only a stopgap measure, and it will not last long.

But fortunately, today the director hired a chef, but I don’t know how his cooking skills are.

“Yali, go to the kitchen and see if lunch is ready!”