Food: Beginning to become Erina’s food demon

"What a big package. What's in it?"

Seeing the package that Nakiri Erina put on the table, the people at Yangquan Restaurant couldn't help but whisper.

"Although it looks big, she can pick it up easily. It looks like the things inside are very light!"

Everyone looked at the package and kept talking.

"A chef from overseas? Why come to us to communicate and learn?"

Master Jidi couldn't help but ask. In his impression, those foreign chefs are very annoying. In the comics, the foreign chefs headed by Badgeru looked down upon the local chefs the most.

They thought they were noble and were The upper class pay more attention to appearance.

When they make food, they pay more attention to appearance, even fried rice, and they have that kind of discriminatory gaze, so they look down on other things at all.

In the original work, Bajru went to Yangquan Restaurant to eat After a meal, he proudly feeds the food in front of him to the dog.

This kind of person doesn't care whether the food is delicious or not, and doesn't care about anything else. He only cares about one thing, and that is the expensiveness of the ingredients. Level and appearance.

In this regard, she is just like Nakiri Erina in the original work. She looks down on the so-called low-level cooking, but cooking is cooking. Where does the distinction between high and low-level come from? It is nothing more than the preciousness of the ingredients.

This world is an imaginary history. , so ingredients like tomatoes are not even accepted by local chefs. This is indeed the problem of Chef Jidi and others.

Because they are hostile to foreign chefs, they are also hostile to the ingredients. To be honest, it shouldn’t be like this..

However, Master Jidi and others are hostile to foreign chefs because they looked down on them first, so this happened. It is not that they were hostile to each other in the beginning.

Now he is asking this question because he thinks that all foreign chefs We are all hostile to them, how can we come to them to communicate and learn?

"Because your chef system is very special and we have never mastered it. There is no end to the road of cooking. Naturally, it requires continuous learning~~."

Erina Nakiri also gave her own answer. She didn't mean to say that, she really thought so. After all, after seeing the operations of the chefs at the food festival, she knew even more clearly that there are people who are better than others. Got it

"It turns out that with such a mentality, you are completely different from the foreign chefs we have seen before!"

Master Shiquan couldn't help laughing. They were very happy to exchange cooking skills, but since people looked down on him, there was no such thing as sharing cooking skills.

Although he didn't think a few young people could be that strong. Cooking skills, but he is indeed very interested in such foreign things.

Master Shiquan is a person who knows how to adapt, so he also knows very well that if he wants to continue to grow in cooking skills, he needs to learn more things. This is also the reason why in the original work, both Ren and Liu Pleiades stayed for a while and then went out to study.

It is because working behind closed doors is never the right route. You need to see and learn enough knowledge to enrich yourself in order to continuously improve.

"What does the master mean?"

Hearing this, Nakiri Erina asked

"Of course it is possible. It happens to be closed now and we have nothing to do. I am also very curious about what you have. Master

Shiquan said with a smile.

"Thank you so much. By the way, it’s best to deal with this gift, otherwise it will cause problems if you keep it!"

Nakiri Erina thanked her. After all, they came to her and wanted to learn. Now that she has agreed, she and others have been given a chance. Naturally, she needs to thank you.

Respect is mutual, and they don't He will completely ignore others because he has mastered high-level ingredients and has strong basic skills.

"Something went wrong?"

Master Shiquan was a little surprised, and then opened the package directly. Although it is not a polite thing to open a gift in front of the guests, everyone said so, and the meaning was obvious, that is, let them look at the gift and then deal with it.. (To read Baoshuang novels, go to Feilu Novel Network!)

So now Master Shiquan naturally opened the package without any ambiguity.

"this…………What's this?!"

But after opening the package, Master Shiquan was also shocked, as was everyone else, because the package turned out to be a huge lobster claw.

The size was almost the same as an adult lying down and a little larger.

"This is…………Lobster claws? But why is it so big!"

Liu Pleiades was the first to speak. He was a little calmer than the others, so after being surprised, he immediately judged what kind of ingredient it was, and finally came to the conclusion that it was lobster claws.

"This is the first time I have seen such a big lobster claw."

Master Shiquan was surprised and then returned to normal.

"I have heard that some places have very special and huge ingredients, but I have never seen them. Can you guys explain this ingredient in detail?"

Master Jidi also spoke. There are indeed some special ingredients in the world of Little Master, such as the dragon hunting incident encountered by Liu Pleiades and others in the original work.

Dragons do not exist, but there are huge eels of that size. It’s as good as the Swamp Snake.

Master Jidi and Master Shiquan have also heard of it, but this kind of ingredient is too rare.

"These are pliers taken from an ingredient called lobster fish. In fact, if possible, we would also like to use a whole fish as a gift, but the lobster fish is a bit too big."

"An adult lobster fish is 7.5 meters long and 2 meters high, so we just brought a pair of pliers."

Nakiri Erina introduced the most basic situation of lobster fish.

"It's so big, and does it have lobster claws growing on the fish? It’s incredible!"

After listening to Nakiri Erina's description, everyone was shocked. After all, it was too big, and the fish had lobster claws on it. It looked strange no matter how you looked at it.

"This meat is so fresh and of extremely high quality. In all my life, I have never seen ingredients of such quality!"

After being amazed, Master Shiquan also moved around the tongs, and then saw the meat inside at the incision.

Having worked with ingredients for a lifetime, Master Shiquan can naturally easily judge the quality of the ingredients.

But this quality , completely beyond his understanding. He has never seen such high-grade ingredients in his life.

Hearing this, everyone gathered around. Regarding everyone’s reaction, Nakiri Erina and others thought it was normal. If it were replaced by The first time they encountered ingredients like lobster and fish, it was probably like this...